Teja S17 Red Chilli (whole,stemless,without-stem)

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Teja S17 Red Chilli (whole,stemless,without-stem)

Our Teja S17 chili varieties are sourced from trusted growers and producers, ensuring exceptional quality and freshness. They are available in various forms, including whole dried chilies, chili powder, crushed chilies, and oleoresin, catering to different culinary applications and preferences.

Teja S17 chili varieties are renowned for their vibrant color, intense heat, and robust flavor, making them a popular choice among spice enthusiasts and culinary professionals alike. These chili peppers are characterized by their slender shape, pointed tip, and bright red hue, which adds visual appeal to a wide range of dishes.

Country Of Origin : India

  • Additional information

    Advance Information*

    Introduction to Teja S17 Red Chilli

    The Teja S17 Red Chilli is an exceptional variety known for its vivid red color, intense heat, and robust flavor. Cultivated and sourced from the fertile lands of India, specifically from trusted growers and producers, the Teja S17 is meticulously processed to maintain its superior quality and freshness. This versatile chili variant is available in multiple forms, such as whole dried chilies, chili powder, crushed chilies, and oleoresin, serving a plethora of culinary applications and personal preferences.

    Key Characteristics

    Vibrant Color

    One of the most distinguishing features of the Teja S17 Red Chilli is its vibrant red color. This striking hue not only enhances the visual appeal of various culinary dishes but also suggests the quality and ripeness of the chili.

    Intense Heat

    Teja S17 is famous for its high level of capsaicin, which offers a truly intense heat. This quality makes it a favorite among spice enthusiasts and culinary professionals who aim to add a fiery kick to their recipes.

    Robust Flavor

    Beyond its heat, the Teja S17 Red Chilli boasts a robust and deep flavor profile. This complex taste enhances a multitude of dishes, adding both heat and a rich, savory undertone that elevates the overall culinary experience.

    Physical Attributes

    Teja S17 Red Chilies are typically slender with a pointed tip. Their streamlined shape and bright red color make them easily identifiable and visually appealing, ideal for both whole use and as a component in spice blends.

    Forms and Variants

    Whole Dried Chilies

    Whole dried Teja S17 Red Chilies are perfect for recipes that benefit from the slow release of their heat and flavor. Commonly used in soups, stews, and sauces, these whole chilies can be rehydrated to unleash their full potential.

    Stemless and Without-Stem

    Teja S17 chilies are available in stemless or without-stem forms, offering convenience and versatility. The absence of stems makes them perfect for immediate culinary use, reducing preparation time.

    Chili Powder

    Teja S17 Red Chili Powder is finely ground from dried chilies, offering an easy-to-use form that integrates smoothly into a variety of dishes. This powder form retains the intense heat and robust flavor of the original chilies, making it a convenient addition to spice mixes, rubs, and marinades.

    Crushed Chilies

    Crushed Teja S17 Chilies offer a blend of convenience and texture. They are perfect for sprinkling over pizzas, pastas, and salads, or for incorporating into spice blends and seasoning mixes where a bit of texture is desired.

    Oleoresin

    Teja S17 Chili Oleoresin is a concentrated extract that delivers the pure essence of chili flavor and heat in a handy form. This liquid extract can be used in food manufacturing, processed foods, and even in medicinal applications, given its potent concentration and easy measurement.

    Culinary Applications

    The Teja S17 Red Chilli is incredibly versatile and finds application in various culinary traditions around the world. Here are some ways to incorporate this fiery chili into your cooking:

    Indian Cuisine

    • Curries and Sauces: Teja S17 chilies are a staple in many Indian curries and sauces, providing the necessary heat and depth of flavor.
    • Pickles: The robustness of Teja S17 makes it ideal for use in various Indian pickles, where its intense heat complements the tanginess and spices.
    • Tandoori and Grilled Dishes: In powdered or crushed form, Teja S17 chilies are often used in marinades for tandoori and other grilled dishes.

    Mexican Cuisine

    • Salsas: The vibrant color and heat of Teja S17 make it a great addition to salsas, adding both flavor and visual appeal.
    • Chili Con Carne: Crushed or powdered Teja S17 chilies can heighten the heat and complexity of chili con carne.
    • Tacos and Enchiladas: Whether as a topping or a part of the seasoning, Teja S17 chilies add an impactful heat to tacos and enchiladas.

    Asian Cuisine

    • Stir-Fries: Whole or crushed Teja S17 chilies can be incorporated into stir-fries to add a burst of heat.
    • Soups and Broths: In whole or powdered form, they enhance the flavor of various Asian soups and broths.

    Western Cuisine

    • Hot Sauces: Teja S17 chilies can be used to create homemade hot sauces with a distinctively fiery flavor.
    • Gourmet Dishes: The robust flavor and vibrant color make them ideal for gourmet recipes, adding both visual and flavorful elements.

    Health Benefits and Nutritional Information

    Teja S17 Red Chil


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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