Tamarind paste, sourced from the finest tamarind fruits in Indore, India, is a versatile and flavorful ingredient commonly used in various culinary applications. Packaged in a 50kg drum by Sheel Global, this tangy, sour paste offers a unique depth of flavor that enhances a wide array of dishes including sauces, curries, soups, and chutneys. Known for its ability to balance both savory and sweet flavors, tamarind paste is essential in Asian, Latin American, and Middle Eastern cuisines. With a shelf life of one year, this product is ideal for restaurants, food manufacturers, and catering businesses looking to incorporate authentic flavors into their offerings.

Key Features

Features Description
Brand Sheel Global
Packaging Size 50kg
Packaging Type Drum
Shelf Life 1 year
Form Paste
Raw Material Tamarind
State of Origin Indore
Country of Origin India
Attributes Description
Product Type Food Ingredient
Flavor Profile Tangy and Sour
Applications Sauces, Curries, Soups, Chutneys, Marinades, Beverages
Certifications Food Safety Compliance
Storage Instructions Keep in a cool, dry place
Usage Direct use or incorporation into recipes

Key Words

*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Country of Origin: India

Packaging Size - 50kg

Brand - Sheel Global

Packaging Type - Drum

Shelf life - 1 year

Form - Paste

Raw Material - Tamarind

State Of Origin - Indore

Country of Origin - India


Tamarind Paste is a tangy, sour paste made from the pulp of the tamarind fruit. It is widely used in cooking to add a unique sourness and depth of flavor to dishes. Tamarind paste is commonly used in sauces, curries, soups, and chutneys. It can also be added to marinades and beverages like tamarind juice. Tamarind paste is a key ingredient for adding complexity and balance to both savory and sweet dishes.

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