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spray dried coconut milk powder is commonly used in cooking and baking as a substitute for fresh coconut milk. It is also used in various food products such as curries, desserts, smoothies, and beverages to impart a coconut flavor and creamy texture.
Country Of Origin : India
1. Appearance and Texture: The resulting powder is typically light and fluffy, with a creamy white color. It has a texture similar to other milk powders and dissolves easily in water.
2. Shelf Life: Coconut milk powder has a longer shelf life compared to liquid coconut milk. It can be stored at room temperature for an extended period, making it convenient for storage and transportation.
3. Nutritional Content: Coconut milk powder retains some of the nutritional benefits of fresh coconut milk, including healthy fats, vitamins, and minerals. However, some powdered forms may include additives like maltodextrin or casein to improve texture or flow.
