VANILLA ICE CREAM PREMIX

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DIRECTION FOR USE:

SET REFRIGATOR TO THE COLLEST TEMPERATURE 30MIN BEFORE PREPARATION.

TAKE 500ML MILK AND ADD HDEES VANILLA ICE CREAM MIX INTO BOILING MILK WITH CONTINUOUS STIRRING.

LET THE MILK COME DOWN TO ROOM TEMPERATURE AND THEN FRIDGE THE MIXTURE IN CLOSE ALUMINIUM OR AIR TIGHT CONTAINER.

Country Of Origin : India

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    WHEN FROZEN, REMOVE THE MIXTURE AND BREAK IN INTO SMALL PIECES.

    ADD TWO TWO SPOONS OF WHIP CREAM AND BEAT THE MIXTURE WITH WHIPPING MACHINE / HAND BLENDER AT LOW SPEED FOR ABOUT 3 MINUTE OR UNTIL THE MIXTURE IS SMOOTH.

    POUR THE MIXTURE INTO THE COUNTAINER OR MOULD AND FREEZE AGAIN UNTIL READY TO SERVE.



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