Vinod Stainless Steel Platinum Extra Deep Kadai, 26cm, 4.1 Liter, Silver

Brand: Vinod

You Save:

Inclusive of all taxes

  • Product not available

Please select seller to proceed:

Send message to seller
Send Inquiry
  • Made in India
  • SAS Technology : This kadai is made up of triply stainless steel construction
  • LAYER 1 - Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is rust free
  • LAYER 2 - Encapsulated layer of aluminium right throughout the cookware to ensure even heat distribution, less cooking time and minimum burning of food.
  • LAYER 3 - 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly.
  •  A Made in INDIA product
  •  LAYER 1-Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is rust free \
  •  LAYER 2-Encapsulated layer of aluminum right throughout the cookware to ensure even heat distribution, less cooking time, and minimum burning of food.
  •  LAYER 3-SS 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly.
  •  Requires less cooking oil
  •  Riveted sturdy handle
  •  Hygienic cooking
  •  Package Content: 1- Kadai and 1- lid

Country Of Origin : India

  • Additional information

    • Made in India
    • SAS Technology : This kadai is made up of triply stainless steel construction
    • LAYER 1 - Food Grade 18/8 stainless steel used in the inner surface for healthy cooking. 18/8 stainless steel is the most superior stainless steel which is rust free
    • LAYER 2 - Encapsulated layer of aluminium right throughout the cookware to ensure even heat distribution, less cooking time and minimum burning of food.
    • LAYER 3 - 430 magnetic stainless steel used as the 3rd layer, making cookware induction friendly.


    Advance Information*

    Product Overview

    The Vinod Stainless Steel Platinum Extra Deep Kadai, measuring 26cm in diameter and offering a substantial capacity of 4.1 liters, epitomizes the seamless blend of advanced technology, traditional craftsmanship, and user-centric design. Tailored specifically for the modern kitchen, this extra deep kadai offers versatility, durability, and optimal cooking efficiency. Emphasizing both health and convenience, it proves to be an indispensable asset for both novice cooks and seasoned culinary experts.

    Key Features

    Premium Material Composition

    1. Food Grade 18/8 Stainless Steel Inner Layer
    2. Healthy Cooking: The inner surface of the Vinod Platinum Extra Deep Kadai is crafted from 18/8 stainless steel, which is recognized for its non-reactive properties, ensuring that your food retains its original taste and nutritional value.
    3. Rust-Free Durability: 18/8 stainless steel, comprised of 18% chromium and 8% nickel, guarantees rust-free longevity, maintaining the kadai's pristine finish and excellent performance even after extended use.

    4. Encapsulated Aluminum Core

    5. Efficient Heat Distribution: The aluminum layer encapsulated within the kadai ensures even heat distribution across the cooking surface, preventing hot spots and encouraging consistent cooking results.
    6. Time and Energy Efficient: This feature significantly reduces cooking time and energy consumption by ensuring rapid and uniform heating.

    7. SS 430 Magnetic Stainless Steel Outer Layer

    8. Induction Compatibility: The SS 430 magnetic stainless steel layer assures that the kadai is compatible with all cooktops, including induction, gas, electric, and ceramic.
    9. Robust and Resilient: Known for its magnetic properties and high resistance to corrosion, SS 430 stainless steel ensures that the kadai remains sturdy and warp-resistant under various cooking conditions.

    Design and Usability

    1. Extra Deep Design
    2. Versatility in Cooking: With a depth optimized for various cooking techniques – from deep frying to simmering stews and curries, the kadai's design offers ample space to handle large quantities.
    3. Spill Prevention: The generous depth helps in preventing spills and splattering, ensuring a cleaner cooking experience.

    4. Riveted Sturdy Handles

    5. Secure Grip: The robust, ergonomically designed handles are riveted to ensure a firm and secure grip, facilitating easy maneuvering even when the kadai is filled to capacity.
    6. Heat Resistance: The handle material and construction are designed to remain cool, allowing safe handling without risk of burns.

    7. Transparent Lid

    8. Effective Cooking Monitoring: The fitted lid, made of high-quality tempered glass, allows you to monitor the cooking process without lifting the lid, which helps in retaining heat and moisture within.
    9. Safety and Durability: The lid is designed to withstand high temperatures and is resistant to thermal shock, ensuring long-lasting performance.

    Health and Safety

    1. Hygienic Cooking
    2. Non-Reactive Surface: The 18/8 stainless steel interior does not react with food acids or produce harmful contaminants, guaranteeing a healthier cooking environment.
    3. Easy to Clean: The smooth, polished surface of the stainless steel is easy to clean and maintain, preventing the accumulation of food particles and bacteria.

    4. Reduced Oil Requirement

    5. Healthier Cooking: Thanks to the even heat distribution properties of the encapsulated aluminum core, the kadai requires less cooking oil, promoting healthier dietary practices without compromising on flavor.

    Technical Specifications

    • Product Name: Vinod Stainless Steel Platinum Extra Deep Kadai
    • Diameter: 26 cm
    • Capacity: 4.1 liters
    • Material Composition:
    • Layer 1: 18/8 Food Grade Stainless Steel
    • Layer 2: Encapsulated Aluminum Core
    • Layer 3: SS 430 Magnetic Stainless Steel
    • Color: Silver
    • Compatibility: Induction, Gas, Electric, Ceramic
    • Handle Type: Riveted Sturdy Handles
    • Lid: High-Quality Tempered Glass
    • Packaged Content: 1 Kadai, 1 Lid

    Applications and Usage

    Versatility in Meal Preparation

    1. Indian Cuisine
    2. Perfect for preparing traditional Indian dishes such as curries, dals, biryanis, and deep-fried snacks like pakoras and puris. The large capacity makes it ideal for family cooking and festive meals.

    3. Global Recipes

    4. From stir-fries to stewed dishes like ratatouille or coq au vin, the kadai can handle a multitude of international cuisines with ease and efficiency.

    5. **


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
  • Reviews