Rajasthani Missi Atta 500g

Brand: Graminway

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Whole Wheat Atta, Besan, Ajwain, Green Chilly, Heing, Salt, Onion

Country Of Origin : India

  • Additional information

    Graminway Rajasthani Missi Atta is a traditional Rajasthani bread made with fine quality of whole wheat flour, besan, and spices. It is served with Gatte Ki Sabji and other traditional delicacy. Easy Method of Preparation 1. Take 2 cups of Graminway Rajasthani Missi Atta, add water and make soft dough. 2. Cut in to small pedas and roll in to thin chapati. 3. Cook on iron griddle with ghee and serve hot with sabji. At Graminway, we believe that everyone deserves to live a full and healthy life. The intake of our food supplements will provide a good foundation for a healthy lifestyle. We are committed to providing highest quality products at affordable price. We are a company with a purpose beyond profit and want to make a lasting difference in the World. We aim to provide clean, natural, and healthy products without compromising on the flavours and taste. We produce them in small batches, which helps maintain freshness and preserve the ingredient texture. By not stockpiling, each product is as fresh as possible when it reaches your doorstep.

    Advance Information*

    Introduction

    Graminway presents the quintessential "Rajasthani Missi Atta," a blend that embodies the rich culinary heritage of Rajasthan, meticulously crafted to bring the authentic flavors of this vibrant Indian state into your kitchen. With its unique combination of Whole Wheat Atta, Besan (chickpea flour), Ajwain (carom seeds), Green Chilli, Heing (asafoetida), Salt, and Onion, this traditional mix promises a taste and texture that is unparalleled.

    Ingredients

    The distinctive taste of Graminway's Rajasthani Missi Atta comes from carefully selected ingredients, each contributing its unique flavor and nutritional benefits: - Whole Wheat Atta: Provides a hearty base with its complex carbohydrates and dietary fiber, essential for energy and digestive health. - Besan (Chickpea Flour): Packed with protein and essential vitamins, besan adds a nutty flavor and smooth texture to the dough. - Ajwain (Carom Seeds): Known for its digestive benefits, ajwain adds a hint of spice and aids in digestion. - Green Chilli: Offers a mild heat and rich vitamin C content, enhancing the overall flavor profile. - Heing (Asafoetida): This pungent spice, commonly used in Indian cuisine, imparts a deep, savory aroma and aids in digestive health. - Salt: A staple in any recipe, it brings the flavors together, balancing the spices perfectly. - Onion: Adds a subtle sweetness and enhances the overall taste and texture of the bread.

    Traditional Preparation Method

    One of the hallmarks of Rajasthani cuisine is its simplicity and the powerful flavors that come from traditional cooking methods. Here's how you can enjoy Graminway Rajasthani Missi Atta in its most authentic form:

    1. Prepare the Dough: Take two cups of Graminway Rajasthani Missi Atta in a mixing bowl. Gradually add water while kneading to form a soft, pliable dough. The dough should be smooth and slightly sticky to ensure it rolls out easily.

    2. Form Pedas: Divide the dough into small portions, roughly the size of a golf ball. These are called 'pedas.'

    3. Roll into Chapatis: Dust a rolling surface with some dry atta. Take a peda, flatten it with your hand, and roll it into a thin chapati using a rolling pin. Aim for an even thickness to ensure uniform cooking.

    4. Cook on Griddle: Heat an iron griddle (tawa). Place the rolled chapati on the hot griddle and cook until it starts to puff up and brown spots appear on both sides. Apply a generous amount of ghee or clarified butter on both sides as it cooks.

    5. Serve Hot: Once cooked, serve hot Missi rotis with traditional Rajasthani dishes like Gatte Ki Sabji or any curry of your choice.

    Nutritional Benefits and Health Aspects

    Graminway Rajasthani Missi Atta is more than just a convenient mix; it is a powerhouse of nutrition, offering several health benefits: - Rich in Fiber: Whole wheat and chickpea flour combine to provide a high fiber content, aiding in smooth digestion and maintaining gut health. - High Protein Content: Thanks to the chickpea flour, this mix is a good source of plant-based protein, essential for muscle repair and maintenance. - Enhanced Metabolism: The inclusion of spices like ajwain and green chilli helps in boosting metabolism and promotes healthy digestion. - Essential Vitamins and Minerals: This mix is rich in iron, folate, and other essential nutrients that contribute to overall well-being.

    Commitment to Quality

    At Graminway, quality is of utmost importance. Here’s how we ensure you receive the best product: - Premium Ingredients: We select only the finest quality ingredients. Our whole wheat is milled carefully to preserve its natural goodness, and our spices are sourced from trusted farmers. - Small Batch Production: By producing in small batches, we ensure that each product maintains its freshness and nutritional value. This method also allows us to closely monitor the quality of each batch. - Natural and Healthy: We are committed to providing clean, natural products. This means no artificial preservatives, colors, or flavors. Just pure, wholesome ingredients. - Affordable Pricing: While we never compromise on quality, we believe that nutritious and delicious food should be accessible to all. Our pricing is competitive to ensure everyone can enjoy the benefits of a healthy diet.

    Ethical and Sustainable Practices

    Graminway is a company with a purpose that goes beyond profit. Our mission is to make a lasting difference in the world: - Sustainable Sourcing: We work closely with local farmers to source our ingredients sustainably,


    *Disclaimer: This additional description has been automatically generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
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