Teja S17 Dried Chilli with stem is a superior spice variety celebrated for its fiery heat, vibrant red hue, and deep flavor. Hailing from Guntur, Andhra Pradesh in India, these chilies are not only a key ingredient in a multitude of traditional Indian recipes, but they also shine in Southeast Asian and Mexican cuisines. Known for their versatility, Teja S17 chillies can be utilized in multiple forms such as whole dried chillies, stemless varieties for grinding, crushed flakes for toppings, and finely ground chili powder. Their robust flavor enhances curries, pickles, chutneys, soups, stir-fries, and sauces, making them an essential pantry staple for chefs and home cooks alike.
Key Features
Features | Description |
---|---|
Origin | Guntur, Andhra Pradesh, India |
Heat Level | High, characterized by intense spice |
Color | Vibrant red, adds visual appeal to dishes |
Forms Available | Whole Dried, Stemless, Crushed Flakes, Chili Powder |
Culinary Uses | Widely used in Indian, Southeast Asian, and Mexican cuisines |
Versatility | Suitable for cooking, garnishing, spice blends |
Packaging | Available in bulk for B2B orders |
Attributes | Description |
---|---|
Product Name | Teja S17 Dried Chilli with stem |
Scoville Scale Rating | 30,000 - 50,000 SHU |
Storage Conditions | Cool and dry place, away from sunlight |
Shelf Life | 12-18 months under proper storage |
Weight Options | Available in various weight packages |
Certification | FSSAI approved and quality assured |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: Teja S17
Country Of Origin: India
Teja S17 dried red chilli is a premium spice variety renowned for its intense heat, vibrant red color, and robust flavor. Originating from the fertile regions of Guntur in Andhra Pradesh, India, this chili is a staple in various cuisines, including Indian, Southeast Asian, and Mexican, where it is used to enhance the taste and color of dishes.
Teja S17 dried red chillies are versatile and can be used in various forms:
**Whole Dried Chilies: Used in cooking and garnishing.
**Stemless or Stem cut: Convenient for grinding into powder.
**Crushed Flakes: Ideal for toppings or spice blends.
**Chili Powder: Finely ground for use in various dishes.
These chillies are commonly used in Indian cuisine, including curries, pickles, and chutneys, as well as in international dishes like soups, stir-fries, and sauces.
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