Veterinary Bacteriology: 2nd Fully Revised and Enlarged Edition by Indranil Samanta is a vital resource for veterinary professionals and students alike. This comprehensive guide delves deeply into the world of microbiology with systematic coverage on an extensive range of bacterial information. It includes a thorough introduction to the history of microbiology, alongside critical discussions on bacterial classification, structure, morphology, and growth requirements. Each type of bacterium, from Staphylococcus to Rickettsia, is examined in detail, focusing on aspects relevant to both animal and human health. This edition is particularly beneficial for government veterinarians, independent animal health practitioners, and laboratory personnel involved in diagnosing animal diseases. Its systematic approach and robust updates ensure that readers are equipped with the most relevant and practical knowledge needed in the field of veterinary bacteriology.

Key Features

Features	Description
Comprehensive Coverage	Detailed exploration of bacterial genera, genetics, pathogenicity, and more.
Updated Information	Incorporates the latest research and findings in veterinary bacteriology.
Practical Applications	Designed for professionals in veterinary medicine, ensuring relevant and useful content.
Systematic Structure	Organized sections for easier navigation and reference.
In-depth Bacterial Classification	Thorough presentation of bacterial nomenclature, morphology, and classification.

Attributes	Description
Author	Indranil Samanta
Edition	2nd Fully Revised and Enlarged Edition
Format	Hardback
Length	Comprehensive content spanning multiple aspects of veterinary bacteriology.
Target Audience	Veterinary professionals, practitioners, and laboratory personnel.

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: NIPA

Country Of Origin: India

The second edition of the book consists of a comprehensive and systematic Veterinary Bacteriology. The general Bacteriology section includes an introduction to and history of Microbiology, bacterial classification and nomenclature, microscopy and micrometry, bacterial staining techniques, bacterial structure and morphology, growth and nutritional requirements, infection types and sources, pathogenicity and virulence determinants, epizootic and enzootic diseases, bacterial toxins, bacterial genetics involving mutation, transformation, transduction, and conjugation, as well as plasmids and antibiotic resistance.
The systematic Bacteriology section presents updated information on each bacterial genus history, morphology, classification, resistance, natural habitat, genome, isolation and colony characteristics, biochemical and antigenic properties, pathogenesis, diseases caused, and diagnosis, as they relate to animal and human health. This revised edition will be beneficial for individuals working as Government Veterinarians, independent animal health practitioners, or in laboratories for the diagnosis of animal diseases.

1.Introduction and History of Microbiology,2.Classification and Nomenclature of Bacteria, 3.Microscopy and Micrometry: Bacterial Stains and Techniques, 4. Structure and Morphology of Bacteria, 5.Growth and Nutritional Requirements of Aerobic and Anaerobic Bacteria, 6.Normal, Opportunistic and Saprophytic Bacterial Flora,7.Bacterial Genetics, 8.Staphylococcus, 9. Streptococcus, 10.Corynebacterium, Trueperella and Rhodococcus,11. Listeria and Erysipelothrix,12.Bacillus, 13. Mycobacterium 14. Clostridium, 15.Actinomyces,16. Nocardia,17. Streptomyces and Dermatophilus, 18. Enterobacteriaceae, 19.Pseudomonas and Burkholderia, 20. Pasterurella and Mannheimia, 21.Actinobacillus, Haemophilus, Avibacterium and Gallibacterium, 22. Brucella,23. Vibrio and Campylobacter, 24.Bordetella and Moraxella, 25.Gram-negative Anaerobes: Bacteriodes, Dichlobacteria and Fusobacterium, 26. Leptospira and other Spirochetes,27. Mycoplasma, 28.Rickettsia, Neorickettsia, Ehrlichia, Anaplasma and Coxiella,29.Chlamydia

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