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This beautiful rolling pin is designed for making pastry, cookies or home made pasta. Its unique shape helps to work dough that requires different pressure. Made by turning and carving one at a time, sanded and polished with our food safe oil, these rolling pins are sure to stand out. Easy to care for, just wipe with damp cloth, rub dry after use. They are designed to last decades with little care.
Introducing the Teakore French Pastry Rolling Pin, the essential tool for any kitchen enthusiast eager to perfect their pastry, cookies, or homemade pasta. This meticulously crafted rolling pin boasts superior quality and unparalleled craftsmanship, ensuring it stands out in terms of both functionality and aesthetics.
The Teakore French Pastry Rolling Pin is made from 100% Burma teak, an outstanding choice of material owing to its unique properties. Teak is renowned for its durability, fine grain, and natural resistance to water and termites, ensuring the rolling pin is robust and long-lasting.
In ensuring safety and health, this rolling pin is guaranteed to be food safe and chemical-free. It uses only FDA/FSA approved materials which are organic, making it an ideal choice for those mindful of maintaining the natural integrity of the foods they prepare.
Each Teakore French Pastry Rolling Pin is individually turned and carved by expert artisans, highlighting the beautiful grain patterns unique to each piece of teak wood. It is then sanded and polished to perfection with food-safe oil, resulting in a smooth, sleek surface that’s gentle on dough and easy to clean.
The distinctive shape of the Teakore French Pastry Rolling Pin allows for effortless handling of various types of dough. Whether rolling out thin pastry sheets or evenly thick cookie dough, the design enables the application of even pressure, leading to superior results.
Ergonomically designed handles offer a comfortable grip, reducing wrist strain and enhancing stability during use. This feature is particularly useful when working with larger or stickier batches of dough.
Weighing just right, the rolling pin leverages its own weight to roll out dough with ease. This minimizes the effort required from your end, thus making the process of working with thicker or tougher doughs significantly easier.
Another advantage of the Teakore French Pastry Rolling Pin is its minimal maintenance requirement. Thanks to the natural oils in teak, the rolling pin is resistant to both moisture and microbial growth. Simply wipe it with a damp cloth and dry it thoroughly after each use to keep it in prime condition.
Dimensions: 50 cm Long x 6 cm Thick
The medium-sized variant of the rolling pin is ideal for tackling larger batches of dough. Its additional length provides more surface area to work with, which is particularly beneficial for recipes requiring wide sheets of rolled dough, such as puff pastry or phyllo dough.
Dimensions: 40 cm Long x 4 cm Thick
The smaller variant is perfect for everyday baking needs or for handling more delicate tasks. This size is suitable for working with smaller quantities of dough, making it a versatile addition to any home baker’s collection.
Elevate your baking experience with the Teakore French Pastry Rolling Pin, an exquisite combination of beauty, durability, and functionality. Whether you are preparing an intricate pastry, crafting cookies, or making homemade pasta, this rolling pin will become an indispensable tool in your kitchen, offering decades of reliable use with minimal care.
