The book 'Seed Production and Technology' authored by renowned experts S. Prabakaran, R. Sowmyapriya, and A. Krishnamoorthi, offers an in-depth exploration of the pivotal role seeds play in agriculture and food security. This comprehensive guide covers seed biology, groundbreaking advancements in breeding techniques, and innovative technologies designed to enhance seed quality and performance. It delves into the pressing challenges faced by seed producers in today's world, such as climate change effects, increasing pest resistance, and the necessity for sustainable agricultural practices. Moreover, the book emphasizes the critical importance of regulatory frameworks in maintaining seed quality. By integrating traditional methods with modern advancements—including biotechnology and genetic engineering—this publication serves as an essential resource for students, researchers, and practitioners alike. It also highlights the economic and social impacts of seed technology, advocating for collaboration among scientists, farmers, and policymakers to foster a robust seed system for future generations.
Key Features
Features | Description |
---|---|
Authors | S. Prabakaran, R. Sowmyapriya, A. Krishnamoorthi |
Format | Paperback |
Focus Areas | Seed biology, Breeding techniques, Technological innovations |
Challenges Addressed | Climate change, Pest resistance, Sustainable practices |
Audience | Students, Researchers, Agricultural Practitioners, Policy Makers |
Key Topics | Seed production methods, Biotechnology, Regulatory frameworks |
Attributes | Description |
---|---|
ISBN | 978-3-16-148410-0 |
Publisher | [Publisher Name] |
Publication Year | 2023 |
Pages | [Number of Pages] |
Language | English |
Dimensions | [Dimensions] |
Weight | [Weight] |
Key Words
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Brand: CONTENT VIBES
Country of Origin: India
The book Seed Production and Technology also discusses the economic and social impacts of seed technology, emphasizing the importance of collaboration between scientists, farmers, and policymakers.
Seed Production and Technology is designed for students, researchers, practitioners, and anyone with a keen interest in agriculture and food security.
Contents of the book Seed Production and Technology authored by S. Prabakaran, R. Sowmyapriya, A. Krishnamoorthi. This is a Paperback book.
1 Seed Production and Processing Technologies
2 Seed Certification, Seed Testing and Storage
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