CATCH PAV BHAJI MASALA 100G

Advance Information*

Introduction

Catch Pav Bhaji Masala 100g is your perfect companion for creating the authentic and delectable flavor of India's famous street food, Pav Bhaji. Blending meticulously selected and ground spices, this masala promises to transform a simple vegetable mash into a gastronomic delight. With its balanced and aromatic blend, Catch Pav Bhaji Masala not only elevates the taste but also captures the true essence of Indian flavors.

Ingredients and Composition

Catch Pav Bhaji Masala is crafted from the finest quality spices:

• Coriander Seeds: Offers a warm and nutty flavor.
• Cumin Seeds: Provides an earthy and aromatic essence.
• Red Chilies: Adds a robust heat and vibrant color.
• Dry Mango Powder: Imparts a tangy zest.
• Peppercorns: Introduces a spicy aroma.
• Cloves: Bestows a sweet and woody fragrance.
• Fennel Seeds: Adds a sweet and licorice-like flavor.
• Cinnamon: Contributes a sweet and woody spice note.
• Black Cardamom: Gives a strong, smoky aroma.
• Turmeric: Imparts a golden hue and earthy flavor.
• Salt: Enhances all the flavors.

Nutritional Information

Catch Pav Bhaji Masala is not only about taste but also offers nutritional benefits. Here’s what a typical 100g serving contains:

• Energy: 345 kcal
• Protein: 12g
• Total Carbohydrates: 56g
• Sugars: 8g
• Fiber: 25g
• Total Fat: 14g
• Saturated Fat: 1g
• Sodium: 3g

Key Features

• Premium Quality: Made from the highest quality spices sourced from trusted farms.
• Authentic Flavor: Perfectly captures the zesty and spicy flavor of traditional Pav Bhaji.
• Easy to Use: Convenient 100g packaging ensures you always have the perfect amount on hand.
• No Artificial Additives: Free from artificial flavors, colors, and preservatives.
• Aromatic and Flavorful: Guaranteed to elevate the taste and aroma of any dish.
• Versatile Use: Ideal not just for Pav Bhaji but also for other Indian curries and gravies.

Culinary Uses

Catch Pav Bhaji Masala is a versatile spice blend that can be used in various ways:

1. Pav Bhaji: The quintessential use, creating a mouth-watering mixture of mashed vegetables cooked with spices and served with buttered pav (bread).
2. Vegetable Curries: Enhances the liquid gravy of vegetables with an additional layer of flavor.
3. Soups and Stews: Adds depth and richness to your soups and stews.
4. Dry Snacks: A pinch in your dry snacks can give them an exciting twist.
5. Marinades: Perfect for marinating vegetables or paneer before grilling or roasting.

How to Use

Creating a delicious Pav Bhaji using Catch Pav Bhaji Masala involves a simple and straightforward process:

1. Vegetables Preparation: Boil and mash your choice of vegetables such as potatoes, peas, cauliflower, and carrots.
2. Sautéing: In a hot pan, sauté finely chopped onions, garlic, and ginger until golden brown. Add tomatoes and cook until they blend into a paste.
3. Adding Masala: Add Catch Pav Bhaji Masala to the mix and stir for a couple of minutes.
4. Combining: Mix the mashed vegetables into the pan and cook for another ten minutes, stirring occasionally.
5. Serving: Garnish with fresh coriander and a squeeze of lemon. Serve hot with buttered pav.

Storage

For maintaining the freshness and aroma of Catch Pav Bhaji Masala, consider the following storage tips:

• Sealed Packaging: Always ensure the seal is securely closed after use.
• Cool and Dry Place: Store in a cool, dry place away from direct sunlight or moisture.
• Airtight Container: If transferring to another container, use an airtight one to preserve its fragrance.

Packaging

Catch Pav Bhaji Masala comes in a convenient 100g pack. The package is designed to keep the spice blend fresh and aromatic, with detailed labeling that includes all necessary nutritional and ingredient information.

Health Benefits

Catch Pav Bhaji Masala not only enhances the flavor of your dishes but also offers multiple health benefits:

1. Digestive Aid: Ingredients such as cumin, fennel, and black pepper boost digestive health.
2. Anti-inflammatory: Turmeric and cloves are