Suhana Shahi Malai Kofta Spice Mix Pouch

Advance Information*

Introduction

Suhana Shahi Malai Kofta Spice Mix is a meticulously crafted blend of spices designed to transform your kitchen into an aromatic culinary haven. This 50g pouch is the perfect size for creating a delicious and authentic Shahi Malai Kofta dish, a rich and decadent recipe that embodies the essence of royal Indian cuisine. The spice mix simplifies the cooking process without compromising the depth of flavor and authenticity. Let’s delve into the intricacies and features of this exceptional spice mix.

Product Overview

What Is Shahi Malai Kofta?

Shahi Malai Kofta is a beloved dish from North India, traditionally prepared for festive occasions and royal gatherings. The term "Shahi" translates to "royal," and "Malai Kofta" refers to soft, creamy paneer (cottage cheese) and vegetable dumplings cooked in a rich, flavorful gravy. The combination of delicate koftas with a luscious, creamy sauce creates a dish that is both indulgent and satisfying.

Packaging

Each Suhana Shahi Malai Kofta Spice Mix pouch weighs 50g, carefully designed to ensure the longevity of the spices while maintaining their optimal freshness and flavor. The pouch is compact, convenient, and resealable, preserving the spices' aroma and taste until the very last pinch.

Ingredients

Suhana is known for its commitment to quality, and this spice mix is no exception. The ingredients include a finely balanced blend of high-quality spices such as:

• Coriander Powder
• Cumin Powder
• Turmeric Powder
• Red Chili Powder
• Garam Masala
• Cardamom
• Cloves
• Cinnamon
• Nutmeg
• Bay Leaves

These spices are carefully selected and blended in precise proportions to achieve the perfect Shahi Malai Kofta flavor profile.

Cooking Instructions

Preparing the Koftas

The first step involves making the koftas, which are essential to this dish. Follow these instructions to prepare them:

1. Ingredients for Koftas:

   • 200g Paneer (Cottage Cheese)
   • 2 Medium-Sized Potatoes, Boiled and Mashed
   • 2 Tablespoons Cornflour
   • 1 Teaspoon Ginger-Garlic Paste
   • Salt to Taste
   • Oil for Deep Frying

2. Steps:

   • In a mixing bowl, combine the mashed potatoes, grated paneer, and cornflour.
   • Add ginger-garlic paste and salt, mixing well to form a smooth dough.
   • Divide this mixture into small portions, shaping each portion into round or oval-shaped koftas.
   • Heat oil in a deep frying pan over medium flame.
   • Gently place the koftas into the hot oil and fry until they are golden brown on all sides.
   • Remove the koftas and place them on paper towels to drain excess oil.

Preparing the Gravy

The gravy forms the heart of the Shahi Malai Kofta, rich and creamy, it is what binds the dish together.

1. Ingredients for Gravy:

   • 2 Tablespoons Oil
   • 1 Large Onion, Finely Chopped
   • 1 Cup Tomato Puree
   • 1 Tablespoon Cashew Paste
   • 1/2 Cup Fresh Cream
   • 1 Suhana Shahi Malai Kofta Spice Mix 50g Pouch
   • Salt to Taste
   • Fresh Coriander for Garnish

2. Steps:

   • Heat oil in a pan over medium heat and sauté the finely chopped onions until they turn golden brown.
   • Add the tomato puree and cook until the oil separates from the mixture.
   • Stir in the cashew paste and cook for a few more minutes until the paste is well incorporated.
   • Pour in the Suhana Shahi Malai Kofta Spice Mix and mix thoroughly.
   • Reduce heat and add fresh cream, stirring continuously to achieve a smooth, creamy consistency.
   • Simmer the gravy for a few minutes, allowing the flavors to meld together.

Assembling the Dish

Once both the koftas and the gravy are ready, the final assembly is straightforward but crucial for the perfect presentation and serving:

1. Steps:
   • Carefully add the prepared koftas into the gravy, ensuring they are fully submerged.
   • Let the koftas simmer in the gravy for 5-10 minutes, allowing them to soak up the flavors.
   • Garnish with freshly chopped coriander leaves and a swirl of cream for an added touch of elegance.

Nutritional Information

Understanding the nutritional value of the Suhana Shahi Malai Kofta Spice Mix is important for those mindful of their dietary intake. The following is the average nutritional information per 100g of the spice