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Country Of Origin : India
Tea Sense Organic Blue Chamomile Green Tea is a meticulously crafted blend, designed to deliver a calming and soothing experience that is perfect for any time of the day. This loose leaf tea is a harmonious fusion of green tea, chamomile, blue pea flowers, and rose petals, creating a delightful and refreshing taste. Crafted with a commitment to quality and sustainability, this tea not only tastes exquisite but also supports a healthy lifestyle and ethical sourcing practices.
The blend features an exclusive combination of high-quality ingredients: - Green Tea: The base of the blend, providing a natural source of caffeine to boost focus and alertness. - Chamomile: Known for its calming properties, it helps in reducing stress and promoting relaxation. - Blue Pea Flowers: Adds a unique visual appeal and extra antioxidants, aiding in reducing inflammation. - Rose Petals: Contributes delicate floral notes and enhances the aesthetic appeal of the tea.
Tea Sense Blue Chamomile Green Tea offers a harmonious balance of flavors: - Initial Taste: A refreshing and slightly vegetal note from the green tea. - Mid-palate: Sweet, calming hints from chamomile interlaced with the earthy tones of blue pea flowers. - Finish: A lingering, delicate floral finish from rose petals.
For the perfect cup of Tea Sense Blue Chamomile Green Tea: 1. Boil fresh, cold water and let it cool for a minute to around 80°C (176°F). 2. Place 1 teaspoon (approximately 2 grams) of loose leaf tea per cup into your tea infuser or teapot. 3. Pour the hot water over the leaves. 4. Let it steep for 3-4 minutes. 5. Strain the tea leaves and enjoy.
Green tea, the primary component of this blend, is renowned for its high antioxidant content. The polyphenols, mainly catechins, in green tea are effective in protecting cells from damage and reducing inflammation. Drinking this tea regularly may help in improving cardiovascular health, boosting the immune system, and decelerating the aging process.
Chamomile and blue pea flowers further enhance this blend’s antioxidant profile. Chamomile is rich in flavonoids, while blue pea flowers contain anthocyanins, compounds that are well-known for their health-promoting effects. Together, these ingredients work synergistically to offer a comprehensive antioxidant defense.
Chamomile has been traditionally used as a natural remedy for anxiety and stress relief. It is often referred to as a mild tranquilizer or sleep inducer. Its calming effects may be attributed to the presence of apigenin, an antioxidant that binds to certain receptors in the brain, reducing symptoms of anxiety.
Blue pea flowers contribute to this calming effect. Known for its vibrant blue color when steeped, this flower contains butterfly pea extract, which is believed to help reduce stress levels and promote relaxation.
While chamomile and blue pea flowers help in calming the mind, green tea provides a moderate dose of caffeine. Unlike coffee, the caffeine in green tea is released more gradually, providing sustained alertness and concentration without the typical jitters associated with high-caffeine drinks. The amino acid L-theanine, also found in green tea, works in tandem with caffeine to improve brain function and mood.
Chamomile’s digestive benefits are well-documented. It helps in relaxing the gastrointestinal muscles, which can be particularly beneficial for those suffering from digestive issues such as bloating, indigestion, and irritable bowel syndrome (IBS). Drinking this tea after meals can help in easing digestion and reducing stomach discomfort.
The blend’s anti-inflammatory and antimicrobial properties stem from the combined effects of green tea, chamomile, and blue pea flowers. The flavonoids present in chamomile help reduce inflammation, while green tea’s catechins contribute to its antimicrobial activity, making this tea beneficial for oral health and general