Til Seeds (White) (1000gm)

Advance Information*

Introduction to Til Seeds (White)

Til Seeds, also known as sesame seeds, are among the oldest cultivated plants in the world, valued for their nutty taste and high oil content. These seeds come in various colors, including white, black, and brown, each offering unique flavor profiles and uses. The white variant, specifically, is praised for its subtle and creamy flavor. Nari Shakti Masala Udyog offers premium quality white til seeds, meticulously sourced and processed to meet the highest standards.

Key Features

• Pure and Natural: Nari Shakti Masala Udyog’s Til Seeds (White) are 100% pure and natural, free from any additives or preservatives.
• Premium Quality: Sourced from the best farms, ensuring top-notch quality.
• Nutrient-Rich: High in essential nutrients such as calcium, magnesium, iron, and fiber.
• Versatile: Can be used in various recipes, adding a nutritious kick to both sweet and savory dishes.
• GMO-Free: Our white til seeds are GMO-free, making them a healthier choice.
• Hygienic Packaging: Comes in a 1000gm pack, sealed to retain freshness and prevent contamination.

Nutritional Information

Til Seeds (White) are incredibly nutritious, offering a dense concentration of essential nutrients in a small package. Here’s a detailed breakdown of their nutritional content per 100 grams:

• Calories: Approximately 573 kcal
• Protein: 17 grams
• Fat: 49 grams
• Saturated Fat: 7 grams
• Monounsaturated Fat: 19 grams
• Polyunsaturated Fat: 21 grams
• Carbohydrates: 23 grams
• Dietary Fiber: 12 grams
• Sugars: 0.3 grams
• Calcium: 975 mg
• Iron: 14.6 mg
• Magnesium: 351 mg
• Phosphorus: 629 mg
• Potassium: 468 mg
• Sodium: 11 mg
• Zinc: 7.8 mg

Health Benefits

White til seeds offer a plethora of health benefits due to their rich nutrient profile:

• Bone Health: The high calcium content in white til seeds promotes bone density and health.
• Heart Health: Rich in healthy fats, these seeds help maintain cardiovascular health.
• Digestive Health: The fiber content aids in digestion and prevents constipation.
• Antioxidant Properties: Packed with antioxidants, they help combat oxidative stress and inflammation.
• Hormone Balance: The lignans in sesame seeds can assist in balancing hormones in the body.
• Skin and Hair Health: Rich in essential fatty acids, these seeds help maintain healthy skin and hair.

Culinary Uses

White til seeds are incredibly versatile and can be incorporated into various recipes to enhance flavor and nutritional content:

• Baking: Add them to bread, muffins, and cookies for a nutty crunch.
• Cooking: Sprinkle over salads, soups, and stir-fries for added texture and flavor.
• Toppings: Use as a decorative and flavorful topping for sushi, bagels, and desserts.
• Snacks: Perfect for making til ladoos, tahini, and other traditional snacks.
• Garnish: Enhance the presentation and taste of your dishes with a sprinkle of these seeds.

Storage Instructions

To ensure the longevity and freshness of Nari Shakti Masala Udyog’s Til Seeds (White):

• Store in a Cool, Dry Place: Keep the seeds in an airtight container, in a cool, dark place away from direct sunlight.
• Refrigeration: For extended shelf life, especially in warm climates, store them in the refrigerator.
• Freezing: You can also freeze the seeds in a sealed container to keep them fresh for several months.

Organic and Ethical Sourcing

At Nari Shakti Masala Udyog, we prioritize ethical sourcing and support sustainable farming practices. Our til seeds are harvested from organic farms that refrain from using harmful chemicals and pesticides, ensuring both the health of consumers and the environment.

Packaging

Our Til Seeds (White) come in a 1000gm pack, designed to maintain freshness and quality. The packaging is durable, preventing any potential contamination and making it convenient for storage.

Usage Instructions

Using white til seeds in your recipes is simple:

• Dry Roasting: Dry roast the seeds in a pan until they turn golden brown to enhance their nutty flavor and crunch.
• Grind for Paste: Grind the seeds to make tahini or sesame paste, which can be used in hummus, dressings, and sauces.
• Sprinkle: Simply sprinkle raw or roasted seeds over your dishes for an added nutritional boost.

allergy Information

Sesame seeds