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Moringa Noodles.
Country Of Origin : India
Moringa Noodles.
Ingredients: Organic Certified Wheat Flour, Murungai Millet, Salt.
Description: Moringa noodles are a type of pasta that is made with a combination of wheat flour and Moringa powder. Moringa, also known as the "miracle tree," is a plant that is native to India and has been used for its medicinal properties for centuries.
Benefits:
1. Rich in nutrients: Moringa noodles are a good source of vitamins and minerals, such as iron, calcium, potassium, and vitamin C. Moringa is also a rich source of antioxidants, which help to protect the body against free radical damage.
2. Boosts immune system: Moringa noodles contain high levels of vitamin C, which is essential for boosting the immune system. This vitamin helps the body to produce white blood cells, which fight against infections and diseases.
3. Helps in weight management: Moringa noodles are a low-calorie and low-fat food, which makes it a great option for people trying to manage their weight. It also contains fiber, which keeps the stomach full for longer, reducing the chances of overeating.
4. Good for heart health: Moringa noodles are rich in potassium, which helps to regulate blood pressure levels, thereby reducing the risk of heart diseases.
5. Anti-inflammatory: Moringa contains anti-inflammatory compounds that help to reduce inflammation in the body, which can lead to chronic diseases such as arthritis.
Manufactured & Packed by: Ueir Organic Foods, Erode, India.
Ueir Organic presents a healthy, nutritious, and delicious alternative to conventional pasta with their Moringa Noodles. These noodles combine the wholesome goodness of organic certified wheat flour, the ancient superfood moringa (Murungai), and a dash of salt to create a versatile culinary delight. Moringa, globally acclaimed as the "miracle tree," has been cherished for centuries for its potent medicinal properties, making these noodles not only a tasteful choice but a healthful one as well.
Ueir Organic Moringa Noodles are packed with vital vitamins and minerals. The inclusion of moringa fortifies these noodles with:
High levels of vitamin C in moringa help enhance your immune defenses. This vitamin stimulates the production of white blood cells, the body's natural defenders against infections and diseases, ensuring you stay healthy and resilient.
Moringa noodles are low in calories and fat, making them an excellent option for weight-conscious individuals. The fibers present in the noodles promote a feeling of fullness, curbing hunger pangs and reducing the chances of overeating.
Potassium in moringa noodles helps regulate blood pressure, lowering the risk of heart-related ailments. Including these noodles in your diet can support cardiovascular wellness.
Moringa is renowned for its anti-inflammatory effects. Regular consumption of moringa noodles can help reduce inflammation within the body, potentially alleviating symptoms of chronic inflammatory diseases such as arthritis.
These noodles are not just healthful but also incredibly versatile in the kitchen. They can be used in a wide array of culinary applications:
Ueir Organic Moringa Noodles are meticulously manufactured and packed by Ueir Organic Foods in Erode, India. Adhering to high standards of quality and organic certification, you can trust the product to be free from harmful pesticides and additives, safeguarding your health while delighting your taste buds.
Choosing Ueir Organic Moringa Noodles means opting for a product that not only satiates your taste but also nourishes your body. Combining the age-old benefits of moringa with the comforting familiarity of wheat noodles, this product stands as a testament to healthy eating without compromising on taste.
Transform your meals into healthier, nutrient-rich experiences with Ueir Organic Moringa Noodles. Whether you are a health enthusiast or someone looking to diversify their diet with nutritious options, these noodles promise to deliver both flavor and health benefits in every bite.
To maintain the quality and freshness of Ueir Organic Moringa Noodles, store them in a cool, dry place. Ensure the package is sealed properly after use to prevent exposure to moisture and contaminants. Proper storage will help prolong the shelf life and preserve the nutritional integrity of the noodles.
Enjoying Ueir Organic Moringa Noodles is as easy as can be:
Ueir Organic is committed to environmental sustainability. The packaging of these moringa noodles is designed to be eco-friendly, minimizing the carbon footprint. By choosing Ueir Organic products, you not only care for your health but also contribute to a greener planet.
By purchasing Ueir Organic Moringa Noodles, you support sustainable farming practices and contribute to