The book 'Flower Crops: Cultivation and Management' by Anil Kumar Singh is an invaluable resource dedicated to exploring the burgeoning field of floriculture. As flower cultivation transitions from mere gardening to a lucrative business, this comprehensive guide delves into the advanced techniques and management practices that are essential for cultivating high-value flower crops. With a special focus on India's rich floriculture landscape, the book addresses the rising economic significance of flowers and their cultural heritage. This resource compiles recent advances and trends in floriculture, including detailed sections on various flowering crops such as Alstroemeria, Carnation, Rose, and Tulip. Key topics include innovative production technologies, organic practices, and the impact of biotechnology and information technology on floriculture. The book not only serves educational purposes, particularly in agricultural universities, but is also essential for industry practitioners seeking to enhance productivity and export potential in floricultural ventures.

Key Features

Features Description
Author Anil Kumar Singh
Format Hardback
Publication Focus Floriculture and Flower Crop Management
Target Audience Agricultural universities, floriculturists, and horticultural students
Chapters Included Detailed insights on 27 prominent flower crops
Emerging Topics Organic farming, Biotechnology, Information Technology
Cultural Relevance Explores the role of flower crops in India's cultural heritage
Economic Impact Focuses on increasing the economic value of flower agriculture
Attributes Description
ISBN Not provided
Pages Not specified
Language English
Publisher Not mentioned
Publication Year Not specified
Dimensions Not provided
Illustrations Includes figures and diagrams relevant to floriculture

Key Words

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Brand: NIPA

Country Of Origin: India

Flower cultivation, which was once a task primarily undertaken by gardeners, has today evolved into a thriving business. In India, flower crops have become a significant source of income due to their high economic value, and they play a vital role in our rich cultural heritage. To enhance the productivity, quality, and export potential of floricultural crops, concerted efforts are being made across the country. As trends continue to evolve and demand for innovative products grows, it is essential to stay informed about new potential crops with novel varieties and improved production technologies. The global interest in floriculture has prompted agricultural universities and colleges to incorporate this emerging field into their curriculum. The book Flower Crops: Cultivation and Management is a comprehensive compilation of recent advances in floriculture by the author

The book Flower Crops: Cultivation and Management is a comprehensive compilation of recent advances in floriculture by the author


Contents


Section I- Avenues and Scope of Floriculture Industry: Section II- Crops: 01. Alstroemeria 02. Anthurium 03. Bird of Paradise (Strlitizia) 04. Carnation 05. China Aster 06. Chrysanthemum 07. Crossandra 08. Dhalia 09. Freesia 10. Gerbera 11. Gladiolus 12. Gloriosa 13. Iris 14. Jasmine 15. Liatris 16. Lily 17. Lotus 18. Marigold 19. Narcissus 20. Orchids 21. Rose 22. Snapdragon 23. Stock 24. Tuberose 25. Tulip 26. Zantedeschia (Calla Lily) 27. Zinnia Section III: Emerging Issues in Floriculture 28. Organic Floriculture 29. Biotechnology in Floriculture 30. Role of Information Technology in Floriculture 31. Floriculture in The Era of WTO



Books

NIPA

Flower Cultivation

Floriculture

Flower Management

Anil Kumar Singh

Agricultural Education

Organic Floriculture

Biotechnology

Flower Crops

Flower Crops: Cultivation and Management (Hardback, Anil Kumar Singh)

Brand: NIPA

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