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Favo Fusilli Pasta
No Cholesterol
No Maida
Made of 100% Wheat Semolina(Sooji)
Non Sticky
Untouched by hands
High in Protein
Fusilli are a variety of pasta that are formed into corkscrew or helical shapes.
The word fusilli presumably comes from fuso, as traditionally it is "spun" by pressing and rolling a small rod over the thin strips of pasta to wind them around it in a corkscrew shape.
Our Pasta is 100% made with durum wheat's Semolina
Durum Semolina? it's a variety of spring wheat that's typically grounded into semolina and used to make premium Quality pasta.
which is ensured by our state of the art technology and processes, brought to you from Italy, together with our quality control team.
Nutrition Value approx. value per 100gms |
Protein | 11.12 gms |
Fat | 6.33 gms |
Carbohydrates | 69.8 gms |
Energy | 383.63 kcal |
Fiber | 3.4 gms |
Product Details: |
Quality | : Premium Quality |
Ingredients |
: 100% durum wheat's semolina |
Diamater / Length / Thickness / Ridge 12 mm / 23 mm / 1 mm / 14 |
|
Technics | : Italian Fava & German Buhler technologies |
Feature | : Salt - Flour - Egg FREE! |
Packages: |
200 gr, 250 gr, 400 gr, 450 gr, 500 gr, 1 kg, 5 kg |
Container | : 20 ft: 1100 boxes (10 kg in a box) 40 hc: 2400 boxes (10 kg in a box) |
Port | : Vishakhapatnam, Kolkata |
MOQ | : One container |
Delivery | : 2 weeks |
Best Before | : 12 months |
Spects | 100 % NATURAL No CHOLESTEROL No ADDITIVE No PRESERVATIVE |
Certification | Fssai, Fieo, IEC, ISO |
Contact: Whatsapp: +91-*****, Mail: *****, ***** |
Favo Fusilli Pasta is a distinguished member of the pasta family. Known for its unique corkscrew or helical shape, fusilli is derived from the Italian word "fuso," which refers to the spinning process used in traditional pasta-making. Rooted in the finest pasta-making traditions and equipped with modern advancements, Favo Fusilli Pasta offers an extraordinary culinary experience.
Favo Fusilli Pasta is free from cholesterol, making it a heart-friendly option. This helps promote cardiovascular health while allowing you to enjoy your favorite pasta dishes without guilt.
Unlike many other pasta brands, Favo Fusilli does not contain maida, or refined flour. Instead, it is crafted from 100% wheat semolina (sooji), presenting a healthier alternative that boasts a richer flavor and higher nutritional value.
With a protein content of 11.12 grams per 100 grams, Favo Fusilli Pasta supports muscle growth and repair, making it an excellent choice for those leading active lifestyles or seeking a protein-rich diet.
Favo Fusilli is non-sticky, ensuring that your pasta dishes come out perfectly every time. From creamy sauces to chunky marinara, this fusilli keeps its delightful texture.
Favo Fusilli Pasta is produced in a state-of-the-art facility utilizing Italian Fava and German Buhler technologies. The entire production process is hygienic and untouched by hands, adhering to the highest safety and quality standards.
This balanced nutritional profile makes Favo Fusilli an excellent choice for health-conscious consumers.
Favo Fusilli Pasta is made from 100% durum wheat semolina, a variety of spring wheat known for producing premium quality pasta. Durum wheat semolina contributes to the pasta's firm texture and robust flavor, setting it apart from other types of wheat.
Our pasta is free from any additives or preservatives, aligning with the burgeoning demand for natural and clean-label products. Enjoy the pure taste and nutritional benefits of Favo Fusilli without any artificial ingredients.
Our pasta embodies our commitment to wellness and natural ingredients, featuring properties such as being salt-free, flour-free, and egg-free.
Favo Fusilli Pasta is available in several convenient packaging options:
These packages cater to a range of consumer needs, whether for individual servings, family dinners, or bulk use.
These precise dimensions result from advanced technology, ensuring that each piece of pasta achieves its perfect shape and consistency.
The production of Favo Fusilli Pasta utilizes state-of-the-art Italian Fava and German Buhler technologies. These processes ensure consistent quality and contribute to the pasta's remarkable texture and durability.
Favo Fusilli Pasta is certified by several authorities, ensuring that it meets rigorous quality and safety standards. Our certifications include:
These certifications reflect our commitment to maintaining the highest quality across all aspects of production.
We offer two container sizes for bulk orders:
We ensure a streamlined and efficient delivery process:
Our robust logistics network ensures timely delivery, keeping the pasta fresh and retaining its superior quality.
For inquiries and orders, please reach out through the following channels:
Our dedicated team is available to assist you with your needs and provide any additional information.
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