You Save:
Inclusive of all taxes
Product not available
Suhana Paneer Tikka Spice Mix Pouch is a specially crafted seasoning blend designed to bring an authentic and flavorful experience to your paneer tikka recipes. Presented in a 1kg pouch, it promises a remarkable culinary journey straight from the heart of Indian cuisine. With a blend of premium spices, this mix ensures that your paneer tikka is infused with the rich and diverse tastes that characterize traditional Indian food.
The magic of Suhana Paneer Tikka Spice Mix lies in its meticulous selection of spices and the balance between them. Each component is chosen to complement paneer, enhancing its flavor and adding a dynamic taste profile. The spice mix guarantees an experience that is as close to traditional Indian cooking as possible, making it ideal for both novice and experienced cooks.
The Suhana Paneer Tikka Spice Mix is celebrated for its authenticity. It mirrors the flavors typically enjoyed in Indian households and specialty restaurants, allowing you to recreate an authentic paneer tikka experience in your kitchen.
Only the finest spices make their way into this mix. Suhana ensures that each ingredient used is of the highest quality, contributing to a superior taste.
The spice mix offers a perfect balance of spices such as cumin, coriander, turmeric, and chili. This perfect blend ensures that the spices do not overpower the dish but rather enhance the primary component – paneer.
The spice mix is free from preservatives, ensuring a natural and wholesome ingredient for your cooking.
The versatility of this spice mix allows it to be used not only for making paneer tikka but also as a seasoning for other paneer or vegetable dishes, grilled snacks, and even as a component in marinade for barbecues.
The Suhana Paneer Tikka Spice Mix comes in a convenient 1kg pouch, designed for ease of storage and use. The packaging ensures that the spices remain fresh and potent, retaining their aroma and flavor until the last use. The pouch is also designed to be user-friendly with a resealable option, maintaining the freshness of the contents over time.
Cumin is a staple spice in Indian cuisine, known for its distinctive warm and earthy flavor. In Paneer Tikka, cumin enhances the richness and adds depth to the seasoning mix.
Coriander provides a citrusy essence that lightens the mix, balancing the stronger spices and adding a fresh flavor to the paneer.
Turmeric adds a rich golden color to the tikka, while also imparting a slightly bitter, earthy taste. It's well-known for its anti-inflammatory properties, adding a health benefit to the mix.
The chili powder brings the necessary heat to the dish, making the tikka spicy and inviting without overwhelming the other flavors.
Cut 500 grams of paneer into 1-inch cubes and set aside.
In a large mixing bowl, add: - 2 tablespoons of Suhana Paneer Tikka Spice Mix - 1 cup of thick yogurt or hung curd - 1 tablespoon of lemon juice - 1 tablespoon of ginger-garlic paste - 1 tablespoon of oil
Mix all the ingredients well to form a smooth marinade.
Gently toss the paneer cubes in the marinade, ensuring each piece is well-coated. Cover the bowl and refrigerate for at least 2 hours or overnight for best results.
Cooking the Paneer Tikka
Preheat your grill or oven to 200°C (400°F).
Grill the skewers for 15-20 minutes, turning occasionally, until the paneer is cooked and slightly charred.
Serving
Serve the paneer tikka hot, garnished with a sprinkle of chaat masala and a squeeze of lemon juice. Accompany with mint chutney and sliced onions.
