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Soybean meal is the most important protein source used to feed farm animals. It represents two-thirds of the total world output of protein feedstuffs, including all other major oil meals and fish meal. Soybean meal is the by-product of the extraction of soybean oil. Several processes exist, resulting in different products. Soybean meal is usually classified for marketing by its crude protein content. High-protein types are obtained from dehulled seeds and contain 47-49% protein and 3% crude fibre (as fed basis). Soybean meal (SBM) is a protein supplement used in animal and human nutrition, and is the most common protein source for livestock. It's also used in cosmetics, health supplements, and antibiotic development. Here are some details about soybean meal: Protein content SBM's protein content varies depending on how it's processed. Solvent-extracted SBM contains 44% protein, while dehulled, solvent-extracted SBM contains 48% protein.
Soya Meal We produce and export best quality Indian soyabean meal obtained from selected, pre-cleaned, cracked and solvent extracted "NON-GMO" Soyabean. Soyabean Meal Protin Content above 46%, moisture 12 % , ss 2% , Fiber 6% non gmo seed de oiled cake or meal . Packing 60-65 kg pp Bags. daily capasity 500-600 tons. also avilable hi-pro 50%. Indian Soybean meal is the by-product of the extraction of soybean oil. Indian Soybean meal is the most important protein source used to feed farm animals. Our Indian soyabean meal is highly acceptable from poultry and aqua feed mills worldwide. we Are Associated with Rayat Agro Sovex Pvt Ltd Dharashiv Dist Maharashtra India.
Soybean meal is used in food and animal feeds, principally as a protein supplement, but also as a source of metabolizable energy. Typically 1 bushel of soybeans yields 48 lbs. of soybean meal. As a concentrated source of protein, energy, and essential amino acids in one palatable package, soybean meal offers unsurpassed feeding value for various species. In fact, it has become the gold standard by which other protein sources are measured and priced.
High-Quality Soybeans Direct from the Farm At Organic TJ Export, we take pride in delivering premium, farm-fresh soybeans straight to your doorstep. Our soybeans are grown with care, using sustainable farming practices to ensure the highest nutritional value and quality. Harvested at peak freshness, we guarantee soybeans that are rich in flavor and packed with essential nutrients. Partner with us for a reliable supply of top-grade soybeans, sourced directly from trusted farms. Whether you're looking for bulk orders or specialized needs, Organic TJ Export is your go-to supplier for farm-fresh soybeans. Contact us today for inquiries or to place your order!
MUKANDI Overseas provides high-quality soybeans, a highly nutritious legume known for its rich protein content and versatility. Soybeans are used in a wide range of products, from tofu and soy milk to cooking ingredients. Our soybeans are carefully harvested to ensure optimal freshness and quality, making them a valuable addition to various diets and recipes
Soya full-fat flour is an excellent thickening agent with multiple health benefits. It is used to form gravy, soups, and sauces. It also improves the texture of the food items significantly. Soybean flour is a perfect ingredient and base material for breakfast cereals, snacks and appetizers, and energy bars.
Soybeans are a versatile and nutrient-rich legume widely cultivated for their high protein content and various uses in food, animal feed, and industrial products. Native to East Asia, soybeans have become a global staple due to their adaptability to different climates and soils. They are a key ingredient in products like tofu, soy milk, and soy sauce and are also processed into oil and meal. Additionally, soybeans are valued for their role in crop rotation, as they can fix nitrogen in the soil, improving its fertility for future crops.
Indian-origin soybean is a versatile and nutrient-rich legume, widely cultivated across diverse regions of India. This soybean variant is valued for its adaptability to varying climatic conditions, thriving particularly well in tropical and subtropical zones. Renowned for its high protein content, Indian-origin soybean serves as a crucial source of plant-based nutrition, making it a staple in vegetarian and vegan diets. The beans are small to medium-sized, with a pale yellow to light brown hue, and are often used in traditional Indian cuisines, including curries, snacks, and fermented products like soy sauce and tofu.
Applications: 1. Meat products: The addition of soy protein isolate in meat products not only improves the texture and flavor of meat products, but also increases the protein content and strengthens vitamins. 2. Dairy products: Soy protein isolate is used to replace milk powder, non-dairy beverages and various forms of milk products. It has comprehensive nutrition and does not contain cholesterol. It is a food substitute for milk. 3. Pasta products: adding no more than 5% protein isolate when producing bread can increase the volume of bread, improve the color of the skin and extend the shelf life; adding 2~3% protein isolate when processing noodles can reduce the breakage after boiling. 4. Soy protein isolate can also be used in food industries such as beverages, nutritious foods, and fermented foods.
Soy protein isolate (SPI) is made from defatted soy meal by removing most of the fats and carbohydrates and contains more than 90% protein.Soybean protein isolates are full-value protein food additives having protein content of more than 90% and are used mainly in food products. About twenty different amino acids are present in soybean protein isolates including all the essential amino acids. It can replace animal protein. Soybean protein isolates can be used in meat products, minced meat ham sausages, emulsified sausages, surimi and other sea foods, quick-frozen prepared products and tumbled products.
Dive into the world of soybean excellence sourced locally from India. Our soybean products are not only rich in flavor and nutrients but also support local farmers and communities. By choosing our soybeans, you contribute to sustainable agriculture practices in India, helping to strengthen the backbone of the nation’s rural economy.
Our soybeans are ideal for a variety of applications, including the production of tofu and other soybean-derived products. Here are some key features of our soybeans: High Protein Content: Ensures superior quality tofu and other soy products. Non-GMO: Our soybeans are free from genetic modifications, aligning with global health and safety standards. Sustainable Farming Practices: We are committed to sustainable agriculture, ensuring a minimal environmental footprint. We understand the critical role that raw materials play in producing high-quality tofu and soy-based products. That's why we ensure that our soybeans are thoroughly inspected and tested to guarantee they meet the stringent requirements of our international clientele. We would be delighted to explore the possibility of partnering with your esteemed company to supply our top-tier soybeans. Please find attached our product brochure and specifications for your review.
De-fatted Soya Flour (Toasted/Untoasted) maintains the balance of essential Amino Acids in the body and is used in the Food as well as Feed Industry. It is used in manufacturing Processed Food Stuffs, Baked Foods, Cookies, Fortification of Cereals, Snack Foods, Dietetic Foods and Baby Foods. It Imparts functional characteristics like Emulsification, Solubility, Thickening, Water Binding, Dispersion, Water absorption and binding.
Soya beans, also known as soybeans, are a type of legume that is native to East Asia. They are a good source of protein, fiber, and vitamins and minerals. Soya beans can be eaten whole, cooked, or processed into a variety of products, such as tofu, tempeh, and soy sauce. Benefits of Soya Beans
Fortune Refined Soybean Oil is extracted from soybeans and is packed with healthy fats such as Omega-3 fatty acids. The neutral taste of the oil is perfect for bringing out the flavours of the spices and the vegetables. Nutritional Facts: Fortune refined soybean oil is enriched with polyunsaturated fat which helps to lower bad cholesterol levels. The Omega-3 fatty acid present in the oil cannot be produced in our bodies naturally; so a healthy intake of these fatty acids will be really good for health. It helps to reduce inflammation, and reduces the risks of heart disease and arthritis. Benefits: This light, odourless healthy oil helps to maintain a healthy heart with Omega 3. Fortune refined soyabean oil can also be used in baking.
We are a registered Indian exporter of Wheat ,Rice ,Maize ,Soyabean ,Kabuli Chana, Pulses , Spices ,Sugar and Potato. We export to Qatar, Nepal, Bhutan, UAE, Bangladesh, Sri Lanka, South Africa and other countries around the world. Soya Bean, grown in Madhya Pradesh's is Thoroughly nurtured and carefully harvested. With its high protein content and numerous health benefits, this golden bean serves as a valuable ingredient in various culinary delights, dietary supplements, and animal feed. Cultivated with a commitment to quality and sustainability, Soya Bean embodies the essence of India's agricultural excellence. A sought-after export, it promises to delight the buyers worldwide with its exceptional taste. IMPORTER- Packing & Bag -As your order /MOQ- 20 Feet/40 Feet Container Incoterm -X -Work, FOB ,CIF ONLY Port -ICD INDORE Payment Term- 100% Advance
It's generally used as an emulsifier, or lubricant, when added to food, but also has uses as an antioxidant and flavor protector. It find applications in baked goods, cheese products, confections, icings, frostings, instant beverage mixes, instant foods, margarine, and release agents.
India has a favorable climate and soil conditions for the growth of many fruits, vegetables, pulses, grains so on and so forth. Soybean exporter in India export tonnes of Soybean abroad every year. Soya bean export from India is on the rise due to the growing popularity of soybean worldwide. Indian Soya bean exporter exports around 3.5 million tonnes of Soybean to countries like Vietnam, Japan, Thailand, Indonesia, UAE, Greece being the major parts of Soybean export.
Enhance the flavor of your dishes with our premium Soya Sauce Powder and Spray Dried Vegetable Powders. Soya Sauce Powder: Made from 100% fermented soybeans Intense umami flavor without the added sodium Versatile seasoning for soups, stews, marinades, and more
Soybean plant produces 60 to 80 pods each holding three pea-sized beans, soy beans and soy foods may reduce the risk of a range of health problems, including cardo-vascular diseases/stroke / coronary heart diseases and some cancers as well as improve bone health, soy is a high-quality protein. Foods made from soybean can be divided into unfermented and fermented foods, unfermented foods include soya, soy milk soy nuts and sprouts while fermented soy products include miso, tempeh, natto and soy sauce
Distilled soya fatty acid is a product obtained from soybean oil that is split and vacuum distilled. It can be a clear fluid or solid yellow in color at room temperature and has a melting point of more than 25 °C. Here are some of its characteristics: Composition: Distilled soya fatty acid is rich in linoleic acid and low in oleic acid. Uses: It is used in the manufacturing of paints, varnishes, coatings, resins, plastic and rubber chemicals, and more. Physical state: It is a liquid. Color: It is a clear yellow liquid. Packaging: It is packaged in MS/HDPE barrels and bulk. Acid value: It has an acid value of 195–202. Iodine value: It has an iodine value of at least 125. Saponification value: It has a saponification value of 196–203.
Naturally Yours Soya noodles is a power packed and easy to make meal that is made using protein rich Soya. ✔ Made using soya and whole wheat grain ✔ No maida or refined flour at all ✔ No onion no garlic
Our Soybean Oil Cake is a premium-quality byproduct of soybean oil extraction, prized for its rich nutritional profile and versatile applications. Made from soybean meal, the cake is packed with protein, fiber, and essential nutrients, making it an excellent organic fertilizer and animal feed supplement. As a soil amendment, our oil cake enriches the soil with nitrogen, phosphorus, and potassium, promoting healthy plant growth and improving crop yields. It also enhances soil structure, increases water retention, and encourages beneficial microbial activity, creating a fertile growing environment for plants. Additionally, our Soybean Oil Cake serves as a valuable protein source for livestock and poultry, supporting their growth, development, and overall health. Whether used in agriculture or animal husbandry, our oil cake is a sustainable and cost-effective solution for nourishing both plants and animals.
Soyabean is a highly nutritious legume known for its versatility and rich protein content. Packed with essential amino acids, vitamins, and minerals, soyabeans support overall health, muscle growth, and cardiovascular wellness. They can be used in a variety of products, including tofu, tempeh, and soy milk, offering a plant-based alternative to animal proteins. Soyabeans' nutritional profile and adaptability make them a valuable ingredient in both savory and sweet dishes. Soyabeans are a rich source of protein and essential nutrients. Versatile and nutritious, they are used in various forms, including tofu, tempeh, and soy milk.
Soybean atta, or soybean flour, is a versatile flour made from ground soybeans. It’s renowned for its rich nutritional profile and is used in a variety of culinary applications. Packed with protein, fiber, and essential vitamins and minerals, soybean atta offers numerous health benefits and can be a valuable addition to a balanced diet.
Delight in the rich, nutty flavor and robust texture of our premium Kabuli Chana, also known as Chickpeas. Sourced from the finest farms, these large, cream-colored legumes are a powerhouse of nutrition, packed with protein, fiber, and essential vitamins. Perfect for a variety of culinary creations, Kabuli Chana is incredibly versatile. Use it to craft hearty curries, wholesome salads, creamy hummus, and crunchy snacks. Its smooth, buttery taste and firm texture make it a favorite in kitchens around the world. Whether you're preparing traditional dishes or exploring new recipes, our Kabuli Chana adds a delicious and nutritious touch to every meal. Elevate your cooking with the superior quality and taste of our premium Chickpeas today!
Besan, also known as gram flour, is a versatile ingredient that holds a special place in many Indian households. It is made from ground chickpeas and has a slightly nutty flavor that adds depth and richness to a variety of dishes. One of the most popular uses of besan is in making delicious snacks like pakoras and bhajis. These deep-fried fritters are made by coating vegetables or meat in a batter made from besan and spices. The besan helps to create a crispy exterior while keeping the inside moist and tender. Besan is also used to make a popular Indian breakfast dish called besan chilla. Chillas are savory pancakes made from a batter of besan, water, and spices. They are cooked on a griddle until golden brown and crispy on the outside. Chillas are typically served with chutney or yogurt for a satisfying and nutritious meal.
Embrace the crisp freshness and vibrant taste of green beans, a versatile vegetable beloved for its delightful crunch and nutritional richness. Key Attributes: Crisp Texture: Green beans boast a satisfying crunch that signifies their freshness. Fresh Flavor: These beans offer a mildly sweet and grassy taste, retaining their natural flavors when cooked. Nutrient Density: Laden with vitamins (such as Vitamin C, Vitamin K), fiber, and minerals like folate and potassium, green beans offer a nutritional boost. Benefits: Nutritional Enrichment: Incorporate green beans into your diet to benefit from their nutritional value. Vitamins and minerals present support various aspects of health, making them a valuable addition to a balanced diet. Versatile Ingredient: Embrace the adaptability of green beans in various culinary preparations. Culinary Essential: From side dishes to salads, stir-fries to casseroles, green beans seamlessly integrate into diverse recipes.
Deoiled lecithin is primarily used as emulsifiers, wetting agent, antioxidant, surfactants, dispersants, instantizing agent, viscosity modifiers, release agents and lubricants. De-oiled soya lecithin comes from soybeans and is a natural fat. To make it, they take out the oil and other stuff, so it becomes a strong and pure lecithin product. This change makes it more stable and useful for several food recipes.
Benefits: • The richest source of dietary fibres. • Good source of Zinc. • An excellent source of Protein. • Contains all 9 essential amino acids. • Great as a snack too.
CHINGS SAUCE SOYA 200g
Organic Moong - 500 gram per pack Moong Beans: The Green Gems of Health and Nutrition Unlock the secret to wholesome, nutritious meals with our premium Moong Beans. These vibrant green gems are celebrated for their exceptional health benefits and versatile culinary uses. Sourced from the finest farms, our Moong Beans are a staple for health-conscious individuals seeking to enrich their diets with plant-based protein, fiber, vitamins, and minerals. Moong Beans are perfect for sprouting, adding a fresh crunch to salads, sandwiches, and stir-fries. Their mild, slightly sweet flavor makes them an excellent addition to soups, stews, and a variety of international dishes. They cook quickly and easily, providing a convenient and nutritious option for busy lifestyles.
Cluster Beans, also known as guar, are a nutritious vegetable with a mild flavor and crunchy texture. Rich in vitamins A and C, as well as dietary fiber and protein, cluster beans support digestive health and overall nutrition. They can be used in a variety of dishes, including stir-fries, curries, and salads, adding both flavor and texture to your meals. Cluster beans are a versatile and healthful addition to your culinary repertoire. Cluster Beans are crunchy and nutritious, ideal for curries and stir-fries. They provide essential vitamins and minerals, adding both texture and flavor to your meals.
Oats vegetable cheela with spinach power is a nutritious and flavorful dish perfect for a wholesome breakfast or a light meal. This delightful dish combines the goodness of oats, packed with fiber and essential nutrients, with the vibrant flavors of fresh vegetables and the nutritional punch of spinach. The cheela batter is infused with spinach power, enhancing its nutritional value and adding a vibrant green hue. Each bite is bursting with the goodness of vegetables, making it a satisfying and healthy choice for any time of the day.
All types of Chickpeas(chana) available. Chickpeas contain a range of nutrients, including protein, which is necessary for bone, muscle, and skin health.
High-quality green mung beans, rich in protein and fiber, perfect for sprouting, cooking, and making nutritious dishes. Mung beans captivate the senses with their alluring aroma, versatile usages, and captivating appearance, making them a cherished ingredient in diverse cuisines worldwide. From savory soups to zesty salads it indulge in versatile dishes bursting with flavor. Discover the transformative potential of mung beans, hailed as a diet-friendly superfood brimming with vital nutrients and boasting low-calorie content. Uncover the key to achieving sustainable weight management through the versatile and nutrient-rich mung bean.
With goodness of oats and vegetable a quick cheela recipe that takes less than 5 minutes to make. So quick and easy enough for morning breakfast. All herbal with powder of spinach , beetroot and multimillet is easy on your stomach, This cheela is soft and great on taste & flavour. Perfect for your picnics and to have as snacks.
Kidney beans are a variety of common beans (Phaseolus vulgaris) known for their distinctive kidney shape and rich red color. They are a good source of protein, fiber, and essential nutrients such as iron and potassium. Often used in chili, salads, and various dishes, kidney beans are not only versatile but also help in stabilizing blood sugar levels and promoting heart health. However, it's important to cook them properly, as raw or undercooked kidney beans contain toxins that can be harmful. Soaking them and boiling them for at least 10 minutes before consumption is recommended to ensure safety. Overall, kidney beans are a nutritious addition to a balanced diet.
Gaur meal is an essential ingredient in animal feed which is widely recognised in the industry. Guar meals are extracted from guar seeds and contain as high as 55% of protein content out of all the other extracts of the seeds. The high protein content is preferred for preparing animal feed because of many benefits it has to offer to animals and livestock. Guar meal is also used as an additive in the feed. Sometimes, it is directly used as a feed for cattle as it contains all nutritional value components and is GMO-free product. The guar meal is also used as a substitute for soya beans meal as it is rich in protein. Guar meals are grown without any influence of chemicals or preservatives and are a 100% agricultural product. In addition to its nutrition value, Guar meal is also cost-effective option.
Product Name: Yummients Canned Chickpeas Variety: Premium White Chickpeas (Kabuli Chana) Packaging: 450g/800g/3kg cans (customizable for export) Product Description: Yummients Canned Chickpeas are packed with nutrition and taste, offering soft, ready-to-use chickpeas that are perfect for a wide range of dishes. These versatile legumes are a great source of plant-based protein and fiber, ideal for curries, salads, hummus, and more. Ingredients: Chickpeas, water, salt Shelf Life: 24 months from manufacturing date (unopened) Certifications: FSSAI, ISO, HACCP certified for global quality standards Applications: Ideal for hummus, stews, curries, salads, soups, and dips. Storage: Store in a cool, dry place; refrigerate after opening. Key Benefits: Ready to use, no soaking or cooking required High in protein and fiber Soft texture and consistent quality Yummients Canned Chickpeas are the perfect choice for chefs, food manufacturers, and culinary professionals seeking a convenient, healthy ingredient.
Green lentils are a nutritious and versatile legume that offer a range of health benefits and culinary possibilities. Here's a closer look at the benefits and uses of green lentils: Rich in Protein: Green lentils are an excellent source of plant-based protein, making them a valuable addition to vegetarian and vegan diets. They provide essential amino acids necessary for muscle repair, growth, and overall health. High in Fiber:...
Types of kidney beans available Red kidney beans. Kashmiri kidney beans. Chitra kidney beans.
Organic Moong Dal - 500 gram per pack Moong Dal: The Heart of Healthy and Flavorful Cooking Discover the essence of wholesome eating with our premium Moong Dal. These vibrant yellow lentils are meticulously sourced from the finest farms to ensure the highest quality and nutrition. Known for their delicate, mildly sweet flavor and smooth texture, Moong Dal is an indispensable ingredient in kitchens around the world. Moong Dal is rich in protein, fiber, and essential vitamins, making it a superb choice for those who prioritize health without compromising on taste. It cooks quickly, allowing you to create a variety of delicious dishes in no time. Whether you're whipping up a comforting bowl of dal, a hearty stew, or a refreshing salad, Moong Dal adds a burst of nutrition and flavor to every meal.
Embrace the crisp freshness and vibrant taste of green beans, a versatile vegetable beloved for its delightful crunch and nutritional richness. With their slender form and versatile nature, green beans stand as a staple in culinary endeavors.
CHINGS SAUCE DARK SOYA 680g
Flaxseed is used for constipation, diabetes, high cholesterol, obesity, and swelling of the kidneys in people with lupus. It is also used for many other conditions, but there is no good scientific evidence to support most of these other uses. Flaxseed and flaxseed oil have different effects. For information about the oil, see Flaxseed Oil. Flaxseed is a good source of dietary fiber. Eating flaxseed in muffins or other foods seems to increase bowel movements in young adults and people with diabetes. Diabetes. Taking flaxseed by mouth might slightly improve blood sugar control in people with type 2 diabetes. Benefits seem to be greatest with ground flaxseed and when used for at least 12 weeks.
Soya beans are an edible bean variety. It is a rich source of protein. It is also rich in magnesium, iron, copper and Vitamin B complex. It helps to improve blood circulation and management of diabetes. Can be used in the preparation of salads and sundal.
A good Robusta Coffee Green Beans available for export which has good colour and big size seeds. Samples will be shared with the serious buyer only. Photos uploaded are the real images of the crop and the same will be sold / Exported in the market. Please contact us for the best coffee green seeds and will deliver as same as samples shared with you. Searching for the right buyers all over the world and payment terms can be discussed once the product and quantity is confirmed.
Welcome to the world of Green Blossom Moong Sabut, where nutrition meets taste in every bite. Sourced from the finest green gram farms, our Moong Sabut is a testament to purity and quality. Protein Powerhouse: Packed with protein, our Moong Sabut is a nutritious addition to your diet, supporting your health and well-being. Cholesterol-Free Goodness: Enjoy guilt-free meals with our Moong Sabut, which contains no cholesterol, making it heart-healthy and wholesome. Unpolished for Authenticity: Experience the natural goodness of unpolished Moong Sabut, free from additives and chemicals, preserving its original flavor and nutrients. Versatile in Cooking: From soups to salads, curries to sprouts, our Moong Sabut adds a nutritious touch to a variety of dishes, enhancing both taste and health benefits. Sustainably Sourced: We take pride in sourcing our Moong Sabut from trusted farms, ensuring quality and sustainability every step of the way.
CHINGS SAUCE SOYA 90g
Oats vegetable cheela with beetroot is a delightful fusion of wholesome ingredients, bursting with flavor and nutrition. Ground oats form the base of this savory pancake, providing a hearty texture and a dose of fiber. Mixed with grated beetroot and an array of finely chopped vegetables like carrots, bell peppers, and spinach, it's a colorful medley of nutrients. Spiced with aromatic herbs and seasonings, each bite offers a symphony of taste. This nutritious dish is not only delicious but also a perfect way to kickstart your day with a healthy breakfast.
+ Roasted Flaxseed/Linseed (????????) Powder (Handmade) Rural women roast Flaxseed/ Linseed on slow wooden flame. + After roasting they grind it by hand and make a fine powder of it.It can also be made mildly spicy upon your order. + We send it to you without salt. + You can add salt as per your test and enjoy the indigenous food product. + PLEASE NOTE - WE ARE NOT USING ANY PRESERVATIVES FOR ENHANCING THE SHELF LIFE OF THESE PRODUCTS. + All Products are chemical residue free.
Experience the rich, nutty flavor and high nutritional value of our premium Chana Dal. Sourced from the finest farms, these split chickpeas are packed with protein, fiber, and essential vitamins, making them a healthy and delicious addition to your diet. Chana Dal's versatile nature makes it perfect for a wide range of dishes, from traditional Indian curries and soups to salads and snacks. Its slightly sweet taste and firm texture enhance both savory and sweet recipes, ensuring a delightful culinary experience. Ideal for vegetarians, vegans, and health-conscious individuals, our Chana Dal brings wholesome goodness to your kitchen. Elevate your meals with the superior quality and taste of our Chana Dal, and enjoy the perfect balance of flavor and nutrition in every bite.
Features & Details 100% Organic Rajma Chitra Storehouse of Protein & ideal replacement for red meat Rich in Soluble Fibre & minerals like copper , iron & manganese Abundance of soluble fibre & protein makes it suitable for supporting weight loss Good for skin & help build immunity & bone strength due to presence of Zinc & calcium in it Description 100% Organic Rajma Chitra : Considered storehouse of protein & an ideal replacement for red meat Excellent source of minerals like iron , copper , manganese & Vit B1 An excellent legume which helps in controlling blood sugar & manage insulin sensitivity Rajma is an excellent source of protein and helps build immunity & makes bones strong due to presence of Zinc & calcium Disclaimer: The product is subject to weight loss due to prevailing climatic conditions
Chickpeas, also known as garbanzo beans, are a type of legume that are rich in protein, fiber, vitamins, and minerals. They have a nutty flavor and a firm texture, making them versatile in various dishes. Chickpeas are commonly used in Mediterranean, Middle Eastern, and Indian cuisines, often featured in salads, soups, and hummus. They are also popular in vegetarian and vegan diets due to their high protein content. Additionally, chickpeas can be roasted for a crunchy snack or ground into flour for baking. They are known for their health benefits, including supporting digestive health, aiding in weight management, and stabilizing blood sugar levels.
Chana dal, also known as split chickpeas or Bengal gram, is a popular legume widely used in Indian, Pakistani, and Middle Eastern cuisines. It is derived from the whole chickpea (Cicer arietinum) that has been split and polished, resulting in a yellow, nutty-flavored dal. Chana dal is valued for its nutritional profile, versatility, and ability to absorb flavors from spices and other ingredients.
Adzuki beans( Chori bean ) Seed is sub-cylindric with sub-truncate ends. Adzuki beans are highly nutritious.
Guar meal churi is widely used as a protein supplement in cattle feed. It provides essential amino acids and contributes to the overall protein content in the diet of cattle. Poultry Feed: Guar meal churi is used in poultry feed formulations to enhance the protein content. Applications: 1. Cattle Feed: Enhances overall well-being and milk productivity. 2. Poultry feed: Promotes growth and egg production. 3. Fish feed: Gives fish the vital nutrients they need to stay healthy. 4. Swine feed: Encourages the development of lean meat and quick growth. 5. Pet Food: Boosts pet food’s nutritious content.
Elevate your snacking game with the all-new purely 100% Natural High Protein Makhana. purely brings carefully selected, premium quality Makhana which has high fiber and protein. Protein is considered to be the building block of the body & fiber is known to be an essential part of a healthy & balanced diet. It also contains essential amino acids required for the body. Now include purely Makhana in your family’s daily diet to get these beneficial nutrients. With purely makhana, you can indulge in guilt-free snacking and take yourself on a flavourful journey where taste meets nutrition. Storage Instructions: Store in a cool and dry place. Do not purchase if the pack is open or tampered or punctured. Transfer contents to an airtight container after opening. "
Moong Dal, Urad Daal, Chana Dal, Green Moong Dal, Heing, Green Chilly, Ginger, Salt, and Coriander leaves.
White Chickpeas have high nutritional value and proteins. White Chickpeas are nutty and when cooked have a creamy base. They are to be soaked overnight to enhance their size and reduce cooking time. It also provides good to outstanding amounts of important proteins, and minerals, all with virtually no fat. With their nutty flavor and firm texture, they are a staple of Indian cuisine.
Organic Moong Mogar Dal Net Weight: 500 Gram per pack Moong Mogar Dal: Pure Nutrition and Flavor in Every Bite Discover the wholesome goodness of Moong Mogar Dal, a staple in every healthy kitchen. Sourced from the finest farms, our Moong Mogar Dal is carefully processed to retain its natural nutrients and rich flavor. Known for its delicate taste and buttery texture, this split yellow moong dal is perfect for creating a variety of delicious and nutritious dishes. Whether you're preparing a comforting bowl of dal soup, a hearty stew, or a light and refreshing salad, Moong Mogar Dal cooks quickly and absorbs spices beautifully, enhancing your culinary creations. It's packed with protein, fiber, and essential vitamins, making it an ideal choice for those seeking a balanced and health-conscious diet.
100% Arabica Blend Beans
OrganoNutri Roasted and Spiced Flaxseed is a healthy and delicious way to add more nutrients to your diet. Flaxseeds are a good source of omega-3 fatty acids, lignans, and fiber. They are also low in calories and fat. OrganoNutri Roasted and Spiced Flaxseed are roasted to a golden brown color and then seasoned with lemon pepper and ajowain. This gives them a delicious nutty flavor that is perfect for adding to a variety of foods. They are high in fiber, antioxidants, omega fats, and loaded with protein and low carbs.
guar gum seeds (cluster beans seeds) 1)Guar gum is renowned for its role as a thickener, emulsifier, and stabilizer in the food industry. These uses and many others also carry over to the industry as seen in the examples below. 2)Guar gum is a gel-forming fiber from the seed of the guar plant (Cyamopsis tetragonoloba). It's used to thicken foods and is also used as a dietary supplement. Guar gum helps normalize the moisture content of the stool, absorbing excess liquid in those with diarrhea, and softening the stool in those with constipation.
Enjoy the nutritional benefits and versatile use of our Green Gram Beans. Also known as mung beans, these legumes are packed with protein, fiber, and essential nutrients, making them a healthy addition to your diet. Key Elements: Nutrition: High in protein, fiber, vitamins, and minerals Versatility: Can be sprouted, boiled, or cooked in various dishes Health Benefits: Supports digestion, boosts immunity, and promotes overall health Usage: Ideal for soups, salads, curries, and stir-fries Freshness: Sourced from reliable suppliers to ensure quality and freshness Origin: Ethically sourced from trusted growers
White kidney beans, also known as rajma beans, are a type of legume that is commonly used in Indian cuisine. They are a good source of protein, fiber, and iron. White kidney beans can be used in a variety of dishes, including soups, stews, salads, and curries.
Guar Korma is a bi-meal product obtained after processing of guar seeds. The processed Guar Korma is usually rich in proteins and carbohydrates and thus forms a good high protein food for animals, cattle and poultry. During the split manufacturing process, husk & germ are obtained. Guar meal korma is primarily used as an important raw material in the production of animal feeds, especially for cattle, fish, poultry, swine, etc. The processed form of this product is suitable to feed animals and it suits better than the one in unprocessed condition. It helps to fatten cattle in short time period.
MD Natural Foods, we believe in the power of wholesome grains to fuel a healthy lifestyle. That's why we offer a variety of premium rice options, each meticulously chosen for its distinct qualities and culinary versatility. Discover the MD Natural Foods Rice Collection: MD Natural Foods: Premium Rice for Every Plate Unleash the perfect grain for your dish! We offer a variety of premium rice: aromatic Basmati, fragrant Jasmine, sticky Sushi, nutritious Brown, and versatile Calrose. All Non-GMO Project Verified and packed fresh. Find your rice match: fluffy or sticky, long or short grain - we have it all! Elevate your meals. Explore MD Natural Foods Rice Collection today!
Features & Details 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Ambemohar rice fragrant rice with rich aroma Ambemohar rice is filled with nutrients , energy & high soluble fibre It is an ideal food for people with high blood pressure due to its low sodium content It regulates weight , boosts energy , is cholesterol free & is loaded with vitamins , fibre & carbohydrates Description Ambemohar rice mostly grown across Maharashtra , Western MP & parts of Gujarat. Ambemohar rice is a fragrant rice with strong aroma reminiscent of mango blossom It's short grain rice( mainly 5.5 MM) variety mainly used for preparing special dishes around festivals. Ambemohar rice is super healthy , Gluten free & becomes sticky after cooking . Disclaimer: The product is subject to inherent loss of moisture due to climatic conditions.
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Red lentils, also known as Masoor Dal, are a popular legume in many cuisines worldwide, prized for their nutritional value, versatility, and delicious flavor. Here's a closer look at the benefits and uses of red lentils: Nutrient-Rich: Red lentils are a rich source of protein, making them an excellent plant-based protein option for vegetarians and vegans. They are also high in fiber, iron, folate, and other essential vitamins and minerals, contributing to overall health...
INGREDIENTS • GLUTEN FREE • NO PRESERVATIVES • NO SUGER • NO SALT • ALL MILLETS & GRAINS USED ARE SPROUTED • A NUTRITIOUS BLEND OF SPROUTED RAGI AND JOWAR FLOUR ALONG WITH ALMOND POWDER AND RIPE BANANA POWDER. • NO SALT, SUGAR OR MILK SOLIDS • NO PRESERVATIVES OR ADDED FLAVOURS BENEFITS • SPROUTED JOWAR PROVIDES HIGH PROTEIN AND FIBRE CONTENT AIDING IN MUSCLE DEVELOPMENT AND PROMOTING A GOOD DIGESTION. • SPROUTED RAGI ENHANCES IRON ABSORPTION WHILE ITS CALCIUM CONTENT PROMOTES BONE DEVELOPMENT • BANANAS PROVIDE EASILY DIGESTIBLE IRON AND CALCIUM BOOSTING ENERGY LEVELS AND BONE HEALTH • ALMOND RICH IN VITAMEN E PROMOTES BONE DEVELOPMENT.
Green lentils, also known as French lentils, are a type of lentil that originated in central Asia and the Middle East. They have been cultivated for thousands of years and are now grown in many parts of the world, including Europe and North America.
Welcome to the aromatic realm of Basmati rice, celebrated globally for its unparalleled fragrance, delicate texture, and exquisite taste. Originating from the foothills of the Himalayas, Basmati is a cherished grain renowned for its unique characteristics and versatile applications in diverse culinary traditions. What is Basmati Rice? Basmati, derived from the Sanskrit word "Vasmati" meaning fragrant, is a long-grain rice variety revered for its distinctive aroma, elongated grains, and fluffy texture upon cooking. Its unique fragrance has often been likened to the essence of popcorn or roasted nuts, setting it apart from other rice varieties.
What is Cardamom? Cardamom is a fragrant spice derived from the seeds of several plants in the genera Elettaria and Amomum. Originating in India, cardamom has gained popularity worldwide due to its intense, slightly sweet flavor. It complements both sweet and savory dishes, making it a versatile addition to various cuisines. Health Benefits of Cardamom: Antioxidant and Diuretic Properties May Lower Blood Pressure Potential Cancer-Fighting Compounds Protection from Chronic Diseases via Anti-Inflammatory Effects Digestive Health and Bad Breath Prevention Liver Health and Detoxification Blood Sugar Regulation How to Use Cardamom: Add whole cardamom pods to curries, desserts, and meat dishes Use pre-ground cardamom spice powder in cooking Brew cardamom tea for a soothing beverage Remember, cardamom not only enhances flavor but also offers potential health benefits. Explore its versatility and enrich your meals with this remarkable spice!
High quality pack of seeds. A Quality Product from Abono. Suitable to all Indian weather. Best in Germination. Suitable for all types of Terrace garden, kitchen garden. Complete Guide & Customer support from Abono.
Introducing Lobia Beans, a nutritious and versatile staple food that elevates your culinary creations. These premium-quality beans are organically cultivated, ensuring purity and freshness in every bite. Excellent source of protein, fiber, and essential nutrients Low in calories and fat, promoting heart health Gluten-free, making them suitable for various diets Versatile in culinary uses, from soups to salads and curries Supports sustainable farming practices Embrace the wholesome goodness of Lobia Beans today and elevate your meals with their nutritional value and culinary versatility.
Foxtail Millet Dosai Flour is a nutritious option with numerous health benefits. High in fiber, it aids digestion and potentially assists in weight management. With a low glycemic index, it helps regulate blood sugar levels, making it a wise choice for individuals managing diabetes. Packed with essential nutrients and antioxidants, it supports overall well-being and strengthens immunity. Regular consumption may contribute to improved heart health and a reduced risk of chronic diseases, making it a valuable addition to a balanced diet. Ayaan Naturals Leading Exporter from India Ideal for import markets, they are perfect for Importers, Bulk Supplies and White Labeling Brands we ensure premium quality goods with timely worldwide delivery from India and competitive prices for the international export market. Quality guaranteed.
100% Organic and Eco-friendly packed Bush beans, also known as French beans or snap beans, are tender, elongated, firm yet flexible edible pods of the bean plant. The beans are one of the delights of vegetarian lovers for their wholesome nutritional properties. They are the unripe or immature pods belonging to the common Fabaceae family, of the genus, Vicia.
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Organic Maappillai Samba rice is a traditional Indian variety known for its rich flavor, nutritional benefits, and unique cooking qualities. Grown organically, it is celebrated for its health attributes and is often used in various regional dishes. Organic Maappillai Samba rice is not only a healthy choice but also supports sustainable farming practices, making it popular among health-conscious consumers and those looking to support organic agriculture.
MUKANDI Overseas provides premium Bengal gram, also known as chickpeas. This versatile legume is widely used in various cuisines for its nutty flavor and rich protein content. Ideal for making curries, soups, and snacks, our Bengal gram is carefully sourced and processed to ensure top quality and freshness. It’s a nutritious and essential ingredient for a healthy diet.
Lima beans are a nutritious legume native to the Americas, prized for their smooth texture and mild, buttery flavor. Rich in dietary fiber, plant-based protein, and essential vitamins, lima beans are a valuable addition to a balanced diet, supporting digestive health and providing sustained energy. These versatile beans can be prepared in numerous ways, including boiling, baking, and frying, making them suitable for a wide range of dishes. Whether added to soups, stews, casseroles, or enjoyed as a side dish, lima beans offer both nutrition and taste, making them a popular choice in kitchens worldwide.
Features & Details 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Jowar Flour made from a gluten free grain is considered a great option for Gluten intolerant people Jowar flour is a complex carbohydrate & considered a great option for diabetics Jowar flour is a complex carbohydrate & considered a great option for people attempting weight loss Jowar flour a high fibre diet lowers the risk of obesity , stroke , high blood pressure & cardiac arrest Jowar flour is also very rich in Protein & supplies body with energy and cells regeneration. Description 100% Organic Jowar(Sorghum) Flour Chemical fertiliser & pesticides free and free from all kind of chemicals 100% Pure & natural and sourced from Organic farmers . Disclaimer: The product is subject to inherent loss of moisture due to external climatic conditions.
Red lentils( Masoor) helps to lower cholesterol and control sugar levels.We assure best quality and hygiene.
Features & Details 100% Vegan I 100 % Organic I Unpolished I Gluten Free I No Additives Jowar Flour made from a gluten free grain is considered a great option for Gluten intolerant people Jowar flour is a complex carbohydrate & considered a great option for diabetics Jowar flour is a complex carbohydrate & considered a great option for people attempting weight loss Jowar flour a high fibre diet lowers the risk of obesity , stroke , high blood pressure & cardiac arrest Jowar flour is also very rich in Protein & supplies body with energy and cells regeneration. Description 100% Organic Jowar(Sorghum) Flour Chemical fertiliser & pesticides free and free from all kind of chemicals 100% Pure & natural and sourced from Organic farmers . No added artificial flavour or colour and add to your sustainable living Disclaimer: The product is subject to inherent loss of moisture due to external climatic conditions.
Product Summary: High-Quality Rice Flour Our premium-grade rice flour is finely milled from carefully selected rice grains, ensuring superior quality and consistency. Ideal for a wide range of culinary applications, it is 100% natural, gluten-free, and free from additives or preservatives. Packed with essential nutrients, our rice flour meets international quality standards, making it perfect for traditional recipes, bakery products, and gluten-free diets. Available in customizable packaging sizes, our rice flour is processed in hygienic conditions, ensuring freshness and a long shelf life. With its smooth texture and versatile use, it caters to both domestic and international markets, meeting the demands of food manufacturers, retailers, and individual consumers alike. Whether you're looking for bulk supply or tailored packaging solutions, our rice flour guarantees quality, consistency, and timely delivery for all your export needs.
