"Makanaka"

Our Makhana, also known as Foxnuts, are meticulously handpicked and slow-roasted to perfection, bringing out a delectable crunchy texture and a rich, nutty flavor that dances on your palate, leaving you craving for more. Whether you're seeking a wholesome snack to accompany your leisure moments, or a nutritious treat to fuel your wellness journey, our Makhana stands unrivaled. Rich in protein, high in antioxidants, and low in cholesterol, it's not just a snack; it's a healthful delight. Perfect for all ages and versatile enough to be incorporated into a myriad of dishes – from savory to sweet – making it a pantry staple. Experience the unparalleled blend of taste and nutrition with our Makhana, and elevate your snacking to a whole new level of pleasure and healthfulness. Discover the secret ingredient to a balanced lifestyle, brought directly from nature's bounty to your kitchen.

Phool makhana also known as fox nut or water lily seeds are grown in eastern waters of India. These Harvested seeds are roasted over high heat to make them pop and transform them into puffed snacks. They are low in cholesterol, fat and sodium making them an ideal snack to satiate those in-between meal hunger pangs. These popped water lily seeds are a good source of anti-oxidants, proteins and vitamins. It is beneficial to those suffering from high blood pressure, heart diseases and obesity due to their high magnesium and low sodium content.

Discover the natural goodness of REM Organics' Phool Makhana. Handpicked with care, our premium foxnuts are a light, airy superfood packed with essential nutrients. Perfect for health-conscious consumers, these seeds offer a delicate flavor and superior quality that stands out. Whether enjoyed on their own or added to culinary creations, REM Organics' Phool Makhana brings a taste of India’s rich heritage to your market. Partner with us to elevate your product offerings with a snack crafted with love, tradition, and excellence.

Makhana or Foxnut, also known as phool makhana has high levels of magnesium, potassium and phosphorous and have low levels of sodium, fats and cholesterol. It also contains flavanoids, with antioxidant and anti-ageing properties. It is a great munching snack that is also healthy. Makhana is cultivated in India, Korea, Japan, and Russia. It is derived from lotus seeds. Foxnut (Makhana) may be combined with veggies and popped like corn to make a delicious porridge. Makhana has been shown to be a high-nutrient meal with therapeutic characteristics that is suitable for a healthy daily diet. Vitamins, minerals, and fiber were among the nutrients.

Premium Quality Ingredients: Makanaka Peri Peri Patakha Spicy Roasted Makhana boasts hand-picked, jumbo-sized fox nuts (Phool Makhana). The careful selection ensures a delightful snacking experience with every crunchy bite. Our commitment to quality shines through in each pack, offering a premium treat for your taste buds. Irresistible Spiciness: Experience a burst of flavors with the tantalizing peri peri seasoning on these roasted Makhana pieces. The perfect blend of spices adds a spicy kick, elevating the snacking journey. The fiery notes complement the natural nuttiness of Makhana, creating a snack that's not just tasty but also satisfyingly spicy.

Kala Namak rice, also known as "Buddha Rice," is a distinctive aromatic rice variety native to the Terai region of the Himalayan foothills, particularly in eastern Uttar Pradesh, India. Its name, translating to "black salt," refers to its characteristic black husk. This rice has been cultivated since the time of Gautama Buddha, around 600 BC, and is renowned for its unique fragrance and flavor.

Experience the premium quality of REM Organics' loose makhana, also known as foxnuts or water lily seeds. As a nutrient-rich superfood, our makhana offers a healthy, delicious alternative to traditional snacks. Each batch is meticulously handpicked and processed to ensure the highest standards of quality and flavor. Whether enjoyed on its own or incorporated into your culinary creations, REM Organics' makhana promises a crunchy and satisfying experience. Committed to sustainability and excellence, we bring the best of nature to your table. Elevate your snacking with REM Organics' premium loose makhana.

Murukku (Jagiry)

Transform your skincare routine with the ancient secret of beauty, Multani Mitti. Known for its extraordinary ability to cleanse and purify, Multani Mitti, or Fuller's Earth, is your perfect companion for achieving flawless, radiant skin. Rich in minerals, this natural clay absorbs excess oil, removes impurities, and exfoliates dead skin cells, leaving your skin smooth and rejuvenated. Say goodbye to acne, blemishes, and dullness with the power of Multani Mitti. Its gentle yet effective properties make it suitable for all skin types, providing deep nourishment and hydration. Incorporate Multani Mitti into your weekly skincare regimen and unveil the natural glow that lies beneath.

Kokam juice, made from the fruit of the kokam tree (Garcinia indica), is a refreshing and tangy beverage popular in India. The juice is deep purple or red and has a tart flavor with a hint of sweetness. It's often consumed for its cooling properties and health benefits, which include aiding digestion, reducing acidity, and acting as an antioxidant.

Mica is a naturally occurring mineral dust often used in makeup foundations, as filler in cement and asphalt, and as insulation material in electric cables.

Sona Masuri rice is a popular medium-grain variety primarily grown in India. Known for its lightweight, fluffy texture and aromatic flavor, it is a staple in many households, particularly in South Indian cuisine. Sona Masuri rice is favored for its culinary versatility and health benefits, making it a go-to choice for both everyday cooking and special occasions.

export quality dry kokam available. Kokum, also known as Garcinia indica, is a tropical summer fruit that is packed with flavor and various health benefits. Kokum helps in stabilizing appetite and managing your cravings. It contains hydroxycitric acid that inhibits fat synthesis and cholesterol formation. Garcinia indica, a plant in the mangosteen family, commonly known as kokum, is a fruit-bearing tree that has culinary, pharmaceutical, and industrial uses. It grows primarily in India's Western Ghats: in the states of Maharashtra, Goa, Karnataka and Kerala.

Chamunda also known as Chamundi, Chamundeshwari and Charchika, is a fearsome aspect of Devi, the Hindu Divine Mother and one of the seven Matrikas (mother goddesses). Dimensions: 4.5 inches (H) x 4.25 inches (L) x 1.75 inches (W) Weight: 580 grams app

Makhana (Foxnut), also known as Gorgon Nut, is grown in India, Korea, Japan and Russia. It comes from the lotus seeds. Foxnut (Makhana) can be mixed with vegetables, popped like corn and made into yummy porridge. Makhana has been proven to be high nutrients food which is rich in medicinal properties and good for daily health diet. The nutrients contained are vitamin, minerals and fibers. Makhana is a high value commodity commercially cultivated only in Bihar and certain parts of eastern India. Besides this, it is grown as a natural crop in Madhya Pradesh, Rajasthan, Jammu & Kashmir, Tripura and Manipur. It is extensively grown in marshy wetlands, tanks, ponds and lakes, and harvested for its seed. Other common names include prickly water lily seeds, popped lotus seeds, foxnut or gorgon nut.

Ring Murukku

DESI NOODLES

Makhana, also known as fox nuts is a famous Indian healthy snack. It is formed from the seeds of the lotus flower, which thrives in ponds and lakes with stagnant water. Makhana has been consumed in India for millennia and is highly valued for its nutritional properties. It is high in protein, fiber, magnesium, potassium, and phosphorus. It is also low in fat and calories, making it a healthy snack option.

Immerse yourself in the rich and savory world of our Meat Masala, a meticulously crafted spice blend designed to elevate your meat dishes to new heights. This versatile mix combines an exquisite medley of aromatic spices, including coriander, cumin, cloves, and other traditional ingredients, creating a complex and flavorful profile that enhances curries, roasts, grills, and kebabs. Whether you're preparing lamb, beef, chicken, or pork, our Meat Masala infuses each dish with depth and satisfaction, promising a delicious and memorable culinary experience. Perfect for both everyday meals and special occasions, this blend is essential for any kitchen seeking to enrich the flavor of their meat dishes with authentic, aromatic spices.

Jada Exports is the most Nutritious Matta Rice Suppliers in Chennai. Matta Rice is a staple food consumed by a significant portion of the world's population. It is a cereal grain and one of the most important crops globally. Our Matta Rice is a versatile and nutritious carbohydrate source, providing energy, protein, and essential vitamins and minerals. We are the most Delicious Matta Rice Wholesalers in Tamil Nadu. Our Matta Rice can be steamed, boiled, fried, or used to make flour and other food products. We are the most Aromatic Matta Rice Exporters from India. It plays a vital role in the cuisines of numerous cultures and is a key component in dishes like sushi, biryani, and paella.

Ashwagandha, also known as Indian ginseng, is an herb that has been used in Ayurvedic medicine for thousands of years. It's classified as an adaptogen, which means it's believed to help the body better manage stress. Here are some of the potential benefits of ashwagandha: Reduces anxiety and stress:Some studies have shown that ashwagandha may help reduce symptoms of anxiety and stress. In one study, people who took ashwagandha for 60 days reported a significant reduction in anxiety symptoms compared to those who took a placebo [WebMD ashwagandha]

Kodo millet, also known as Paspalum scrobiculatum, is a highly nutritious and versatile grain that has been cultivated in India and other parts of Asia for centuries. Often referred to as "varagu" in Tamil or "kodon" in Hindi, kodo millet is one of the lesser-known millets but is gaining recognition for its health benefits and sustainability. 1. Digestive Health: The fiber in kodo millet promotes healthy digestion and prevents constipation. 2. Blood Sugar Regulation: Its low glycemic index helps in stabilizing blood sugar levels. 3. Heart Health: The presence of antioxidants and fiber contributes to cardiovascular health by reducing cholesterol levels. 4. Bone Health: It contains minerals like calcium and phosphorus that are beneficial for maintaining strong bones.

Kodo Millet, scientifically known as Paspalum scrobiculatum, is a nutrient-dense and gluten-free grain. With its small, round grains and a mild nutty taste, Kodo Millet offers versatility in culinary applications, making it a wholesome choice for a balanced diet. Benefits: Nutrient-Dense: Rich in essential nutrients like carbs, proteins, fiber, and various vitamins and minerals. Digestive Health: High fiber content promotes a healthy digestive system and aids in weight management. Low Glycemic Index: Helps regulate blood sugar levels, providing sustained energy. Adaptable Culinary Use: Mild nutty flavor makes it suitable for a variety of dishes like rice, porridge, and baking. Heart-Healthy: Low-fat content supports cardiovascular health and cholesterol management. Weight Management: Filling and satisfying, contributing to weight-conscious dietary choices. Rich in Iron: A good source of iron, crucial for overall health and vitality.

Kombucha is a naturally effervescent, fermented tea beverage that has gained popularity for its unique flavor and potential health benefits. Made from a combination of tea (usually black or green), sugar, and a symbiotic culture of bacteria and yeast (SCOBY), Kombucha undergoes a fermentation process that transforms it into a tangy, slightly sweet, and fizzy drink. Key Features: Probiotic-Rich: Contains live cultures that may support digestive health and boost the immune system. Low in Sugar: Typically lower in sugar than many soft drinks and flavored beverages, making it a healthier alternative. Variety of Flavors: Available in numerous flavors, often enhanced with fruits, herbs, or spices, providing a refreshing and diverse drinking experience. Natural Energy Boost: Contains small amounts of caffeine and B vitamins, which may help increase energy levels. Health Benefits: May aid digestion and improve gut health due to its probiotic content.

Blue clitoria ternatea, also called butterfly pea flower, has several health benefits for your brain, skin, hair, and more: Boosts brain health: Several studies on rats and other animals have indicated that regular administration of blue butterfly pea extracts boosts the levels of a chemical called acetylcholine in their brain. Acetylcholine is essential for good brain health. High acetylcholine levels in the brain are known to decrease age-associated memory loss and improve memory. Consumption of blue butterfly pea can improve thinking abilities and boost overall brain health. Fights against cancers: Butterfly pea plants contain substances that have anticancer properties. Consuming blue butterfly pea tea may have some role in fighting cancers. It enters the cancer cells and inhibits their growth.

Ring Murukku (Masala)

Dive into the savory richness of our Chicken Masala, a meticulously crafted spice blend designed to elevate your chicken dishes. This versatile mix brings out the best in chicken curries, roasts, grills, and stir-fries, offering a perfect balance of spices and aromatic flavors. Whether you're a home cook or a professional chef, our Chicken Masala promises to infuse your meals with an exquisite depth of taste and aroma. Ideal for creating flavorful and memorable chicken dishes, this spice blend is an essential addition to any kitchen, enhancing every bite with its harmonious and robust flavor profile.

Our Phool Makhana, or lotus seeds, is a high-quality product perfect for culinary use, offering a healthy, protein-rich ingredient for various recipes. Known for its natural sweetness and nutritious properties, Phool Makhana is a versatile addition to meals and snacks, highly valued in health-focused and traditional cooking. Key Details: Business Type: Manufacturer, Exporter, Supplier Color: White Application: Cooking and snacking Feature: No Artificial Flavour, High in Protein Taste: Mildly sweet and nutty Packaging Type: Secure plastic packets to preserve freshness

Chana sattu is a nutritious and delicious drink that is popular in India, especially in the states of Bihar and Uttar Pradesh. Made from roasted Bengal gram or chana dal, chana sattu is packed with protein, fiber, and essential nutrients that are beneficial for our health. To make chana sattu, the chana dal is cleaned, roasted, and ground into a fine powder. This powder is then mixed with water, sugar, and spices like roasted cumin powder, black salt, and chaat masala to create a refreshing summer drink. Some people also add a squeeze of lemon or mint leaves for extra flavor. Chana sattu is known for its cooling properties and is often consumed during the hot summer months to beat the heat. It is also a popular breakfast option as it is light on the stomach and provides a good amount of energy to start the day.

Enjoy the premium quality KSK SIVAJI Boiled Rice - Sona Masuri, a 26kg bag of aromatic rice known for its superior taste and Agmark certification. Indulge in this ISO 9001:2015 certified rice enclosed in a new silver-coated 4D pack.

Indulge in the rich, buttery taste of our Roasted Butter Makhana, a healthy and savory snack perfect for satisfying cravings in a nutritious way. These roasted fox nuts, also known as makhana, are lightly flavored with a butter-salty taste, creating a deliciously crunchy treat with every bite. Key Details: Business Type: Exporter Type: Flavored (Butter Salty) Color: White Taste: Rich buttery flavor with a hint of salt Shelf Life: 6 Months Certification: FSSAI-certified for quality assurance

Enjoy the light, crunchy, and delicious flavor of our Salty Makhana, an ideal snack for health-conscious consumers seeking a low-calorie, nutrient-rich option. Known as fox nuts or lotus seeds, these Makhanas are carefully processed and flavored with a touch of salt to enhance their natural taste, making them perfect for snacking anytime, anywhere. Key Details: Business Type: Exporter Type: Flavored (Salty) Color: Creamy Taste: Salty and savory Shelf Life: 6 Months Certification: FSSAI-certified, ensuring quality and safety Country of Origin: India

What’s life without a whisk of masala in it? Add a scrumptious twist to your tiffin time and enjoy a lip smacking meal of sandwiches/rolls/wraps, along with a hint of Kissan Chatakdaar Ketchup on the side. Relish the chatpata flavour and rekindle the Indianess in you!

Poha/Rice Flakes is high in Protein. Poha is a great source of iron. Good source of carbohydrates Made with best quality organic rice. Antidote for lactose. No cholesterol Easy to cook

Delight in the warm and aromatic essence of our Garam Masala, an essential spice blend in Indian cuisine. Crafted with a meticulous balance of rich, earthy spices such as cardamom, cinnamon, cloves, and more, this blend infuses your dishes with unparalleled depth and complexity. Perfect for enhancing curries, stews, rice dishes, and meats, our Garam Masala adds a layer of authentic flavor that transforms your cooking into a gourmet experience. Whether you're preparing traditional Indian dishes or experimenting with new recipes, this versatile spice blend promises to elevate your meals with its rich, aromatic taste.

We are importer & Exporter from India, and we have many other products for export but our main product is Makhana with Flavors like Peri-Peri, Cream & Onion, Himalayan Salt, Pudina. also we have wide range of wooden article's and handicraft items. we provide imitation jewelry for marriage. This days makhana is very popular in all over the world and our india is largest producer in makhna. client satisfaction, effective cost , and premium quality is our valuable pillar. so we serves you everything thats our motto. Perfect Snack Anytime: Enjoy them at home, at work, or on the go. They're ideal for movie nights, parties, or as a healthy snack between meals. All-Natural Ingredients: Made with minimal processing and no artificial additives, our flavored makhana is a wholesome choice. Treat yourself to our flavored makhana, where health meets deliciousness in every bite!

Fancy kaftans which will increase sophistication in woman's look .The kaftan adds extraordinary charm to the women's beauty,markups the status and society culture.The wearer feels free like bird in this elegant piece of creation.

Relish the vibrant and tangy flavors of our Chaat Masala, a beloved staple in Indian street food. This distinctive spice blend combines a tantalizing mix of savory, tangy, and spicy notes, making it ideal for sprinkling over chaats, salads, fruits, and snacks. Crafted to perfection, our premium Chaat Masala adds a burst of dynamic flavor to every dish, transforming ordinary meals into extraordinary culinary experiences. Perfect for both casual and sophisticated fare, this versatile spice blend is a must-have for those seeking to infuse their cooking with a delightful and zesty kick.

Sona Massori Basmati: Delight in the delicate aroma and long, slender grains of our Sona Massori Basmati Rice. Grown in fertile fields and carefully aged to perfection, this Basmati variety offers a fragrant and flavorful addition to your culinary repertoire. Its subtle yet distinct aroma and light, fluffy texture make it an ideal choice for biryanis, pilafs, and other rice-based dishes. Whether you're cooking for a special occasion or everyday meals, Sona Massori Basmati Rice brings an exquisite taste and quality that enhances any dish.

Kasoori Methi are dried fenugreek Leavs used in indian cooking. Render wonderful aroma and taste to your dise with ‘agarwal foods Kasoori Methi’. Use Kasoori Methi to garnish vegetable dishes or to make flavourful Kebabs, Snacks, Different type of Gravies,Dal fry and paranthas. No added MSG, no artificial flavours, no added colours & preservatives. Before using it soak this kasoori methi luke warm water after socking stir it and use this in daal and any other curry.You can also use in paratha also.

NAN KHATAI

Chickpeas are usually rapidly boiled for 10 minutes and then simmered for longer. Dried chickpeas need a long cooking time (1–2 hours) but will easily fall apart when cooked longer. If soaked for 12–24 hours before use, cooking time can be shortened by around 30 minutes. Chickpeas can also be pressure cooked or sous vide cooked at 90 °C (194 °F). Mature chickpeas can be cooked and eaten cold in salads, cooked in stews, ground into flour, ground and shaped in balls and fried as falafel, made into a batter and baked to make farinata or socca, or fried to make panelle. Chickpea flour is known as gram flour or besan in South Asia and is used frequently in South Asian cuisine.

Little millets, also known as *Panicum sumatrense*, are a highly nutritious, gluten-free grain cultivated across India. Rich in dietary fiber, protein, and essential minerals like calcium and iron, they are ideal for promoting digestive health and managing blood sugar levels. With their low glycemic index and antioxidant properties, little millets are an excellent addition to health-conscious diets. Versatile in preparation, they can be used in traditional recipes such as porridges, pilafs, and upma. As a reliable exporter of premium-grade little millets from India, we ensure the highest quality, catering to the growing demand for natural, healthy food products worldwide.

KODO millets ;- These tiny cereals - powerhouse of fiber, protein, vitamins and minerals, though indigenous worldwide, being cultivated for more than 7000 years Origin form india Available with 1kg/5kg/30/kg packing

We are pleased to introduce our high-quality split chickpeas, a staple in many cuisines and a product of exceptional standard that we export globally. Our split chickpeas are sourced from the finest farms, ensuring that every batch meets the highest quality standards. Why Choose Our Split Chickpeas? Superior Quality: Our split chickpeas are carefully selected and processed to retain their rich flavor, vibrant color, and essential nutrients. We ensure that they are free from impurities and contaminants, guaranteeing a premium product for your culinary needs. Sustainability: We prioritize sustainable farming practices, supporting local farmers and communities while promoting eco-friendly methods. Our commitment to sustainability ensures that our split chickpeas are not only delicious but also responsibly produced. Thank you for considering our premium split chickpeas for your export needs. We look forward to the opportunity

Type Bajaj Kawasaki Boxer AR Brake & Clutch Lever Set Material Aluminium Application Bike Weight 150 Gm Color Black (Powder Coated) Feature Durable, Easy To Fit, High Strength, Optimum Quality, Smooth Function Condition New Country of Origin India Uses Bajaj Bike Model Name Boxer AR Lever Manufactured by Monika Enterprises Packaging Details BOX

Gulabs tiny methi khakhras : Methi flavoured ghee roasted khakhras. Actual methi is mixed in the dough and then the khakhras are made. NO seasoning being spread to impart flavours. NO maida, only whole wheat flour. NO palm oil. NO chemicals, whatsoever. Size of the palm. Good for travel, gifting, tiffins, parties. These are Vacuum packaged to avoid breakage, and to maintain freshness. Post that, its placed inside monocarton boxes individually. Our khakhras go well with pickles, condiments, dips, ghee, jam, butter, curd, or even as it is.

Taaza Tea Masala Chaska 250Gm

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A royal sweet made from wheat flour and milk solids and blended with garnished with lavish quantities of cashew nuts, prepared in pure desi ghee.

We zinzala international supply fine export quality Red Finger millet sourced from our cultivator's directly and export to our esteemed clients across the globe. We have well established tie-ups & relationships with our suppliers so as to source & get this product at any point of time. This product is thoroughly cleaned with extreme care and packaged in a hygienic manner to preserve its freshness and fragrance. We export as per the specific requirements of our customers in terms of quality & size. We can supply any quantity & packing as per customer requirements.

Ragi Millet Cheela is a nutritious and flavorful breakfast dish originating from North India. Made from ragi flour, also known as finger millet flour, it is packed with essential nutrients like calcium, iron, and fiber. The batter is prepared by mixing ragi flour with water, chopped vegetables, and spices like cumin and salt. This mixture is then spread thinly on a hot griddle and cooked until golden brown on both sides. Ragi Millet Cheela is not only delicious but also a healthy option for starting your day.

Escape the ordinary and embark on a tropical taste adventure with guava - nature's candy in fruity form. This captivating produce is a true revelation for your senses and your wellbeing. Brimming with 3x the vitamin C of lemons for immune-boosting power Provides a hearty dose of fiber to keep you feeling full and satisfied Rich in lycopene, a potent antioxidant that protects cells from damage Guava is more than just a delightful indulgence - it's a gateway to vibrant health and radiant beauty. Sink your teeth into the succulent flesh and experience a burst of sweet, tangy flavor that will transport you to a tropical oasis. Whether you're seeking a nutritious snack, a versatile ingredient for your culinary creations, or a natural way to support your overall wellbeing, guava is the answer. Embrace the goodness of this fruit and unlock boundless energy, glowing skin, and unparalleled vitality.

Benefits: • Tasty retreat to your bland bowl of Rolled Oats. • Blended with tasty spices and veggies. • Quick rescue to your sudden hunger pangs. • Loaded with dietary fibres. • Keeps you full for a longer time.

SUHANA A1 ROZANA MASALA 200GM

MAGGI® Masala-ae-Magic Shahi Masala • MAGGI® Masala-ae-Magic Shahi Masala is a special spice blend that adds a special flavour, rich aroma and delicious taste to your special gravies like Chhole Masala, Dum Aloo, Soya Chaap Masala. • It is a blend of finest spices like cinnamon, clove, black cardamom, green cardamom that lends a delicious taste to all your special gravies.

SOUPY NOODLES

Namkeen Kaju is a wheat-based cookies having small Cashew pieces sprankle over it. This bites with little salty in taste specially meant for serving the guest with Tea.

Red dry chili, known as "Kaanja Milagai," offers health benefits due to capsaicin, which may aid in weight loss by boosting metabolism. Its anti-inflammatory properties could assist in pain relief and reduce the risk of ulcers. Additionally, the high content of antioxidants may help in combating free radicals, thereby promoting heart health. Consuming it in moderation can also contribute to improved digestion. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.

chicken masala

MEHRAN TIKKA BIRYANI MASALA 50g

Ragi Halwa, a traditional Indian dessert, showcases the versatility of finger millet flour. In its preparation, the nutty flavor of ragi is enhanced with ghee, sugar, and aromatic spices like cardamom. The flour is carefully cooked to achieve a smooth, pudding-like consistency, creating a rich and satisfying treat. Ragi Halwa not only delights the taste buds but also offers nutritional benefits, being rich in calcium, iron, and dietary fiber. It's a beloved dish enjoyed during festivals, celebrations, or simply as a comforting indulgence on any day.

• MAGGI® Masala-vin-Magic is a perfect blend of 10 choicest spices which are carefully roasted at the right temperature for the right time and are then blended to perfection that gives an extraordinary taste to all kinds of poriyals. • Serve extraordinary poriyal to your kids with MAGGI® Masala-vin-Magic. • Each serve (2g) provides 15% of your daily requirement of Vitamin A, Iron and Iodine.

Indulge in the timeless elegance of the Pure Banarasi Katan Patola Handwoven saree. Handcrafted to perfection, this saree is a true masterpiece, boasting intricate CUTWORK technique and exquisite design. Features Handwoven with Pure Banarasi Katan Patola fabric Intricate CUTWORK technique showcasing fine craftsmanship Elegant Light Sea Green color for timeless style Plain Blouse with sleeves border for a modern touch Perfect for special occasions and celebrations

Best in taste, Kaju Pista cookies are made with wheat baked properly having Roasted Cashew & Pistachio. This sweety bites famous for Teatime enjoyment.

FairDeal Exports. Are the leading Supplier & Manufacturers of Kaolin Powder in India. Kaolin is a form of clay. Structurally, kaolin is a platy mineral. The mined and sorted kaolin is then subject to processing by a wet route to produce processed kaolins with desired properties for various applications.

THIS JULA MADE IN TEAK WOOD AND VERY BEST PRODUCT FOR SANKHEDA HANDICRAFT. LONG TIME USEABLE PRODUCT AND LIFE LONG COLOUR. THIS FURNITURE MADE IN INDIAN TEAK WOOD AND VERY BEST QUALITI FURNITURE.Sankheda furniture refers to a traditional type of handcrafted wooden furniture originating from **Sankheda**, a town in Gujarat, India. This furniture is known for its **ornate designs, vibrant colors (primarily gold, maroon, and brown), and lacquered surface finish**. Here are some words and phrases commonly associated with Sankheda furniture: 1. **Lacquerwork** – The technique used to give the glossy, polished finish. 2. **Hand-painted** – Describes the intricate floral or geometric designs. 3. **Turned wood** – Refers to the rounded, symmetrical shapes achieved using a lathe. 4. **Pidakha** – Traditional Sankheda swings or jhoolas. 5. **Motifs** – Decorative patterns used in the designs. 6. **Teak wood** – The primary wood used for making Sankheda furniture. 7. **Gold leafing** – Sometimes used to enhance the decorative.

Prepare your family's favourite restaurant style Kadhai Paneer in just 3 easy steps by using this new Maggi Paneer-ae-Magic spice mix. This is a complete spice mix with a perfect blend of high quality, aromatic and roasted spices to help deliver the signature taste & flavor with the ease and comfort of your home!

60GMS/RS120 Hingwashtak Churna is a renowned Ayurvedic herbal formulation celebrated for its powerful digestive benefits. This traditional blend combines eight potent ingredients: asafoetida (Hing), cumin (Jeera), black cumin (Kala Jeera), ginger (Sunthi), black pepper (Maricha), long pepper (Pippali), ajwain (Carom seeds), and rock salt (Saindhava Lavana). Each component plays a vital role in enhancing digestive health and overall well-being. The primary function of Hingwashtak Churna is to stimulate digestive fire (Agni) and improve the digestive process. Asafoetida, the main ingredient, is known for its carminative properties that help reduce bloating, gas, and abdominal discomfort. The combination of cumin, black cumin, and ajwain aids in the smooth digestion of food, preventing indigestion and constipation. Ginger and long pepper enhance the metabolic rate and facilitate the proper absorption of nutrients.

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Malabar Murukku (Small)

Flavor: VNR Bihi guavas are typically sweet and aromatic, with a rich, tropical flavor. Texture: They have a firm yet juicy flesh that can be somewhat grainy. Appearance: The fruit usually has a green to yellowish skin when ripe, with a round or slightly oval shape. Size: They can vary in size but are generally medium to large. Uses: Fresh Eating: They’re delicious eaten fresh, often enjoyed on their own or added to fruit salads. Juices and Smoothies: Their sweetness makes them a popular choice for fresh juices and smoothies. Cooking: They can be used in cooking, particularly in making jams, jellies, and sauces. The VNR Bihi guava is known for its high quality and desirable taste, making it a favored variety in regions where guavas are grown.