Introducing STATHICK-PS CWS, the ultimate Cold Water Soluble Chemically Modified Potato Starch designed specifically for the food industry. This Vegan, Gluten-Free, Plant-based, and Non-GMO starch is perfect for manufacturers seeking a versatile ingredient that offers superior emulsifying, thickening, stabilizing, binding, and texturing capabilities. STATHICK-PS CWS is created through an advanced cross-linking process, which enhances its performance by replacing hydrogen bonds with stronger covalent bonds. This unique modification ensures better water holding capacity, instant viscosity, and stability in various applications including mayonnaise, salad dressings, fruit pie fillings, gravies, sauces, frozen foods, and desserts, even in low pH environments. Embracing sustainability, STATHICK-PS CWS is highly bio-degradable, making it an environmentally-friendly choice for your formulations.
Key Features
| Features | Description |
|---|---|
| Cold Water Soluble | Dissolves easily in cold water without clumping. |
| Vegan & Gluten-Free | Safe for specialty diets and allergen-sensitive consumers. |
| Non-GMO | Made without genetically modified ingredients. |
| Emulsifier & Stabilizer | Provides stability to emulsions and prevents separation. |
| High Water Holding Capacity | Enhances texture and moisture retention in food products. |
| Cross-Linking Technology | Improves viscosity and strength of starch chains. |
| Bio-degradable | Environmentally friendly choice for food manufacturers. |
| Instant Viscosity | Provides quick thickening solutions without long preparation times. |
| Attributes | Description |
|---|---|
| Product Name | STATHICK-PS CWS |
| Form | Powder |
| Solubility | Cold water soluble |
| Dietary Specifications | Vegan, Gluten-Free, Non-GMO |
| Process Tolerance | Excellent stability under various processing conditions |
| Application Areas | Mayonnaise, sauces, dressings, gravies, frozen foods, desserts |
| Environmental Impact | Highly biodegradable |
Key Words
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
"STATHICK-PS CWS is a Cold Water Soluble Chemically
modified Potato starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen
bonding between starch chains by stronger covalent bonds. It is used as
Emulsifier, Thickener, Stabilizer, Binder, Texture enhancer and it provides
huge water holding capacity in various food products such as mayonnaise,
salad dressings, fruit pie fillings, gravies, sauces, Frozen foods, desserts, low pH
foods, etc.,"
STATHICK-PS CWS is a Cold Water Soluble Chemically
modified Potato starch, Vegan, Gluten-Free, Plant-based, Non-GMO starch.
It is produced by Cross-linking, which involves replacement of hydrogen
bonding between starch chains by stronger covalent bonds. It is used as
Emulsifier, Thickener, Stabilizer, Binder, Texture enhancer and it provides
huge water holding capacity in various food products such as mayonnaise,
salad dressings, fruit pie fillings, gravies, sauces, Frozen foods, desserts, low pH
foods, etc.,
Features:
-PS CWS provides Instant viscosity and better water
holding capacity to food products
STATHICKTM
-PS CWS provides stability to emulsions and has good
process tolerance
It is highly bio-degradable and causes no harm to the Environment.
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Erode, India
Manufacturer, Retailer, Brand Owner, Exporter
GST- 33AAICA3758N1ZB
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