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Food Industry: Used in baking, confectionery, desserts, and smoothies to impart banana flavor and color.
Beverages: Added to shakes, juices, and milk-based drinks.
Nutritional Products: Used in baby foods, nutrition supplements, and energy bars.
Food Decoration: Sprinkled on top of dishes for visual appeal and flavor enhancement.
Country Of Origin : India
1.Texture: Fine powder, easily dispersible in liquids.
2.Color: Light yellow to pale beige, depending on the ripeness of the bananas used.
3.Flavor: Retains the natural sweetness and aroma of fresh bananas.
4.Nutritional Content: Contains vitamins (especially B6 and C), minerals (potassium, magnesium), and dietary fiber found in fresh bananas.
