1121 Steam Basmati Rice is a renowned premium basmati rice variety cherished for its extra-long grains and aromatic fragrance. This rice undergoes a unique steaming process that preserves its essential nutrients while delivering a fluffy, non-sticky consistency. With grains that expand significantly and a rich flavor profile, it is perfect for a range of culinary applications, including biryanis, pulao, and other gourmet dishes. The holistic health benefits add to its appeal, making it a favored choice among health-conscious consumers and culinary professionals alike.
Key Features
Features | Description |
---|---|
Grain Type | Extra-long basmati grains that elongate to at least double the size when cooked |
Aroma | Naturally aromatic, enhancing the dining experience |
Cooking Properties | Fluffy and non-sticky texture for perfect presentation |
Nutritional Value | Rich in carbohydrates and essential nutrients, low in fat and cholesterol |
Purity Level | Max. purity of 95.00%, free from artificial additives and impurities |
Attributes | Description |
---|---|
Average Grain Length | 8.35 MM |
Moisture Content | 12.5% |
Max. Broken Grains | 1% |
Natural Admixture | 5.00% |
Damage/Discolored Grains | 1% Max. |
Immature Grains | 1% Max. |
Foreign Matter | Nil |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
1121 Steam Basmati Rice is a premium basmati variety known for its extra-long grains, rich aroma, and fluffy texture. Processed using an advanced steaming technique, it retains essential nutrients while ensuring a non-sticky consistency. Ideal for biryanis, pulao, and gourmet dishes, it guarantees superior taste, purity, and excellent cooking quality.
1121 Steam Basmati Rice is one of the finest aromatic long-grain rice varieties grown in the Indian subcontinent. Its extra-long slender grains elongate at least twice their original size when cooked, delivering a soft and fluffy texture. This rice is globally preferred for its delicious taste, superior aroma, and non-sticky cooking properties.
Health & Nutritional Benefits:
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