Catch Kashmiri Mirch Powder 100 GM Carton

Catch Kashmiri Mirch Powder adds a touch of red hot colour to any dish without making it too spicy. Catch Kashmiri chillis are sourced from prime spice-growing locations in India like Baydgi, Karnataka with the best stem-less quality & higher colour value. Catch Kashmiri Mirch Powder is prepared using Low-Temperature Grinding Technology ensuring better retention of natural oils and flavours in spices. Catch spices are packed using state-of-the-art equipment, ensuring minimal human contact. Catch spices do not contain additional fillers. 

Advance Information*

Catch Kashmiri Mirch Powder - 100 GM Carton

Introduction

Transform your culinary creations with the vibrant and authentic flavors of Catch Kashmiri Mirch Powder. This meticulously crafted spice blend will not only enhance your dishes with a rich red hue but also impart a unique taste that elevates the overall dining experience without overpowering the palate with heat. Perfect for a variety of cuisines, Catch Kashmiri Mirch Powder is an indispensable ingredient for home cooks and professional chefs alike.

The Essence of Catch Kashmiri Mirch Powder

Vibrant Red Hue

Catch Kashmiri Mirch Powder is specifically designed to add a striking red color to your dishes, making them visually appealing without a corresponding increase in spiciness. This characteristic makes it ideal for a wide range of Indian dishes that benefit from an enticing appearance, such as gravies, curries, and marinades.

Sourced from Prime Locations

The key to the extraordinary quality of Catch Kashmiri Mirch Powder lies in the superior ingredients used. The chillis are sourced from renowned spice-growing regions such as Baydgi, Karnataka. These regions are known for producing chillis with the highest color value and the best stem-less quality, ensuring that every grain of powder is packed with the desired vibrancy and richness.

Low-Temperature Grinding Technology

Catch Kashmiri Mirch Powder is prepared using Low-Temperature Grinding Technology. This advanced processing technique ensures that the natural oils and flavors in the chillis are better retained, leading to a fresher and more aromatic final product. The retained natural oils also contribute to the deeper, exquisite flavors that emerge when the powder is used in cooking.

Minimal Human Contact

To maintain the highest standards of hygiene and purity, Catch spices are packed using state-of-the-art equipment. This process minimizes human contact, reducing the risk of contamination and ensuring that the spices remain as fresh and clean as possible.

No Additional Fillers

Catch Kashmiri Mirch Powder prides itself on its purity. Unlike other brands that may include additional fillers or artificial additives to bulk up their product, Catch ensures that each carton contains only the purest and finest quality Kashmiri Mirch Powder. This commitment to quality is reflected in the rich flavor and vibrant color that the powder imparts to dishes.

Culinary Marvels with Catch Kashmiri Mirch Powder

Catch Kashmiri Mirch Powder is versatile and can be used in a variety of culinary applications. Here are a few examples of how this extraordinary spice can elevate your cooking:

Indian Gravies and Curries

The beautiful red color of Catch Kashmiri Mirch Powder lends itself perfectly to Indian gravies and curries. Whether you are making a traditional Rogan Josh, a rich Butter Chicken, or a simple vegetarian curry, a dash of this powder will transform your dish into a feast for the eyes and the taste buds.

Marinades and Rubs

When preparing meat, fish, or vegetables for grilling, roasting, or frying, use Catch Kashmiri Mirch Powder in your marinades or rubs to add a depth of color and subtle flavor. The powder’s non-aggressive heat profile ensures that it enhances the natural flavors of your ingredients without overpowering them.

Tandoori Dishes

Tandoori dishes are incomplete without the distinctive red color that Catch Kashmiri Mirch Powder provides. Use it in the marinade for Tandoori Chicken, Paneer Tikka, or even vegetables to achieve that sought-after restaurant-quality appearance and taste.

Soups and Stews

Add a teaspoon of Catch Kashmiri Mirch Powder to your soups and stews to infuse them with a warm, inviting color and an added layer of flavor. This can work wonderfully in lentil-based soups, tomato soup, or any hearty stew that can benefit from a touch of red.

Innovative Use in Modern Cuisine

Catch Kashmiri Mirch Powder is not limited to traditional Indian cuisine. Chefs and home cooks can experiment with this versatile spice in modern dishes, such as fusion pastas, red-rice salads, or even unique desserts that play on the contrast of color and flavor.

Packaging and Storage

Catch Kashmiri Mirch Powder comes in a convenient 100 GM carton that is designed for easy storage and usage. The packaging ensures that the spice remains fresh and aromatic, preserving its quality for an extended period. To maintain its freshness, store the carton in a cool, dry place away from direct sunlight.

Nutritional Information

Beyond adding flavor and color to your meals, Catch Kashmiri Mirch Powder also offers nutritional benefits:

• Calories: Relatively low in calories, making it a guilt-free addition to any dish.
• Antioxidants: Rich in antioxidants, which can help combat oxidative stress in the body.
• Vitamins: Contains vitamins such as vitamin A and vitamin C, which are essential for