Black Salt 1kg

Graminway Black Salt is referred to as kala namak, is a variety of Indian volcanic stone salt. It is popular in India, and nations all across the world because of its twisted taste and easy availability. This special variety of salt has its origin in the Himalayan ranges and is widely used in north indian dishes for cooking. Kala namak is used extensively in Bangladesh, Nepal, India and Pakistan as a condiment or added to chaats, chutney, salads, all kinds of fruits, raita and many other savory Indian snacks. At Graminway, we believe that everyone deserves to live a full and healthy life. The intake of our food supplements will provide a good foundation for a healthy lifestyle. We are committed to providing highest quality products at affordable price. We are a company with a purpose beyond profit and want to make a lasting difference in the World. We aim to provide clean, natural, and healthy products without compromising on the flavours and taste. We produce them in small batches, which helps maintain freshness and preserve the ingredient texture. By not stockpiling, each product is as fresh as possible when it reaches your doorstep.

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Graminway Black Salt - 1kg

Graminway presents Black Salt, also recognized as "Kala Namak," an exceptional and unique variety of Indian volcanic stone salt. Celebrated not just across the Indian subcontinent, but also in various parts of the world, this salt is distinguished by its distinct flavor and versatile culinary applications. Originating from the majestic Himalayan ranges, Graminway Black Salt is more than just a seasoning; it’s a fragment of ancient tradition and a vital ingredient in many North Indian dishes. Whether you're incorporating it into traditional recipes or exploring new gastronomic possibilities, our Black Salt promises to enrich your culinary experiences.

Product Origins and Significance

Himalayan Heritage

Graminway Black Salt has its roots deeply embedded in the Himalayas, one of the world's grandest mountain ranges. This region, known for its pristine environment and mineral-rich formations, provides the ideal conditions for the formation of Black Salt. The traditional methods of extracting and processing this salt ensure that you receive a product that’s not only excellent in taste but also rich in history and heritage.

Cultural Relevance

In countries such as India, Bangladesh, Nepal, and Pakistan, Black Salt holds a prominent place in culinary traditions. It is a staple in a wide array of dishes, celebrated for its unique taste that adds a sacred touch to all kinds of food preparations. From chaats to chutneys, salads to raita, and even with fresh fruits, Black Salt is an integral part of various savory snacks. It is not merely a condiment but a special ingredient that elevates the flavors of everyday dishes.

Health Benefits and Nutritional Value

Graminway Black Salt is more than just a flavorful addition to your meals; it’s loaded with numerous health benefits. At Graminway, we advocate for a lifestyle that's founded on wellness and balanced nutrition. Here’s how our Black Salt contributes to a healthier life:

Rich in Minerals

Unlike regular table salt, Black Salt is rich in essential minerals including iron, magnesium, and sulfur. The sulfur compounds contribute to its characteristic pungent aroma and are also known for their therapeutic benefits. These minerals can aid in various physiological functions and overall well-being.

Aids Digestion

Known for its digestive properties, Black Salt is often utilized in Ayurvedic and traditional medicine to alleviate gastrointestinal issues. It helps in regulating stomach acids and can be particularly beneficial for individuals suffering from bloating, indigestion, and flatulence.

Detoxifying Properties

The purifying nature of Black Salt aids in detoxifying your body by ridding it of harmful toxins. The presence of beneficial minerals helps stimulate the liver and bile production, further enhancing the detoxification process.

Quality and Production

At Graminway, quality is non-negotiable. Our rigorous selection and production process ensures that you receive nothing but the best.

Handpicked Ingredients

The Black Salt offered by Graminway is sourced carefully to ensure its pristine quality. Every batch of salt is handpicked and processed using traditional methods, which retain its unique flavour and nutrient properties.

Small Batch Production

To maintain the highest standards of quality, we produce our Black Salt in small batches. This not only helps in preserving the freshness but also ensures that the texture and flavor remain consistent. By avoiding stockpiling, we make sure that each pack you receive is as fresh and flavorful as possible.

Hygienic Packaging

Graminway’s packaging ensures that the salt reaches you in its purest form. We use food-grade, resealable pouches that protect the salt from moisture and contaminants, thus maintaining its taste, aroma, and efficacy.

Culinary Applications

The versatility of Graminway Black Salt makes it an indispensable part of any culinary repertoire. Here are some popular and creative ways to use it:

Traditional North Indian Dishes

In North Indian cuisine, Black Salt is a cherished ingredient that adds depth and complexity to the flavors. It’s extensively used in dishes like pani puri, bhel puri, and dahi bhalla. Even a small pinch can transform the taste profile of these dishes.

Refreshing Beverages

Ever tried a jaljeera or a lemonade with a twist of Black Salt? It’s customary to add this salt to various beverages in India for that refreshing tang. It not only enhances the taste but also makes these drinks more hydrating and beneficial for the digestive system.

Fruit Salads and Raita

A sprinkle of Black Salt on fresh fruit salads or curd-based raita can work wonders. The saltiness, accompanied by a mineral-rich profile, adds an exciting dimension to the dish, making these healthy snacks even more appetizing.

Gourmet Applications

Even in modern culinary practices, chefs and food enthusiasts are experimenting with Black Salt. Its distinctive taste and unique aroma are being utilized to create innovative dishes that marry traditional flavors with contemporary cuisine.

Sustainability and Ethical Practices

At Graminway, we are committed to ethical and sustainable