A world-famous dish from Mumbai, Pav Bhaji is loved by one and all. The all-in-one masala is made using a blend of Indian spices to help you make delicious pav bhaji at home. Catch Pav Bhaji Masala is made using Low-Temperature Grinding technology that ensures better retention of natural oils and flavours in spices. It is packed using state-of-the-art equipment ensuring minimal human contact. Catch Pav Bhaji Masala has no additional fillers, ensuring the highest quality of spice.
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Catch Pav Bhaji Masala 100 GM
Overview
Catch Pav Bhaji Masala is the perfect blend of rich and authentic spices designed to elevate your pav bhaji recipe, giving it the traditional and iconic taste and aroma that this celebrated dish from Mumbai deserves. This 100-gram pack is specially crafted to ensure the authentic flavors of pav bhaji are captured in each bite, making it a must-have ingredient for any kitchen.
Key Features
- Rich & Authentic Spices: The blend captures the essence of pav bhaji with an array of carefully chosen spices that deliver the dish's signature taste and aroma.
- Low-Temperature Grinding Technology: This method ensures better retention of natural oils and flavors, making the spices more aromatic and flavorful.
- Hygienic Packaging: Packed using state-of-the-art equipment to ensure minimal human contact, maintaining high standards of hygiene.
- No Additional Fillers: Ensures the highest quality of spice without any added fillers, providing a pure and unadulterated product.
Ingredients
The precise blend of spices in Catch Pav Bhaji Masala includes:
- Coriander Seeds: Adds a mild, nutty flavor and an earthy aroma.
- Red Chilies: Contributes to the heat and vibrant color of the dish.
- Turmeric: Offers a warm, earthy taste and health benefits, including anti-inflammatory properties.
- Cumin: Provides a smoky, savory note integral to the overall flavor profile.
- Fennel Seeds: Introduces a slight sweetness and a fresh twist.
- Black Pepper: Enhances the spiciness and adds depth.
- Cinnamon: Imparts a sweet-spicy, woody flavor that enriches the masala.
- Cloves: Adds a strong, pungent aroma and taste.
- Bay Leaves: Delivers a subtle herbal flavor.
- Cardamom: Introduces a touch of sweet and aromatic zest.
Usage
Catch Pav Bhaji Masala makes cooking authentic pav bhaji at home a breeze. Here’s a simple way to use it:
- Vegetables: Start by boiling and mashing a mix of vegetables such as potatoes, cauliflower, peas, and capsicum.
- Masala Preparation: In a pan, heat some butter and sauté onions until golden brown. Add chopped tomatoes and cook until they soften.
- Spices: Mix in Catch Pav Bhaji Masala and cook for a few minutes until the spices are well-incorporated and aromatic.
- Combine: Add the mashed vegetables to the spice mix, blending thoroughly. Cook on low heat, allowing the flavors to meld together.
- Finish: Garnish with fresh coriander leaves and serve with butter-toasted pav (bread rolls).
Storage Instructions
To keep the Catch Pav Bhaji Masala at its freshest, store it in an airtight container in a cool, dry place, away from direct sunlight and moisture.
Nutritional Information (Per 100 GM)
- Calories: 350
- Total Fat: 12g
- Saturated Fat: 1.5g
- Sodium: 60mg
- Total Carbohydrates: 50g
- Dietary Fiber: 10g
- Sugars: 4g
- Protein: 12g
Health Benefits
Beyond its incredible flavor, the ingredients used in Catch Pav Bhaji Masala offer several health benefits:
- Turmeric: Known for its powerful anti-inflammatory and antioxidant effects.
- Cumin: Aids in digestion and boosts the immune system.
- Coriander Seeds: Help in lowering blood sugar levels and fighting infections.
- Fennel Seeds: Improve digestion and help reduce bloating.
- Black Pepper: Enhances nutrient absorption and has anti-inflammatory properties.
Why Choose Catch Pav Bhaji Masala?
Catch is a trusted name in the spice industry, renowned for maintaining the highest quality standards. Here’s why Catch Pav Bhaji Masala should be your go-to choice:
- Consistency: Every pack promises the same high-quality taste and aroma, ensuring your pav bhaji is consistently delicious.
- Purity: With no added fillers, you get 100% pure spices, enhancing the authenticity of your dish.
- Convenience: Easily accessible in a 100 GM pack, perfect for regular use without the worry of running out too soon.
- Ideal for Homemade Use: Whether you are a novice cook or an experienced chef, Catch Pav Bhaji Masala simplifies the process of making restaurant-quality pav bhaji at home.
Conclusion
Incorporate Catch Pav Bhaji Masala into your
