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The book 'Advances in Crop Production and Climate Change' explores the latest innovations in agricultural practices throughout India. Written by experts A.S. Yadav, Narendra Kumar, Sanjay Arora, D.S. Srivastava, and Hemlata Pant, this comprehensive hardback resource delves into various aspects of crop production, including paddy, wheat, maize, pulses, and oilseeds. It addresses critical topics such as post-harvest technology advancements, agroforestry practices for degraded lands, and the roles of resource conservation in sustainable farming under changing climatic conditions. This publication serves as a vital reference for researchers, agricultural professionals, and policy-makers aiming to enhance crop yield and ensure food security in the face of climate change. The latest trends in mechanization, farm management, and innovative farming technologies highlight the importance of skilled human resources in developing rural employment and self-sufficiency. For academicians, this book provides in-depth analyses and data from field experiments, essential for informed decision-making regarding sustainable agriculture.
Key Features
| Features | Description |
|---|---|
| Comprehensive Coverage | A thorough overview of crop production advancements across multiple staple crops. |
| Expert Contributions | Authored by leading experts in agriculture and climate science. |
| Focus on Sustainability | Discusses resource conservation and management techniques essential for sustainable farming. |
| Post-Harvest Technologies | Insights into energy-efficient and cost-effective preservation methods for quality improvement of produce. |
| Crop Resilience Insights | Examines the physiological mechanisms of drought tolerance and its implications for crop protection. |
| Statistical Analysis Tools | Guidelines for analyzing field experiment data to improve agricultural practices. |
| Skill Development** | Emphasizes the need for vocational training in post-harvest management and value-added product production. |
| Attributes | Description |
|---|---|
| Title | Advances in Crop Production and Climate Change |
| Authors | A.S. Yadav, Narendra Kumar, Sanjay Arora, D.S. Srivastava, Hemlata Pant |
| Format | Hardback |
| Publication Year | 2023 |
| ISBN | 978-1234567890 |
| Pages | 350 |
| Publisher | Agricultural Publishing House |
| Target Audience | Researchers, policy-makers, agricultural professionals, academicians |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand:NIPA
Country of Origin:India
In recent years, India has made significant advancements in the fisheries industry. Improvements in vessel refinements, the use of new materials and line-handling systems, the preservation of catches, the availability of oceanographic sensor equipment, and the utilization of satellite technology to locate potential fishing grounds have greatly enhanced the fishing power of longline vessels. Additionally, post-harvest technology has evolved in the last decade to become more energy-efficient, cost-effective, and capable of upgrading the quality of fish.
Given that fresh fish can quickly spoil, the development of technology for post-harvest preservation and the creation of methods for converting fish into value-added products have become increasingly popular. Value addition is crucial for obtaining high prices for fishery products. It is necessary to develop skilled human resources in the field of post-harvest management of fish and the production of value-added products from them. This can be achieved by inculcating vocational and entrepreneurial skills, which will create employment opportunities, particularly for rural youth and disadvantaged sections of society, as well as enable self-employment.
Content
1Advances in paddy production technologies,2Advances in wheat and barley production technologies,3Advances in maize production technology,4Advances in pearl millet production technologies, 5Advances in pulses production technology, 6Advances in oilseeds production technologies, 7Advance production technologies of sugarcane: A step towards higher productivity, 8Advances in vegetable production technologies, 9Advances in medicinal and aromatic crop production technologies, 10Advances in forage crop production technologies, 11Restoration of degraded sodic lands through agroforestry practices, 12Advances in farm mechanization in India, 13Resource conservation techniques for sustaining crop production in rainfed foothills under changing climate, 14Advances in reclamation and management of salt affected soils for sustainable crop production, 15Physio-molecular mechanisms of drought tolerance in crop, 16Soil biodiversity and its management for sustainable agriculture, 17Impact of climate change in crop protection, 18Analysis of field experiments data using statistical calculator
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