Green banana powder is a unique ingredient made from unripe, green bananas that are peeled, dried, and ground into a fine powder. This powder boasts a neutral flavor and is surprisingly rich in resistant starch and prebiotics, which can promote gut health. It's also a good source of potassium and dietary fiber. Green banana powder is often used as a gluten-free flour alternative in baking or thickening agent for soups and stews.

• Nutrient-Rich: Green banana powder packs essential vitamins like C and B6, plus minerals such as potassium, supporting immunity, energy, and healthy blood pressure.
• Digestive Support: Its high resistant starch content promotes gut health by nourishing beneficial bacteria, aiding bowel regularity, and preventing constipation.
• Blood Sugar Control: Green banana powder's minimal impact on glucose levels helps regulate insulin response and sensitivity, beneficial for diabetes management.
• Satiety Booster: Rich in fiber and resistant starch, it fosters feelings of fullness, aiding appetite control and potentially supporting weight management.
• Microbiome Nourishment: Prebiotic properties nourish gut bacteria, enhancing digestion, nutrient absorption, and immune function, contributing to overall wellness.
• Culinary Versatility: Its subtle sweetness makes it a versatile addition to smoothies, baked goods, and savory dishes, offering endless culinary possibilities.