FlaMas MS is a premium modified maize starch (E1422) specifically designed for use in the food industry. This Vegan, Plant-based, and Non-GMO ingredient not only serves as a versatile thickener but also functions as a binder, emulsifier, and stabilizing agent. Whether it's sauce, ketchup, baby foods, or yogurt, FlaMas MS delivers exceptional performance. Its impressive stability under both high and low-temperature storage conditions makes it an ideal choice for a diverse range of food products. FlaMas MS provides a medium smooth thickness and texture suitable for applications in Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, baked goods, gravies, and delightful desserts like jelly and pudding. Additionally, its heat and shear resistance allows it to maintain quality through various manufacturing processes. FlaMas MS contributes luster to food items, enhancing their market appeal while ensuring that products containing it are resilient to external factors such as acids, sugar, and freeze/thaw conditions. It is particularly useful in formulations for baby foods, confectionery, and even ice creams, making it an essential ingredient in modern food production.
Key Features
Features | Description |
---|---|
Product Type | Modified Maize Starch (E1422) |
Vegan | Yes |
Non-GMO | Yes |
Applications | Thickener, Binder, Emulsifier, Stabilizing Agent |
Temperature Resistance | High and Low Temperature Stability |
Texture Contribution | Medium Smooth Thickness & Texture |
Process Tolerance | Resistant to Medium Heat and Shear |
Stability Against External Factors | Medium Resistance to Acids, Sugar, Salt, and Freeze/Thaw |
Attributes | Description |
---|---|
Form | Powder |
Color | White to Cream |
Taste | Neutral |
Moisture Content | Maximum 14% |
pH Level | 5.0 - 7.0 |
Packaging | 25 kg Bag |
Key Words
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: FlaMas MS
Country of Origin: India
DESCRIPTION:
FlaMas MS is a modified maize- starch that is Vegan, Plant-based, and Non-GMO.
It can be used as a Thickener, Binder, Emulsifier, and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt, and Baking Industries.
Provides excellent stability and resistance to high and low-temperature storage conditions.
APPLICATIONS:
As a Thickener and Stabilizer: It can be used in foods as a Bulking agent, Binder, Thickener and Stabilizer. Gives medium smooth thickness & texture to the products like Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding.
For Shear Applications :
FLAMAS- MS has process tolerance, it is resistant to medium heat and shear. It has medium resistance against acids, sugar, salt and freeze/thaw stability. It adds luster to the products, making them more appealing. The starch can be used in manufacturing of many food products like baby foods, confectionery, Jelly type sweets, Iced lollies, wine gums, yogurts, fruit-flavored fillings and batter mixes to egg white mix.
FlaMas MS is modified maize- starch that is Vegan, Plant-based, and Non-GMO. It can be used as a Thickener, Binder, Emulsifier, and Stabilizing agent in Sauce, Ketchup, Baby foods, Yogurt, and Baking Industries.
Specifications
Product Specifications
APPEARANCE
OFF WHITE COLOUR FINE POWDER
SOLUBILITY
INSOLUBLE IN COLD WATER
VISCOSITY
40 TO 150 cPs
MOISTURE CONTENT (w/w)
Max 13%
BULK DENSITY (gms/ ml)
0.45 TO 0.6
PARTICLE SIZE (100 MESH)
PASS 99%
ASH CONTENT (w/w)
Max 0.5%
Microbiological Parameters
Total Plate Count (Cfu/g)
Not more than 20000
Inclusive of all taxes
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Erode, India
Manufacturer, Retailer, Brand Owner, Exporter
GST- 33AAICA3758N1ZB
FIEO Registered