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Our Premium Moong Dal Flour is crafted from the finest green gram (moong beans), meticulously
processed to create a high-quality, nutritious flour. Renowned for its health benefits and culinary
versatility, moong dal flour is a staple ingredient in many Indian kitchens, making it an excellent
addition to your pantry.
Country Of Origin : India
Why Choose Indiquick Impex Moong Dal Flour?
• 100% Pure & Natural: Our moong dal flour is made from premium, natural moong beans,
ensuring that it is free from additives, preservatives, and artificial flavors. Enjoy the pure
taste of quality in every dish!
• Nutrient-Dense: Moong dal flour is rich in protein, fiber, vitamins (such as B vitamins), and
essential minerals (including iron, magnesium, and potassium). This makes it an excellent
choice for supporting muscle health, promoting digestion, and maintaining overall wellbeing.
• Gluten-Free: Naturally gluten-free, moong dal flour is perfect for individuals with gluten
sensitivities or celiac disease. It provides an alternative to wheat flour without
compromising on taste or texture.
• Culinary Versatility: Moong dal flour is highly versatile and can be used in various recipes.
It is ideal for making traditional Indian dishes such as moong dal chilla (pancakes), dosa,
idli, and snacks. Its subtle flavor enhances both savory and sweet preparations.
• Airtight Packaging: Our moong dal flour is packaged in eco-friendly, airtight containers,
ensuring maximum freshness, flavor, and nutritional value. You can trust that you are
receiving the highest quality product with every purchase.
• Sustainably Sourced: We are committed to ethical sourcing practices, ensuring that our
moong dal flour is responsibly harvested and processed, supporting local farmers and
communities.
How to Use:
• Pancakes and Chillas: Mix moong dal flour with water, spices, and chopped vegetables to
create a nutritious batter for making delicious chillas or pancakes, perfect for breakfast or
snacks.
• Dosas and Idlis: Combine moong dal flour with rice flour to make light and fluffy dosas or
idlis, a popular South Indian delicacy. Serve with chutney or sambar for a complete meal.
• Baking: Incorporate moong dal flour into your baking recipes for added nutrition. Use it in
muffins, breads, or cookies to enhance their protein content and flavor.
• Thickening Agent: Use moong dal flour as a natural thickener for soups, gravies, and
sauces, adding richness and texture to your dishes.
Elevate Your Culinary Experience! With Indiquick Impex Premium Moong Dal Flour, you bring
home the wholesome goodness of green gram, perfect for a variety of delicious and healthyrecipes.
Order Requirements for Indiquick Impex:
At Indiquick Impex, we strive to meet the specific needs of our clients with flexibility and professionalism. To ensure smooth processing and timely deliveries, please take note of the following order requirements:
Minimum Order Quantity (MOQ):The MOQ varies depending on the product category. Please contact us for specific details regarding your order.
Order Confirmation:All orders must be confirmed in writing through official email or purchase orders, specifying the product, quantity, and delivery terms.
Packaging:We offer customized packaging options to suit client preferences and international shipping standards. Please mention any specific packaging requests during order confirmation.
Delivery Time :Standard delivery times will depend on the product and destination. We ensure timely dispatch, and you will receive updates on shipment progress.
Payment Terms:Flexible payment options are available. Detailed terms will be discussed during the negotiation process.
Shipping and Logistics:We provide global shipping and logistics support, ensuring your products reach their destination
safely and on time. Shipping charges may vary based on the volume and destination.
For inquiries or further details, please contact our sales team, and we’ll be happy to assist with your specific order requirements.