TOPS PICKLE MANGO 950g

Advance Information*

Perfect Pickling Excellence for an Exquisite Culinary Experience

Discover the rich, tangy delight of mango pickles with the "TOPS PICKLE MANGO 950g." This exquisite jar of deliciousness brings forth the authentic flavors of traditional Indian pickling, crafted with the finest ingredients to transform your meals into a tantalizing feast. Whether you're eating it with parathas, curd rice, or a plain sandwich, the "TOPS PICKLE MANGO 950g" adds that zingy touch of homegrown flavor to each bite.

Ingredients

Crafted with perfection, the TOPS PICKLE MANGO consists of: - Handpicked Mangoes: Only the best raw mangoes, known for their firm flesh and robust flavor, are selected to ensure the perfect texture and tanginess. - Mustard Oil: Adds a pungent aroma and sharp taste, quintessential to traditional Indian pickles. - Salt: Enhances the flavors and acts as a natural preservative. - Fenugreek Seeds: Imparts a sweet-bitter taste that balances other strong flavors. - Fennel Seeds: Adds a mildly sweet and aromatic flavor. - Nigella Seeds: Gives a subtle onion-like flavor for an earthy depth. - Chili Powder: Brings in that essential heat. - Asafoetida: Adds a unique pungency that complements the overall flavor profile.

Traditional Craftsmanship

The process of making the TOPS PICKLE MANGO begins with selecting the finest mangoes. The quality of mangoes directly influences the taste and texture of the pickle. By ensuring only the ripest, juiciest, and firmest mangoes enter the production line, TOPS maintains high standards.

The mangoes are then carefully cut into uniform chunks, ensuring ample surface area for the spices to seep in, marinate, and infuse their essence. The traditional recipe involves marinating these chunks in a blend of potent, aromatic spices and mustard oil. Each ingredient is added in precise quantities to harmonize the final product's flavor, aroma, and texture.

Nutritional Information

Each spoonful of the TOPS PICKLE MANGO not only tickles your taste buds but also brings in essential nutrients, although it should be enjoyed in moderation due to its high salt and oil content.

• Serving Size: 20g
• Calories: 70 kcal per serving
• Fat: 7g
• Saturated Fat: 1g
• Carbohydrates: 3g
• Sugars: <1g
• Protein: 1g
• Sodium: 350mg

Serving Suggestions

The versatility of the TOPS PICKLE MANGO makes it an ideal accompaniment for a variety of dishes:

• Traditional Indian Meals: Complement your dal-rice or chapati-sabzi combinations.
• Breakfast Options: Pair with parathas, theplas, or even toast for a zesty kick-start to your day.
• International Fusion: Add a spoonful alongside your cheese platters, sandwiches, or grilled meats.
• Snacks: Serve alongside samosas, kachoris, or bhajis for an extra layer of flavor.

Storage Instructions

To maintain the pickle's optimal taste and freshness:

1. Store in a Cool, Dry Place: Keep the jar away from direct sunlight and heat sources.
2. Use Dry Spoons Only: Always use a clean, dry spoon to avoid contamination and spoiling.
3. Seal Properly: Ensure the lid is tightly closed after each use to retain flavor and prolong shelf life.

Packaging Details

The "TOPS PICKLE MANGO 950g" comes in a robust, airtight container designed to preserve its freshness and prevent leakage. The packaging is not only functional but also visually appealing, with vibrant labels depicting the mangoes and spices used within. The jar's wide mouth facilitates easy access, making it simple to scoop out the desired quantity, whether you're serving directly from the jar or transferring to a smaller container.

Health Benefits

While traditionally associated with flavor enhancement, the ingredients in mango pickle can also offer some health benefits:

• Fenugreek Seeds: Known to help in digestion and reduce inflammation.
• Fennel Seeds: May aid in digestion and provide antioxidants.
• Nigella Seeds: Believe to support immune function and overall health.
• Raw Mango: Rich in Vitamin C, aiding in immunity and skin health.

Quality Assurance

TOPS adheres to stringent quality checks at every stage of production. From sourcing mangoes to packaging the final product, each step is carefully monitored to ensure that you receive a product that is not only delicious but also safe. Their best practices include:

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