Discover the superior quality turmeric varieties that are making waves in agricultural markets due to their outstanding yield potential and high curcumin content. These dwarf turmeric plants, reaching heights of 90-100cm, represent a combination of resilience and productivity, with harvests ready just 215-220 days post-sowing. Not only do they achieve an impressive yield potential of 500-550 quintals per hectare, but they also have a curcumin content of approximately 3%. This sought-after spice is known for its health benefits, making it a staple in many cuisines and a favorite among health-conscious consumers. With a dry recovery rate of 18%, these turmeric varieties are not only popular but also resistant to common diseases like leaf spot and leaf blotch. Farmers from several states, including Andhra Pradesh, Telangana, Uttar Pradesh, Jharkhand, Maharashtra, Punjab, Gujarat, Chhattisgarh, and Assam, are increasingly sourcing these quality seeds. Additionally, our University Farm cultivates around 50-60 tonnes of these turmeric varieties each year and conducts two annual training programs to educate farmers, including marginalized communities, on improved cultivation practices. Elevate your agricultural offerings with our high-performing turmeric seeds that promise both profitability and sustainability.
Key Features
Features | Description |
---|---|
Height | Dwarf nature, 90-100cm |
Harvest Time | 215-220 days after sowing |
Yield Potential | 500-550 quintals per hectare |
Curcumin Content | Approximately 3% |
Dry Recovery | 18% |
Disease Resistance | Resistant against leaf spot & leaf blotch |
Attributes | Description |
---|---|
Cultivation Regions | Andhra Pradesh, Telangana, Uttar Pradesh, Jharkhand, Maharashtra, Punjab, Gujarat, Chhattisgarh, Assam |
Annual Cultivation on University Farm | 50-60 tonnes |
Training Programs | Two programs annually for growers |
Key Words
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
In view of higher yield potential with greater curcumin content, these turmeric varieties are becoming very popular and famous.
Dwarf in nature (90-100cm).
Harvesting: 215-220 days after sowing.
Yield potential 500-550q/ha.
Curcumin 3%.(Approx)
Dry recovery 18%.
Resistant against leaf spot & leaf blotch disease.
In view of higher yield potential with greater curcumin content, these turmeric varieties are becoming very popular and famous. They are also in high demand among the farmers of different parts of the country. The seeds of these varieties are being supplied to the different districts of the state as well to other states like Andhra Pradesh, Telangana, Uttar Pradesh, Jharkhand, Maharashtra, Punjab, Gujarat, Chhattisgarh, Assam, etc. through several agencies. The seeds of both the turmeric varieties are grown here on the University Farm to the tune of about 50-60 tonnes every year. Also, at least two Training programmes are being imparted every year to the growers (including SC & ST population), progressive farmers, extension personals on different aspects of improved cultivation practices of turmeric.
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