Guar Gum Powder

Guar Gum Powder a versatile 100% Agricultural product. It is also called "Wonder Crop" as it has applications in multiple industries. The EU code is E412. Food Grade Guar Gum Powder - It is best known for its exceptional stabilizing and thickening properties, making it as an important ingredient in a wide range of food, pharmaceutical and cosmetic industry applications. It is highly soluble in both hot and cold water and provides full viscosity. Industrial Grade Guar Gum - It has very high water-holding capacity. It is also used in creating viscous gel which makes it perfect for applications in textile, paper, explosives, Oil drilling, mining, construction and paint industries. Fast Hydration Guar Gum - Fast Hydration Guar Gum powder is mainly designed for Oil and Gas industry. This product achieves extremely high level of viscosity in few minutes which helps with applications like oil-drilling, hydraulic fracturing, well capping, etc

Industrial Grade Guar Gum Powder by Arthbound International HS Code: 13023290 Viscosity (CPS) 2500/3500 CPS Min. Industrial Grade Guar Gum Powder from Arthbound International is a versatile and high-performance ingredient used across various industries, including textiles, oil drilling, and wastewater treatment. Our guar gum powder serves as a thickening, gelling, and binding agent, ensuring optimal performance in industrial applications.

Food Grade Guar Gum Powder by Arthbound International HS Code: 13023290 Viscosity (CPS) 3000/3500 CPS Min. Food Grade Guar Gum Powder from Arthbound International is a premium natural thickening, binding, and stabilizing agent derived from guar beans. It plays a crucial role in enhancing the texture and stability of a variety of food products. As a leading exporter, Arthbound International ensures the highest quality standards are met, making our guar gum powder suitable for a wide range of food applications.

Fast Hydrating Guar Gum Powder, Powder by Arthbound International HS Code: 13023290 Viscosity (CPS) Minimum 28 CPS in 3 minutes Fast Hydrating Guar Gum Powder from Arthbound International is specially formulated for the oil and gas industry, providing quick hydration and high viscosity in a short time frame. This product is essential for drilling and hydraulic fracturing applications, ensuring optimal performance and efficiency.

Guar gum can be used for thickening cold and hot liquids, to make hot gels, light foams and as an emulsion stabilizer. Guar gum can be used for cottage cheeses, curds, yoghurt, sauces, soups and frozen desserts. Guar gum is also a good source of fiber with 80% soluble dietary fiber on a dry weight basis.

Lucid colloids ltd has produced Food grade Guar Gum and registered under 'Edicol' brand name. Guar Gums for foods in 1% viscosity range of 50 cps – 7,000 cps in a varying particle sizes and hydration rates. Food Stabilizers & Blends for Dairy Products, Ice Cream & Frozen Desserts, Bakery products, Sauces & Ketchups, Mayonnaise & Spreads, Cream Cheese and Cheese spreads, Salad dressings, Soups & Gravies, Noodles & Pasta, Dairy & other Beverages, Meat Products & analogs, Wraps & Tortillas, Pre-mixes, Instant Foods, Jams & Jellies, Jellos, Confectionary, Pet foods etc.

Elevate your culinary adventures with our Premium Guar Gum Powder! Sourced from the finest guar beans and processed to perfection, our guar gum powder is your secret ingredient for achieving impeccable texture and consistency in your favorite recipes.

Industrial grade Guar Gum comes in different viscosity and specs that makes it outstanding qualities for a wide range of industrial uses, guaranteeing effectiveness and reliability. It can be used in paper industry, mining industry, oil and gas drilling, textile industry, and many more.

guar gum seeds (cluster beans seeds) 1)Guar gum is renowned for its role as a thickener, emulsifier, and stabilizer in the food industry. These uses and many others also carry over to the industry as seen in the examples below. 2)Guar gum is a gel-forming fiber from the seed of the guar plant (Cyamopsis tetragonoloba). It's used to thicken foods and is also used as a dietary supplement. Guar gum helps normalize the moisture content of the stool, absorbing excess liquid in those with diarrhea, and softening the stool in those with constipation.

Food Industry: Used in the production of beverages, smoothies, yogurts, ice creams, and desserts for flavoring and nutritional enhancement. Baking and Cooking: Incorporated into baked goods, sauces, dressings, and marinades for a tropical fruit flavor. Nutritional Supplements: Included in dietary supplements, protein powders, and meal replacements for its natural vitamins and minerals.

Green banana powder is a unique ingredient made from unripe, green bananas that are peeled, dried, and ground into a fine powder. This powder boasts a neutral flavor and is surprisingly rich in resistant starch and prebiotics, which can promote gut health. It's also a good source of potassium and dietary fiber. Green banana powder is often used as a gluten-free flour alternative in baking or thickening agent for soups and stews.

Culinary Applications: Used as a natural coloring and flavoring agent in desserts, sweets, beverages, yogurt, and ice creams. Nutritional Supplements: Included in dietary supplements and health products for its potential health benefits, such as antioxidant properties. Traditional Medicine: Used in Ayurvedic and traditional medicine for its purported medicinal properties, including as a treatment for diabetes.

Moringa leaf powder, nicknamed "miracle tree" powder, is a nutritional powerhouse made from dried, ground moringa leaves. This green powder is packed with vitamins, minerals, and antioxidants. It's a popular addition to smoothies and dishes for its potential health benefits like boosting immunity and lowering inflammation.

Mango Powder, also known as Amchur, is a premium-quality spice made from sun-dried unripe mangoes. It adds a tangy and fruity flavor to a variety of dishes, including curries, chutneys, marinades, and snacks. Rich in antioxidants and essential nutrients, it enhances the taste while offering health benefits. Our Mango Powder is 100% natural, free from additives, and sourced sustainably to ensure purity and freshness. Elevate your culinary creations with this versatile, flavorful, and nutritious ingredient.

Health Supplements: It is commonly used in the production of dietary supplements, herbal remedies, and health drinks due to its nutritional benefits. Culinary Applications: In Indian cuisine, amla powder is used in various recipes such as chutneys, pickles, and beverages for its tangy flavor. Cosmetics: It is also used in the cosmetic industry in formulations for hair care products and skincare treatments.

Ayush Premium certified

Beverages: It can be used to flavor teas, smoothies, cocktails, or lemonades. Baking: Add to baked goods such as cookies, cakes, or brownies for a minty twist. Cooking: Use in savory dishes like sauces, soups, or marinades. Desserts: Sprinkle over ice cream, yogurt, or puddings for a minty garnish.

Quality: The quality of spray-dried pineapple powder depends on the quality of the fresh pineapple used and the processing conditions. Application: While convenient, it may not provide the same texture or juiciness as fresh pineapple in some applications.

Navitas Organics is proud to offer the first Regenerative Organic Certified Cacao Powder! USDA Organic and Fairtrade certified as well, this nutritious and decadent cacao powder is a choice you can feel good about. Regenerative agriculture uses holistic farming systems to support soil health, enrich biodiversity, and improve animal welfare and social equity. Easy to use: simply swap out Cacao Powder 1:1 anywhere you would use unsweetened cocoa powder.

Culinary: Amchur powder is primarily used in Indian cuisine as a souring agent. It is added to curries, chutneys, marinades, pickles, and snacks (like chaat) to impart a tangy flavor without adding moisture. Seasoning: Used to enhance the flavor of salads, soups, and various vegetable dishes. Beverages: Occasionally used in beverages and lemonades for its tart flavor.

Spray-dried kiwi powder is used in various food applications such as beverages, smoothies, yogurt, desserts, and baking. It adds a natural fruity flavor and can also be used as a natural coloring agent.

We are offering a perfect fusion of optimum quality and reasonable price in this Baking Powder. The Baking Powder is manufactured from high quality ingredients in compliance with the industry standards. Our Baking Powder is ideal for all sorts of baking products like, pancakes, waffles and muffins. We also offer Single Acting and Double Acting Baking Powder to our clients as per their requirements.

Food and Beverage: Used as a natural flavoring and coloring agent in a variety of food products such as smoothies, yogurt, baking goods, sauces, and beverages. Nutritional Supplements: Added to supplements for its antioxidant properties and potential health benefits. Cosmetics: Included in skincare products for its antioxidant and skin-soothing properties.

Smoothies: Add a spoonful to smoothies for a nutritional boost and a hint of sweetness. Baking: Incorporate into baked goods like muffins, cakes, or energy bars. Beverages: Mix with water or juice for a refreshing mulberry drink. Culinary Uses: Sprinkle over yogurt, oatmeal, or salads for added flavor and nutrition.

Food and Beverage: Used in a variety of applications such as smoothies, juices, yogurt, ice creams, baked goods (like muffins and cakes), desserts (like sorbets and sauces), and confectionery. Nutraceuticals: Incorporated into dietary supplements and functional food products for its antioxidant properties and potential health benefits. Cosmetics: Used in natural cosmetics and skincare products for its color, flavor, and potential antioxidant benefits.

Beverages: It can be used to flavor smoothies, juices, or teas. Baking: Incorporate into cakes, muffins, or bread for a subtle melon flavor. Desserts: Mix into yogurt, ice cream, or sorbet for a fruity twist. Sauces and Dressings: Use in salad dressings, marinades, or sauces for a hint of sweetness.

Our Banana Powder is made from ripe, sun-dried bananas, carefully processed to retain essential nutrients and natural sweetness. Rich in potassium, fiber, and antioxidants, it is a versatile ingredient for smoothies, baking, snacks, and baby food. Free from additives and preservatives, it offers a long shelf life and maintains the authentic taste of fresh bananas. Ideal for health-conscious consumers, this powder is perfect for a variety of culinary applications, ensuring both convenience and nutrition in every use.Ingredients: 100% pure, sun-dried bananas. Packaging: Sealed in food-grade, moisture-resistant packaging to ensure freshness. Uses: Ideal for smoothies, energy bars, pancakes, baking, and baby food.

White refined sugar is a kitchen staple that adds sweetness to our favorite drinks and desserts. India is a major producer of sugarcane, with vast fields dedicated to its cultivation. Farmers harvest the mature stalks, which are then transported to processing mills. At the mills, sugarcane undergoes a multi-step process to extract the sucrose, the natural sugar present in the plant. The steps typically involve crushing the stalks, extracting the juice, clarifying it, and evaporating the water content. Sulphur is sometimes used for bleaching, though some brands offer "sulphurless" chini. Finally, the concentrated syrup is crystallized and packaged as the white, granulated sugar we know. Chini's uses are vast. From baking delectable cakes and cookies to stirring it into our morning cup of chai, it's a key ingredient in countless sweet treats. It also finds uses in preserving fruits, making jams, and sweetening savory dishes in certain cuisines.

Food Industry: Used in soups, sauces, dressings, dips, smoothies, and baked goods to enhance nutritional content and green color. Nutritional Supplements: Added to health supplements and powders for its vitamins, minerals, and antioxidant properties. Baby Foods: Incorporated into baby food formulations for added nutrition.

De-fatted Soya Flour (Toasted/Untoasted) maintains the balance of essential Amino Acids in the body and is used in the Food as well as Feed Industry. It is used in manufacturing Processed Food Stuffs, Baked Foods, Cookies, Fortification of Cereals, Snack Foods, Dietetic Foods and Baby Foods. It Imparts functional characteristics like Emulsification, Solubility, Thickening, Water Binding, Dispersion, Water absorption and binding.

Food and Beverage Industry: Used in smoothies, beverages, ice creams, sorbets, yogurt, and other dairy products to impart watermelon flavor. Bakery Products: Added to cakes, muffins, and pastries for a fruity twist.

Food and Beverage: Used in food processing for flavoring, coloring, and as a natural sweetener in products like beverages, desserts, sauces, and confectionery. Baking: Added to baked goods such as cakes, muffins, and cookies for tropical flavor without the moisture of fresh papaya. Snack Products: Used in snack foods like energy bars, smoothie mixes, and fruit snacks.

We are offering The Rush Flour Improver. for Chickpea (Besan improver) is extra light Flour improver for making . The rush bread improver is made by high quality ingredients. Dosage 40-100gram 100kg flour.

Food Industry: It is used in the food industry for flavoring, coloring, and enriching various products such as desserts, ice creams, beverages (like milkshakes and smoothies), and baked goods. Nutritional Supplements: It can be used in dietary supplements and health products for its nutritional benefits. Cosmetics: In cosmetics, it may be used for its natural color or as part of formulations for skin care products.

Food Industry: It is commonly used in the food industry for flavoring, coloring, and enriching various products such as beverages (like juices and smoothies), yogurt, desserts, sauces, and baked goods. Nutritional Supplements: It is used in dietary supplements and health products for its antioxidant properties and potential health benefits. Cosmetics: In cosmetics, it may be used for its natural color or as part of formulations for skin care products.

spray dried coconut milk powder is commonly used in cooking and baking as a substitute for fresh coconut milk. It is also used in various food products such as curries, desserts, smoothies, and beverages to impart a coconut flavor and creamy texture.

Food Industry: It is commonly used in the food industry for flavoring, coloring, and enriching various products such as beverages (like juices and smoothies), yogurt, desserts, sauces, and confectionery. Nutritional Supplements: It is used in dietary supplements and health products for its antioxidant properties and potential health benefits. Cosmetics: In cosmetics, it may be used for its natural color or as part of formulations for skin care products.

Introducing our premium Spray Dried Banana Powder, made from fresh, raw/ripe bananas, carefully processed to retain their natural flavor, aroma, and nutritional value. This fine powder offers the perfect way to enjoy the sweet, tropical essence of bananas in a convenient and versatile form.

Loban Dhoop Powder is the finest energy purifier of atmosphere.Using loban dhoop fumes is a traditional and spiritual secret in India to uplift the energy level. It has been used for centuries by saints and kings.

Amritam Gold - Herbal Ghee with the goodness of Herbs fed to our cows in a balanced proportion. These herbs are not only great for the cows health & wellbeing, but also get digested and passed on with their goodness to us. This has been the traditional secret to good health & vitality. Freely grazed & lovingly reared indigenous cows have been worshipped for their virtue to heal humans in many ways. These potent herbs like Ashwagandha, Giloy, Shatavari, Jeevanti, moringa etc along with the natural goodness of Ghee are much more effective & easy to absorb by the body as well.

Raw honey comes straight from the honeycomb. The beekeeper will usually just filter the honey to remove small bits of debris, including pollen, beeswax, and parts of dead bees. They do not pasteurize the honey. Raw honey appears cloudy or opaque because it contains these extra elements. It is still safe to eat. Here are some health benefits raw honey has to offer: A good source of antioxidants. ... Raw honey nutrition. ... Antibacterial and antifungal properties. ... Heals wounds. ... Phytonutrient powerhouse. ... Help for digestive issues. ... Soothe a sore throat and cough. ... Brain benefits.

Country of origin India Net Quantity 1000 millilitre Additive info No Preservative Use Food type veg Nutritional information Cane Vinegar - Nutrition Facts Total Fat 0g. 0% Saturated Fat 0g.0% Cholesterol 0mg. 0% Sodium 0mg. 0% Total Carbohydrate 0g. 0% Dietary Fiber 0g. 0% Total Sugars 0g. Instructions Do Not Refrigerate contact details consumer care JAJUPARA FARMER PRODUCER COMPANY LTD, jajupara.nab@gmail.com, +919140203823

Novafarms A2 Gir Cow Ghee - 500 ml

Amritam Gold - Herbal Ghee with the goodness of Herbs fed to our cows in a balanced proportion. These herbs are not only great for the cows health & wellbeing, but also get digested and passed on with their goodness to us. This has been the traditional secret to good health & vitality. Freely grazed & lovingly reared indigenous cows have been worshipped for their virtue to heal humans in many ways. These potent herbs like Ashwagandha, Giloy, Shatavari, Jeevanti, moringa etc along with the natural goodness of Ghee are much more effective & easy to absorb by the body as well.

Amritam Gold - Herbal Ghee with the goodness of Herbs fed to our cows in a balanced proportion. These herbs are not only great for the cows health & wellbeing, but also get digested and passed on with their goodness to us. This has been the traditional secret to good health & vitality. Freely grazed & lovingly reared indigenous cows have been worshipped for their virtue to heal humans in many ways. These potent herbs like Ashwagandha, Giloy, Shatavari, Jeevanti, moringa etc. along with the natural goodness of Ghee are much more effective & easy to absorb by the body.

Usage Tips: When using spray-dried lemon powder, consider that it is more concentrated than fresh lemon juice. Adjust the amount used accordingly to achieve the desired level of lemon flavor in recipes. Ease of Use: Easy to store and measure, especially in commercial food production. Consistent Flavor: Provides consistent flavor profile throughout different seasons and regions.

GENERAL INFORMATION Brand Gowardhan Manufacturer Parag Milk Foods Ltd. Manufacturer Address Parag Milk Foods Ltd. Awasari Phata, Manchar, Dist. Pune, Maharashtra -410 503 Parag Milk Foods Ltd. Sr. No. 149/1, Samudrapalli Village, Pengaragunta Post, Palamner Mandal, Dist. Chittoor -517408

Brown Desi Khand, also known as Khandsari sugar, is a natural sweetener gaining popularity for its unique taste and potential health benefits. Desi Khand producers cultivate sugarcane using traditional methods, often without resorting to chemical fertilizers or pesticides. Once harvested, the sugarcane is crushed to extract its juice. This juice is then boiled and clarified through a series of natural filtration processes. Unlike refined white sugar, Desi Khand retains its molasses content, resulting in the characteristic brown color and rich flavor. While all sugars should be consumed in moderation, Desi Khand is often touted as a healthier alternative to refined sugar. Because it's minimally processed, it may retain some nutrients like minerals and trace elements. Desi Khand offers a unique taste experience and a potential path to a more mindful way of sweetening your food. If you're looking to explore natural sweeteners, give Desi Khand a try!

Experience the richness of pure A2 Gir Cows Ghee from Amritam Enterprises. Elevate your culinary creations with this premium 500 ml jar of liquid gold.

Desserts: It is commonly used in dessert preparations such as puddings, custards, pies, and pastries to impart both apple flavor and a creamy custard texture. Beverages: It can also be used to flavor beverages such as milkshakes, smoothies, and flavored milk. Baking: It may be incorporated into baking recipes to add a custardy flavor with a hint of apple.

Culinary Applications: Used as a seasoning and flavoring agent in various cuisines, including Mexican, Indian, Thai, and others that use green chilies for heat and flavor. Food Industry: Incorporated into snacks, seasonings, sauces, and condiments for its spicy kick and vibrant color. Home Cooking: Added to soups, stews, curries, marinades, and salsas to enhance flavor and spice levels.

Our ghee is derived from the milk of the revered Gir cows, known for their A2 beta-casein protein-rich milk. These cows are ethically raised, allowed to graze freely on lush, pesticide-free pastures, and are treated with utmost care and respect. This translates into superior quality ghee that reflects the harmony between traditional practices and modern hygiene standards. Our production process is a labor of love. The A2 milk is first hand-churned to yield rich cream, which is then simmered to perfection. This slow-cooking process ensures that the ghee retains its natural aroma, a delightful nutty fragrance that wafts through your kitchen.

INGREDIENT: Myrobalan, Clove, Aromatic Ginger, Cinnamon, Rock salt. BENEFITS: Toothache, Tooth shake, Tooth stain, Pyorrhoea, Sensitive tooth, Gum bleeding, Gingivitis, Spongy gum, Shiny tooth, Breath fresh. ACTION OF ANTIMICROBIAL IN ORAL AREA. MAINTAIN ORAL IN PH NATURE - NO FLUORIDE - NO CALCIUM- NO SACCHARIN.

Country of origin India Net Quantity 1000 millilitre Additive info Chemical free Food type veg Nutritional information Cane Vinegar - Nutrition Facts • Total Fat 0g. 0% • Saturated Fat 0g. 0% • Cholesterol 0mg. 0% • Sodium 0mg. 0% • Total Carbohydrate 0g. 0% • Dietary Fiber 0g. 0% • Dietary Fiber 0g. 0% • Total Sugars 0g. Instructions Do not Refrigrate contact details consumer care 9670541965

Apple powder is a fine, light brown to yellowish powder made from fresh apples. Typically used as a convenient and versatile ingredient in food and beverage applications, apple powder can be reconstituted with water or added directly into recipes to impart a sweet, fruity flavor.

Cooking: Used in various cuisines and recipes to add onion flavor without the texture of fresh onions. Seasonings: Added to seasoning blends, dry soups, sauces, and salad dressings. Convenience: Provides convenience in food preparation as it eliminates the need for peeling and chopping fresh onions. Flavor Retention: Spray drying helps retain the natural flavor of onions better than other drying methods. Solubility: It often results in a powder that dissolves more easily in liquids compared to other forms of onion powder.

Size - 8 To 15 MM Place of Origin - Gujarat - India. Color - White Aroma - Strong Aroma Represents, Indian Origin Products Packing - 14 KG, Strong poly bag inside carton Quality - A-grade, Commercial Grade Min Quantity Ordered - 20 FCL 7-8 MT, 40FCL H/C 17-18 MT or as per customer requirement

Food Industry: Used in bakery products (like breads, cakes, and muffins), cereals, energy bars, and snack foods for its natural sweetness and nutritional value. Beverages: Added to smoothies, shakes, and juices for flavor and nutritional enhancement. Nutritional Supplements: Included in protein powders, meal replacements, and dietary supplements for its natural sugars and fiber content.

Bamboo Salt 9x Pure 100% organic Company Name: Bamboo Salt Company Bamboo Salt: A Natural Marvel Product Description: Discover the extraordinary benefits of Bamboo Salt, a unique, high-quality salt crafted through an ancient Korean process by Bamboo Salt Company. Our Bamboo Salt begins its journey as pure sea salt, meticulously selected for its pristine quality. This salt is then packed into bamboo tubes, sealed with mineral-rich clay, and baked at high temperatures multiple times. This traditional method not only infuses the salt with the beneficial properties of bamboo and clay but also enhances its mineral content, resulting in a distinct and versatile product.

Indulge in the pure essence of A2 Gir Cow Ghee crafted from the finest milk of Gir Breed cows. Experience the natural goodness of this traditional Bilona ghee with healing properties. Features Made from pure A2 Gir Cow milk Traditional Bilona preparation method Rich in healing properties Nutrient-dense and flavorful Source of natural goodness

Baking: Incorporate into muffins, breads, pancakes, or cookies for a pumpkin flavor. Beverages: Add to smoothies, shakes, or juices for a nutritional boost and a hint of pumpkin sweetness. Soups and Sauces: Use in soups, sauces, or stews for thickening and flavor enhancement. Desserts: Mix into puddings, custards, or yogurt for a pumpkin twist.

Shree Ghritam stands as a testament to our unwavering commitment to preserving traditional methods and delivering unparalleled quality. Our ghee is meticulously produced using the Bilona Vidhi. This traditional method ensures that the nutritional integrity and rich flavour of the ghee are preserved, providing you with a product that is both authentic and beneficial. Ingredients: Only Organic A2 Milk from Healthy and Happy Indigenous Cows Organically Cultivated in Utmost Hygienic Environment.

Usage Instructions: Soak 200 gm of dried jackfruit slices in clean water for 3 � 3� hours. The water should be on a level with the jackfruit slices. Once it is soaked for 3 � 3� hours, the dried jackfruit pieces would drink up the water and increase its size. Now, remove the remaining water and take the jackfruit pieces. Transfer it to a steamer and cook it for half an hour. Close the lid of the vessel while cooking. (In between, check whether the jackfruit is cooked or not). Meanwhile, ground a sufficient quantity of grated coconut, green chilies, turmeric powder, curry leaves, and shallots to form a coarse mixture. Keep it aside. Once it is cooked, water presence would be less as reduced through evaporation. Now add the coarse coconut mixture on top and sprinkle some salt for the taste. Close the lid and simmer it for a few minutes.

Soya full-fat flour is an excellent thickening agent with multiple health benefits. It is used to form gravy, soups, and sauces. It also improves the texture of the food items significantly. Soybean flour is a perfect ingredient and base material for breakfast cereals, snacks and appetizers, and energy bars.

Food Processing: Used in the food industry for thickening sauces, soups, and gravies. Baking: Added to bread, cakes, and pastry mixes for texture and moisture. Snack Foods: Used in snack products like chips, crisps, and extruded snacks. Instant Foods: Used in instant mashed potato mixes and ready-to-eat meals.

Overview: ORGANIC INDIA - ORGANIC COW GHEE is made from the milk of cows cared on farmlands with love and compassion. Organically raised cows are not exposed to harmful chemical pesticides, artificial hormones that may be found in conventional ghee. ORGANIC GHEE is heat stable perfect to use for cooking at high temperatures. Most other cooking oils, especially refined oils, form harmful free radicals at high temperatures. ORGANIC GHEE contains many fat soluble nutrients that are essential for good health. Research now shows that a totally fat free diet is unhealthy and can accelerate ageing. Our ORGANIC GHEE contains only what is good for you and nothing else.

Culinary Applications: Used as a spice and flavoring agent in various cuisines, including Asian, Indian, and Middle Eastern dishes. Beverages: Added to teas, smoothies, and juices for its distinct flavor and potential health benefits. Nutritional Supplements: Included in dietary supplements and health products for its potential digestive and anti-inflammatory properties.

Spices, originating from various parts of plants such as roots, bark, seeds, buds, or fruits, contribute aromatic or pungent flavors to food, thereby enhancing its taste, color, and shelf life. They have been fundamental to culinary traditions globally for millennia, enriching dishes with layers of flavor and complexity. Examples of spices include cinnamon, cumin, paprika, turmeric, black pepper, ginger, cloves, coriander, nutmeg, and chili powder. These are merely a selection from a vast array of spices utilized across diverse cuisines worldwide. Each spice imparts its distinct flavor profile to culinary creations, reflecting the rich tapestry of global gastronomy.

Our ghee is derived from the milk of the revered Gir cows, known for their A2 beta-casein protein-rich milk. These cows are ethically raised, allowed to graze freely on lush, pesticide-free pastures, and are treated with utmost care and respect. This translates into superior quality ghee that reflects the harmony between traditional practices and modern hygiene standards. Our production process is a labor of love. The A2 milk is first hand-churned to yield rich cream, which is then simmered to perfection. This slow-cooking process ensures that the ghee retains its natural aroma, a delightful nutty fragrance that wafts through your kitchen.

Experience the divine purity of Amritam A2 Gir Cow Ghee in convenient 100ml travel jars. Nourish your body inside out with this versatile Ayurvedic potion. Features 100% Pure A2 Gir Cow Ghee Convenient 100ml Travel Edition Glass Jars Versatile for Ayurvedic Practices Nourishing for Skin, Eyes & Hair Experience the Divine Difference Inside Out

Verum Pure A2 Ghee made with Bilona Method. Get your health fix with Verum's A2 Desi Cow Bilona Ghee / Clarified Butter is perfect companion for traditional and modern cooking! Made from pure desi cow milk from our farmer network with no added preservatives is created in small batches daily to retain freshness and is made to order. Our Verum ghee is a rich source of antioxidants, Healthy fats and vital vitamins like VitaminA,(B2, B6, B12, C, D, E, K), as well as Omega-3 and Omega-6 Fatty Acids and Healthy Amino Acids which your body needs to function optimally and its great for cognitive health.

Vinegar (Jamun)

Soy protein isolate (SPI) is made from defatted soy meal by removing most of the fats and carbohydrates and contains more than 90% protein.Soybean protein isolates are full-value protein food additives having protein content of more than 90% and are used mainly in food products. About twenty different amino acids are present in soybean protein isolates including all the essential amino acids. It can replace animal protein. Soybean protein isolates can be used in meat products, minced meat ham sausages, emulsified sausages, surimi and other sea foods, quick-frozen prepared products and tumbled products.

Amul Cow Ghee is made from fresh cream and it has typical rich aroma and granular texture. Amul Cow Ghee is an ethnic product made by dairies with decades of experience, and rich source of Vitamin A,D,E and K. NUTRITIONAL FACTS: per 100 ml Energy: 814 kcal Energy from Fat: 814 kcal Total Fat: 90.5 g Saturated fat: 58 g Cholesterol: 190 mg Sodium: 0 mg Total Carbohydrate: 0 g Sugar: 0 g Protein: 0 g Vitamin A: 78 mcg. How to Use: Amul Ghee is used for Cooking, Garnishing and Making Sweets.

Maize starch, derived from the hearty kernels of corn, is a versatile and essential ingredient that finds its place in both culinary and industrial applications. This fine, odorless, and tasteless white powder is primarily composed of carbohydrates, specifically starch molecules. Its unique properties make it a sought-after ingredient for a variety of uses.

Safal Coconut Oil Is Made From Selected Copra, Sourced From Coastal Areas Of South India. It Is Extensively Used For Cooking In Different Parts Of India Due To Its Unique Characteristics, Pleasing Flavour And Aroma. Safal Coconut Oil Has A Light Colour And Is Ideal For Deep Frying And Imparts Longer Shelf Life To Fried Items. It Is An Ideal Confectionery Fat. It Imparts Great Taste To Rich Coastal Foods.

Tata Teversil 180f precipitated silica is a versatile material that finds application in various industries due to its unique properties. Tata Teversil 180f precipitated silica, specifically, is manufactured by Tata Chemicals Limited and is known for its high purity and consistent quality. It possesses several desirable characteristics, making it suitable for diverse applications. Some common uses of Tata Teversil 180f precipitated silica include: Oral Care Products: Precipitated silica is commonly used in toothpaste formulations as a mild abrasive to aid in the removal of plaque and stains from teeth. Tata Teversil 180f can contribute to the desired cleaning and polishing effects without being overly abrasive. Food and Personal Care Products: Tata Teversil 180f precipitated silica is utilized as an anti-caking agent in food powders, such as spices, seasoning mixes, and powdered beverages. It helps prevent clumping and ensures free-flowing characteristics. It is used as a thickening agent and viscosity modifier.

Dalda Vanaspati is prepared from partially-hydrogenated permitted vegetable oils, and changed to solid form by hydrogenation. It is white and grainy (danedaar) in texture and is favored for deep-frying. INGREDIENTS: Palm oil, Palmolein Sesame Oil, Vitamin A & Vitamin D, Hydrogenated Vegetable fats. HOW TO USE: Vanaspati is very commonly used in preparing bakery foods like puffs, khari, breads and biscuits, nankhatai, cakes, sweets and ice-cream too.

Onion powder is a spice made from dehydrated and ground onions. It provides a convenient way to add onion flavor to various dishes without the need to chop or sauté fresh onions. Here are some key points about onion powder Alternative Names: Onion powder may be labeled differently in ingredient lists: Dehydrated Onion Powder: Emphasizes the dehydration process. Granulated Onion: Coarser granules instead of fine powder. Onion Extract: Flavor extracted and dried into powder form. Powdered Onion: Straightforward term. Ground Onion: Emphasizes the grinding process. Onion Dust: Less common, finely ground onion. Onion Flakes: Dehydrated form, sometimes used as a substitute. Onion Seasoning: Combined with other spices to create a seasoning blend

Beverages: It can be used to flavor smoothies, juices, cocktails, or teas. Baking: Incorporate into cakes, muffins, cookies, or bread for a citrusy flavor. Desserts: Mix into yogurt, ice cream, sorbet, or pudding for a burst of orange flavor. Sauces and Dressings: Use in marinades, vinaigrettes, or sauces for a tangy twist.