SUHANA RTC PANEER MAKHANWALA MIX

Advance Information*

Introduction

Indulge in the rich and flavorful world of traditional Indian cuisine with Suhana RTC Paneer Makhanwala Mix. This Ready-to-Cook mix captures the essence of one of India's most beloved paneer dishes, making it a perfect solution for those who crave authentic flavors but have limited time for meal preparation. Whether you're a busy professional, a student, or a homemaker, this mix is designed to bring convenience and gourmet dining straight to your kitchen.

What is Paneer Makhanwala?

Paneer Makhanwala is a delectable North Indian dish known for its velvety gravy made with ripe tomatoes, cream, and a blend of aromatic spices. Paneer (Indian cottage cheese) cubes are simmered in this rich gravy, resulting in a creamy, mildly sweet, and tangy dish that is best enjoyed with naan, roti, or rice. Suhana RTC Paneer Makhanwala Mix encapsulates this authentic flavor, allowing you to recreate this classic dish with minimal effort.

Key Features

• Authentic Taste: Suhana has perfected the art of traditional Indian spices, ensuring an authentic taste that transports you straight to the streets of North India.
• Convenient: This Ready-to-Cook mix requires minimal preparation and cooking time, making it an ideal choice for quick meals.
• No Artificial Preservatives: Made with natural ingredients, this mix contains no artificial preservatives or colors.
• Versatile: Perfect for everyday meals, special occasions, or when entertaining guests. It's a versatile dish that can be enjoyed by kids and adults alike.
• Quality Ingredients: Each packet is crafted with high-quality ingredients, ensuring a premium dining experience right at home.
• Easy to Use: With clear instructions on the packet, even novice cooks can easily prepare this delicious dish.

Ingredients

The Suhana RTC Paneer Makhanwala Mix is formulated with a precise blend of the following high-quality ingredients to ensure authentic taste:

• Tomato Powder: For that rich and tangy tomato base.
• Cream Powder: To add that creamy texture essential for Makhanwala gravy.
• Butter Powder: Incorporates the buttery richness.
• Spices and Condiments: A carefully selected mix of spices such as:
• Coriander Powder
• Red Chili Powder
• Turmeric Powder
• Cumin Powder
• Garam Masala: A crucial spice blend that enhances the overall flavor.
• Onion Powder: For a mild sweetness and depth of flavor.
• Garlic Powder: Adds a subtle yet essential garlic note.
• Salt

Packaging

Suhana RTC Paneer Makhanwala Mix is available in convenient, single-use packets designed to provide the perfect amount of mix for a family-sized dish. The packaging is not only easy-to-open but also ensures the freshness and flavor of the mix are retained until the moment you decide to cook.

• Net Weight: 55 grams
• Shelf Life: 12 months from the date of packaging

Nutritional Information

Per 100 grams of Suhana RTC Paneer Makhanwala Mix provides an essential nutritional breakdown necessary for maintaining a balanced diet:

• Energy: 430 kcal
• Protein: 12 grams
• Carbohydrates: 60 grams
• Sugar: 8 grams
• Fat: 15 grams
• Saturated Fat: 9 grams
• Fiber: 8 grams
• Sodium: 2 grams

Preparation Instructions

Transforming the Suhana RTC Paneer Makhanwala Mix into a delicious meal is incredibly straightforward:

1. Preparation: Begin by cutting 200 grams of paneer into cubes and setting them aside.
2. Mixing: In a bowl, combine the Suhana RTC Paneer Makhanwala Mix with 300 ml of water, whisking until fully dissolved.
3. Cooking: In a pan, heat 2 tablespoons of oil or butter. Once hot, add the mixture from the bowl and bring it to a boil.
4. Simmering: Reduce the heat and simmer for 5 minutes, stirring occasionally to prevent sticking.
5. Adding Paneer: Add the paneer cubes and cook for an additional 5 minutes, ensuring the paneer absorbs the flavors of the gravy.
6. Finishing: Garnish with fresh cream or coriander leaves if desired, and your Paneer Makhanwala is ready to serve.

Serving Suggestions

Paneer Makhanwala is a versatile dish that pairs wonderfully with various accompaniments:

• Roti/Chapati: A classic flatbread that complements the creamy gravy.
• Naan: Leavened bread