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Konjac Powder (Semi Refined Konjac) is a versatile ingredient sourced from the Konjac tuber (Amorphophallus muelleri). Our premium-quality konjac powder is produced through a meticulous dry-processing method that involves grinding dried konjac tuber chips and air-separating them from impurities like ash, starch, and protein. This ensures a 100% natural product with high fiber content, predominantly consisting of konjac glucomannan—an excellent soluble fiber. With its superior thickening, stabilizing, emulsifying, and gelling properties, this konjac flour is ideal for various applications in the food industry, pharmaceuticals, and cosmetics, making it a must-have ingredient for manufacturers looking to enhance product quality and nutritional value.
Key Features
| Features | Description |
|---|---|
| Natural Origin | 100% natural konjac powder extracted from the Konjac tuber. |
| High Fiber Content | Rich in konjac glucomannan, offering excellent dietary fiber benefits. |
| Versatile Applications | Suitable for use as a thickener, stabilizer, emulsifier, and gelling agent. |
| Purity | Air-separated to remove impurities, ensuring high-quality and refined product. |
| Health Benefits | Supports digestive health and may aid in weight management. |
| Attributes | Description |
|---|---|
| Product Type | Konjac Powder (Semi Refined) |
| Source | Konjac tuber (Amorphophallus muelleri) |
| Processing Method | Dry-processed and air-separated |
| Main Component | Konjac glucomannan |
| Fiber Content | High, primarily soluble fiber |
| Usage Industries | Food, Pharmaceutical, Cosmetics |
| Storage Conditions | Cool, dry place |
| Shelf Life | 2 years when stored properly |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
Konjac Powder (Semi refined Konjac) - Konjac powder/flour is dry-processed by grinding dried Konjac tuber chips, after which they are separated from other impurities (ash, starch, protein) by air-separation.
Konjac Powder (Semi refined Konjac) - Konjac powder/flour is dry-processed by grinding dried Konjac tuber chips, after which they are separated from other impurities (ash, starch, protein) by air-separation.
Konjac is a 100 % natural origin powder that is high in fiber content. It is extracted from the Konjac tuber (Amorphophallus muelleri) and comprised mainly of Konjac glucomannan which is a type of soluble fibre. Konjac can be used as thickener, stabilizer, emulsifier, and
gelling agent in different applications, such as food, pharmaceutical, and cosmetics.
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