Ueir Organic Dry Athipalam or Dry Fig 100g

Dry Athipalam or Dry Fig.

Description: Figs products are procured directly from growers and are processed and packed in our hygienic processing plant to retain their natural freshness, aroma and the original nutrients. Figs are rich in vitamins, anti-oxidants and iron, they help build immunity. Figs are cholesterol free and high in amino acids, minerals, and sugar.

Benefits: 

Weight Management. 

Lowers Blood Pressure. 

Promotes Reproductive Health. 

Boosts Heart Health. 

Helps Prevent Constipation. 

Promotes Bone Health. 

Regulates Blood Sugar.

Manufactured by: Ueir Organic Foods Private Limited, Erode, India.

Advance Information*

Introduction

Ueir Organic presents its premium product: Dry Athipalam or Dry Fig, meticulously chosen from the finest growers, processed, and packed in our state-of-the-art hygienic plant. This ensures the preservation of natural freshness, aroma, and original nutrients. The 100g pack of Dry Figs is a wellness powerhouse, offering a slew of health benefits, making it an excellent addition to your daily diet.

Source and Quality

Our figs are sourced directly from certified organic growers who adhere to sustainable and environmentally friendly farming practices. This direct procurement ensures that our figs are of the highest quality, free from synthetic pesticides, and rich in natural flavor and nutrients. Each fig is carefully handpicked to ensure it meets our stringent standards.

Processing and Packaging

At Ueir Organic, we understand the importance of maintaining the natural integrity of our products. Our figs are processed in a hygienic environment, utilizing advanced techniques that retain their nutrient profile and flavor. Vacuum-sealed packaging ensures longevity, preserving the figs' texture and taste, and prevents contamination, thus maintaining the highest levels of hygiene and safety.

Nutritional Profile

Dry figs are a nutritional treasure chest, packed with essential vitamins, antioxidants, and minerals. They are particularly high in:

• Vitamins: A good source of vitamins A, B1, B2, and K, which are crucial for overall health and well-being.
• Minerals: Rich in calcium, iron, magnesium, potassium, and zinc, all of which are vital for bodily functions.
• Amino Acids: Important for bodily functions, growth, and tissue repair.
• Antioxidants: Effective in combating oxidative stress and free radicals.

Health Benefits

Our Dry Athipalam or Dry Fig stands out not only for its delectable taste but also for its comprehensive health benefits:

• Weight Management: The high fiber content in figs helps in maintaining a healthy weight by keeping you full for longer periods.
• Lowers Blood Pressure: Rich in potassium, figs can help counteract the negative effects of sodium and regulate blood pressure.
• Promotes Reproductive Health: Figs are believed to enhance fertility and boost reproductive health due to their high mineral content.
• Boosts Heart Health: The presence of antioxidants and fiber supports cardiovascular health by reducing bad cholesterol levels and improving overall heart function.
• Helps Prevent Constipation: Their high fiber content promotes healthy bowel movements, alleviating constipation.
• Promotes Bone Health: The calcium and magnesium in figs contribute to stronger bones.
• Regulates Blood Sugar: Although naturally sweet, figs have a low glycemic index, making them a healthy snack option for those managing blood sugar levels.

Culinary Uses

Dry figs are incredibly versatile and can be enjoyed in numerous ways:

• Snacking: Perfect for on-the-go snacking, providing a quick and healthy energy boost.
• Culinary Enhancements: Add to cereals, oatmeal, or yogurt for a sweet and nutritious addition.
• Baking: Use figs in cakes, muffins, and bread to enhance flavor and nutrition.
• Gourmet Dishes: Incorporate into salads, cheese platters, and appetizers for a sophisticated twist.
• Desserts: Make fig compote, jam, or use figs as a topping for ice cream and pancakes.
• Cooking: Add to stews, meat dishes, and sauces for a hint of natural sweetness.

Storage Instructions

To maintain the quality and freshness of our Dry Athipalam or Dry Fig:

• Store in a cool, dry place: Keep away from direct sunlight and moisture to prevent spoilage.
• Seal the pack: Always close the pack tightly after use to preserve freshness.
• Refrigeration: Optional but can extend shelf life and retain freshness.

Packaging

Our product comes in a convenient 100g pack, designed for consumer ease. The packaging is environmentally friendly, ensuring that our commitment to sustainability extends beyond our farming practices. Clear labeling provides all necessary information, from nutritional facts to usage and storage instructions.

Manufacturer Information

Produced by Ueir Organic Foods Private Limited, situated in the rich agricultural heartland of Erode, India, our facility reflects our commitment to quality and health. Utilizing cutting-edge technology and strict quality control measures, Ueir Organic ensures that every pack of Dry Athipalam or Dry Fig meets the highest standards of organic food production.

Conclusion

Ueir Organic's Dry Athipalam or Dry Fig is more than just a tasty treat; it's a step towards a healthier lifestyle. With its rich nutritional profile, extensive health benefits, and versatile culinary uses, it's the perfect addition to your pantry. Choose Ueir Organic for a product that delivers on quality, taste, and wellness.