Mushfit

Mushfit (Millets – Mushroom Biscuits) are formulated with health-promoting ingredients such as antioxidants, beneficial for liver and kidney health, and suitable for individuals managing diabetes. Mushfit biscuits specifically highlight their use of millets fermented in mycelium of Cordyceps Militaris mushroom, along with other wholesome ingredients like multigrain flour, ghee, and jaggery. These biscuits are also free from refined sugar and maida, making them a health-conscious choice.

Our innovative product: a gluten-free, low-sugar premix powder of fermented millets combined with Cordyceps militaris mycelium. This unique blend is designed to enhance nutritional value and cater to a wide range of dietary needs.