Experience the unparalleled quality of 1121 Creamy Sella Basmati Rice, the premium parboiled basmati variety that brings an extraordinary touch to your culinary creations. Known for its extra-long grains, this rice variety boasts a creamy hue and rich aroma, making it the perfect choice for gourmet dishes. The parboiling process not only enhances its nutritional value but also ensures a fluffy and non-sticky texture, making it ideal for the preparation of biryanis and pulao. Elevate your dishes with this high-quality basmati rice that guarantees superior taste, purity, and exceptional cooking performance.
Key Features
Features | Description |
---|---|
Grain Length | Extra-long grains that elongate beautifully after cooking |
Color | Creamy natural color that enhances dish presentation |
Aroma | Naturally aromatic, providing an inviting fragrance |
Processing Technology | Parboiled processing that retains nutrients and extends shelf life |
Texture | Non-sticky and fluffy texture for perfect consistency |
Quality Assurance | 100% Sortex cleaned, free from impurities and foreign matter |
Flavor Absorption | Excellent flavor absorption, ideal for biryanis and pulao |
Health Benefits | Rich in carbohydrates, low in fat and cholesterol, gluten-free |
Nutritional Value | Packed with essential nutrients for a balanced diet |
Attributes | Description |
---|---|
Product Name | 1121 Creamy Sella Basmati Rice |
Type | Parboiled Basmati Rice |
Grain Length | 35mm and above |
Color | Creamy White |
Aroma | Rich and fragrant |
Processing | Parboiled |
Shelf Life | 12-18 months when stored properly |
Packaging | Available in bulk and retail packaging options |
Origin | India |
Key Words
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
1121 Creamy Sella Basmati Rice is a high-quality parboiled basmati variety, carefully processed to retain essential nutrients while improving texture and cooking properties. With its creamy color, extra-long grains, and enticing aroma, this rice is widely preferred for premium culinary applications.
Health & Nutritional Benefits:
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