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Walnut Oil

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Prices converted to INR (Indian Rupees) are approximate and may vary based on current currency exchange rates.

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Form: Liquid
Packaging Type: Plastic Bottle
Packaging Size: 200-500ml

Country Of Origin : India

  • Additional information

    Advance Information*

    Introduction

    Walnut oil, often heralded for its rich, nutty flavor and numerous health benefits, is a versatile and valuable addition to kitchens and personal care routines alike. Extracted from walnuts, this golden liquid is available in different packaging sizes, particularly the 200-500ml range, catered to meet diverse needs. Packaged in durable plastic bottles, walnut oil is the quintessence of purity and quality, originating from India—a country known for its rich heritage in producing high-quality natural oils.

    Versatile Usage

    Culinary Applications

    1. Cooking Oil: Walnut oil can be a delightful addition to many dishes. It has a high smoke point, making it suitable for various cooking methods, including frying and sautéing.
    2. Salad Dressings: Its distinct, nutty flavor enhances salads. A simple vinaigrette made with walnut oil can elevate the taste of greens and other salad ingredients.
    3. Baking: Walnut oil can be used as a substitute for butter or other oils in baking, adding a unique flavor to cakes, muffins, and breads.
    4. Flavor Enhancer: Drizzle walnut oil over vegetables, pasta, or even popcorn for an instant flavor boost.

    Skin and Hair Care

    1. Moisturizer: Offering deep hydration, walnut oil can be used as a natural moisturizer. Its nutrients can help soften and nourish the skin.
    2. Anti-Aging Properties: Rich in antioxidants, walnut oil helps in fighting free radicals, thereby slowing down the signs of aging.
    3. Hair Care: Regular application of walnut oil to the scalp and hair can promote healthier strands and a conditioned scalp. It helps to prevent hair loss and treat dandruff.
    4. Massage Oil: Its smooth texture makes it an excellent choice for massage therapy, providing relaxation while nourishing the skin.

    Health Benefits

    Nutritional Composition

    1. Rich in Omega-3 Fatty Acids: Walnut oil is an excellent source of Omega-3 fatty acids, which are essential for brain health and reducing inflammation.
    2. Antioxidants: Packed with antioxidants, especially ellagic acid, walnut oil helps in protecting the body from oxidative stress.
    3. Vitamins and Minerals: It contains essential vitamins like Vitamin E, B-complex, and minerals such as magnesium, promoting overall health.
    4. Low in Saturated Fats: Compared to other oils, walnut oil has a lower saturated fat content, making it a heart-healthy option.

    Production Process

    Extraction Method

    1. Cold-Pressed: The finest walnut oil is cold-pressed, preserving the oil’s nutritional content and natural flavor.
    2. Filtered: After extraction, the oil is meticulously filtered to ensure purity and clarity, free from any residues or impurities.

    Packaging and Storage

    Packaging Specifications

    1. Material: Walnut oil is packaged in high-quality plastic bottles. The use of plastic ensures durability and prevents breakage compared to glass.
    2. Sizes Available: The oil is available in a variety of sizes ranging from 200ml to 500ml, catering to both occasional users and regular consumers.

    Storage Instructions

    1. Temperature: Store in a cool, dark place away from direct sunlight to maintain its nutritional integrity and flavor.
    2. Shelf Life: To ensure maximum freshness, it is recommended to use the oil within six months of opening.

    Sustainable Sourcing

    Origin

    1. Sourced from India: The walnuts used for oil extraction are sourced from regions in India known for their premium quality nuts. The local agricultural practices ensure that the walnuts are of the highest standard.

    Environmental Impact

    1. Eco-Friendly Farming: Many producers engage in sustainable farming practices, minimizing the environmental impact.
    2. Biodegradable Packaging: Efforts are being made to use biodegradable materials in packaging to reduce plastic waste.

    Culinary Recipes Using Walnut Oil

    Walnut Oil Vinaigrette

    Ingredients: - 3 tablespoons walnut oil - 1 tablespoon balsamic vinegar - 1 teaspoon Dijon mustard - Salt and pepper to taste

    Instructions: 1. In a bowl, whisk together balsamic vinegar and Dijon mustard. 2. Slowly add walnut oil while whisking continuously to emulsify. 3. Season with salt and pepper. 4. Drizzle over salads and enjoy.

    Walnut Oil Cake

    Ingredients: - 1 cup flour - 1/2 cup walnut oil - 3/4 cup sugar - 2 eggs - 1 teaspoon vanilla extract - 1 teaspoon baking powder - 1/4 teaspoon salt

    Instructions: 1. Preheat the oven to 350°F (175°C) and grease a cake pan. 2. In a mixing bowl, beat sugar and


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    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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