Ueir Organic Pearl Millet Noodles or Kambu Noodles 180g

Pearl Millet Noodles or Kambu Noodles.

Ingredients: Organic Certified Wheat Flour, Pearl Millet Flour, Salt.

Description: The best alternative for regular Noodles. Millet Noodles are made out of 50% millet and 50% wheat. Wheat is being added to give the binding and texture for noodles. Gluten free. Rich in antioxidants and treats iron deficiency anaemia. Reduces blood sugar level and aids in weight loss. No MSG added, Preservatives and Chemical-free. Enjoy a Healthy Meal and say bye to Adulterated Noodles.

Manufactured & Packed by: Ueir Organic Foods, Erode, India.

Advance Information*

Product Description

Introduction to Pearl Millet Noodles or Kambu Noodles

Ueir Organic's Pearl Millet Noodles, also known as Kambu Noodles, offers a nutritious and healthful alternative to your usual noodle dishes. With a delightful blend of organic-certified wheat flour and pearl millet flour, these noodles deliver not only on taste but also on various health benefits, making them an exceptional choice for your culinary endeavors.

Ingredients

• Organic Certified Wheat Flour
• Pearl Millet Flour
• Salt

Key Features and Benefits

Organic and Nutritious Ingredients

Our Pearl Millet Noodles are crafted with the finest organic certified wheat flour and pearl millets. By using these ingredients, we ensure that you receive a high-quality product that is both nutritious and delicious. Pearl millet is known for its high protein and fiber content, adding a wealth of nutritional benefits to your meal.

Health Benefits

1. Rich in Antioxidants: Pearl millet is rich in antioxidants, which help in fighting free radicals, reducing inflammation, and preventing various chronic diseases.

2. Iron-Rich: These noodles are an excellent source of iron, helping to prevent and treat iron deficiency anemia. The combination of wheat and millet results in a balanced iron intake.

3. Reduces Blood Sugar Levels: Pearl millet has a low glycemic index, which helps in reducing blood sugar levels. This makes it an ideal food choice for people with diabetes or those looking to manage their glucose levels.

4. Aids in Weight Loss: High in dietary fiber, pearl millet noodles can help you feel fuller for longer, promoting weight loss and preventing overeating.

Free from Harmful Additives

Our Pearl Millet Noodles are free from Monosodium Glutamate (MSG), preservatives, and chemicals. We prioritize your health by avoiding these potentially harmful ingredients. You can enjoy your meal without worrying about any negative effects associated with these additives.

Flavor and Texture

The mix of 50% millet and 50% wheat flour provides a perfect balance of flavor and texture. The wheat flour adds the necessary binding to the noodles, ensuring they cook well while retaining a delightful bite. These noodles are easy to prepare and lend themselves well to various recipes, from simple stir-fries to complex noodle dishes.

Preparation Instructions

Cooking these noodles is straightforward, making them a suitable choice for both novice cooks and seasoned chefs. Simply follow these basic steps:

1. Boil Water: Bring a large pot of water to a rolling boil.
2. Add Noodles: Add the Pearl Millet Noodles to the boiling water.
3. Cook: Cook for 4-6 minutes or until the noodles are tender. Stir occasionally to prevent the noodles from sticking together.
4. Drain: Drain the noodles and rinse with cold water to stop the cooking process.
5. Serve: Incorporate the noodles into your favorite recipe or serve with a simple sauce and vegetables for a quick, nutritious meal.

Versatility in Cooking

Our Pearl Millet Noodles can be used in a wide variety of dishes, making them a versatile addition to your pantry:

1. Stir-Fries: Quick and easy to prepare, stir-fried Pearl Millet Noodles with vegetables and proteins make for a wholesome meal.

2. Soups: Add these noodles to your favorite broths for a filling and nutritious dish.

3. Salads: Cold noodle salads can be a refreshing and healthy option, especially during the warmer months.

4. Traditional Dishes: Use these noodles to create traditional Asian dishes with a healthy twist, such as Pad Thai or Chow Mein.

Nutritional Information (Per 180g serving)

• Calories: 280 kcal
• Protein: 10g
• Total Fat: 2g
• Carbohydrates: 55g
• Dietary Fiber: 6g
• Sugars: 0g
• Iron: 2mg

Packaging and Storage

Our Pearl Millet Noodles come in a conveniently sized 180g package, perfect for a single meal or multiple servings depending on your need. The packaging is designed to keep the noodles fresh, ensuring that you get the best quality with every serving.

Storage Instructions: - Store in a cool, dry place. - Once opened, keep the noodles in an airtight container for maximum freshness.

Ethical and Sustainable Practices

At Ueir Organic, we are committed to sustainable practices. Our noodles are made from organically grown millets and wheat, ensuring minimal environmental impact. By choosing our product, you are supporting a company that values sustainability and ethical practices.

Manufactured and Packaged by

Ueir Organic Foods, Erode, India

Our noodles are manufactured and packaged in our state-of-the-art facility located in Erode, India. We follow stringent quality control measures to ensure that every packet of our