SUHANA PANEER CHILLI DRY 50G

Advance Information*

Product Overview

"Suhana Paneer Chilli Dry 50G" is a premium spice mix crafted to bring the authentic flavors of Indian-Chinese fusion cuisine directly to your kitchen. Specially designed to complement paneer, this blend incorporates high-quality ingredients that promise a balance of spicy, tangy, and savory notes, perfect for creating the beloved Paneer Chilli Dry dish.

Whether you're an experienced cook or a novice experimenting with new recipes, Suhana's Paneer Chilli Dry mix ensures a mouth-watering and consistent culinary experience. Producing a delectable dish has never been easier; this hassle-free seasoning mix cuts down preparation time significantly without compromising on taste.

Key Features

Authentic Flavor Profile

• Traditional Taste: Formulated to capture the essence of Indian-Chinese cuisine, specifically catering to the Paneer Chilli Dry variant.
• Balanced Spices: Harmoniously balanced mixture of ground spices, dried herbs, and natural flavors, guaranteeing a robust and exciting taste.
• Versatility: Ideal not just for paneer but also adaptable for other protein options like tofu or chicken.

High-Quality Ingredients

• Premium Spices: Only the finest spices are chosen, ensuring the flavor is both intense and authentic.
• Natural Ingredients: Contains no artificial colors or flavors, providing a healthier option for your meals.
• Freshness: Airtight packaging preserves the freshness and potency of the spice blend.

Ease of Use

• User-Friendly: Clear, easy-to-follow instructions make this mix accessible for cooks at all skill levels.
• Time-Saving: Streamlines the cooking process, enabling you to prepare a gourmet dish in minutes.
• Consistent Results: Each packet ensures a consistent taste and quality with every use.

Ingredient Breakdown

Understanding the components of "Suhana Paneer Chilli Dry 50G" will give you more confidence in the product's quality and authenticity. Each ingredient has been meticulously selected to complement and enhance the dish:

• Red Chilli Powder: Adds a kick of heat necessary for any Paneer Chilli preparation.
• Cornflour: Provides a coating for paneer, giving it a desirable crisp texture when fried.
• Garlic Powder: Infuses a robust flavor, essential to the dish's savory profile.
• Soy Sauce Powder: Offers a tangy, umami taste characteristic of Indo-Chinese cuisine.
• Sugar: Balances out the spiciness, ensuring the flavor profile remains well-rounded.
• Salt: Enhances all other flavors.
• Black Pepper: Adds another layer of heat and complexity.
• Color (150d): Derived naturally, safe for consumption, and enhances the visual appeal of the dish.

Nutritional Information

Feel confident about what you're consuming with detailed nutritional information available right on the packaging. Each 50g packet provides:

• Calories: Approximately 180 kcal
• Proteins: 4g
• Carbohydrates: 30g
• Fats: 5g
• Dietary Fibre: 3g
• Sodium: 500mg

This nutritional profile makes the Suhana Paneer Chilli Dry mix a balanced addition to your diet, perfect for anyone who enjoys bold flavors while being mindful of their nutritional intake.

Cooking Instructions

Creating the perfect Paneer Chilli Dry dish with Suhana's mix is simple and straightforward:

1. Preparation:

   • Cut 250g of paneer into cubes.
   • Mix 3 tablespoons of the spice blend with approximately 1/2 cup of water to form a smooth paste.

2. Marinate:

   • Coat the paneer cubes in the paste.
   • Allow them to marinate for at least 15 minutes.

3. Cooking:

   • Heat 2-3 tablespoons of oil in a pan.
   • Fry the marinated paneer pieces until golden brown and crispy.

4. Vegetables (Optional):

   • Stir-fry chopped onions, bell peppers, and chilies in the same pan with a little oil.
   • Add any leftover spice paste and continue to cook until vegetables are done to your liking.

5. Combine:

   • Toss the fried paneer cubes with the cooked vegetables and serve hot.

Serving Suggestions

• As a Starter: Paneer Chilli Dry makes an excellent appetizer, served hot with a side of Schezwan sauce or green chutney.
• Main Course: Pair with fried rice or noodles for a fulfilling meal.
• Party Platter: Serve as part of a larger spread at gatherings or special occasions for an enticing introduction to Indo-Chinese cuisine.

Packaging

The "Suhana Paneer Chilli