1121 Golden Sella Basmati Rice is a premium parboiled basmati variety that stands out for its extra-long grains, golden hue, and delightful aroma. It is expertly processed to enhance its nutritional value while ensuring a non-sticky texture that is ideal for biryanis, pulao, and other gourmet dishes. With superior taste and premium-quality characteristics, this rice guarantees a remarkable culinary experience. Its unique parboiled processing enhances flavor absorption, making it the preferred choice for culinary experts who demand excellence in every grain. Whether it's for personal use, restaurants, or export, 1121 Golden Sella Basmati Rice promises unmatched quality and richness in your meals.
Key Features
Features | Description |
---|---|
Grain Type | Extra Long Grain Basmati |
Color | Golden |
Texture | Soft, Non-Sticky, and Fluffy |
Processing Method | Parboiled |
Shelf Life | 24 Months |
Nutritional Benefits | Rich in Carbohydrates, Low Fat & Cholesterol, Gluten-Free |
Usage | Ideal for Biryani, Pulao, and Gourmet Dishes |
Minimum Order Quantity | 100 Kg |
Purity Level | 100% Sortex Cleaned |
Attributes | Description |
---|---|
Product Type | Sella Basmati Rice |
Packaging Type | Customized |
Rice Grade | 1121 |
Flavor Profile | Excellent Flavor Absorption |
Digestibility | Easily Digestible |
Culinary Applications | Households, Restaurants, and Export Markets |
Key Words
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
1121 Golden Sella Basmati Rice is a premium parboiled basmati variety, known for its extra-long grains, golden hue, and rich aroma. The parboiling process enhances its nutritional value and non-sticky texture, making it ideal for biryanis, pulao, and gourmet dishes. This rice guarantees superior taste, purity, and excellent cooking performance.
1121 Golden Sella Basmati Rice is a high-quality parboiled basmati variety, processed to retain essential nutrients while enhancing its texture and cooking properties. Its distinct golden color, extra-long grains, and exquisite aroma make it a preferred choice for premium culinary applications.
Health & Nutritional Benefits:
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