Yellow maize, often referred to as yellow corn, is a type of corn with a golden-yellow hue, and it's commonly used as animal feed or in various human food products. However, it's important to note that it can be utilized for both human and animal consumption, depending on the processing and intended use.
Country Of Origin :India
Additional information
Key Attributes of Yellow Maize for Human Feed:
Nutritional Value: Yellow maize contains essential nutrients such as carbohydrates, dietary fiber, vitamins (like Vitamin A and Vitamin C), and minerals (such as potassium and magnesium). These nutrients contribute to a balanced diet.
Versatile Usage: It's used in human food products like cornmeal, cornflour, breakfast cereals, and snack foods. It's also utilized in the production of corn oil, starch, and syrups.
High Energy Source: Yellow maize is a rich source of energy due to its carbohydrate content, providing the body with fuel for various activities.
Potential Health Benefits: Its nutritional profile may offer health
