1509 Golden Sella Basmati Rice is a premium quality parboiled basmati rice that stands out for its extra-long grains and distinct golden color. This variety is processed to enhance its nutritional profile while ensuring a fluffy, non-sticky texture ideal for gourmet dishes like biryanis and pulao. The unique parboiling method used in its preparation not only preserves vital nutrients but also enhances its overall cooking performance, making it a preferred choice for culinary professionals and home chefs alike. With an average grain length of 8.35 mm, this rice guarantees superior taste and purity, free from artificial additives and impurities. Its ability to absorb flavors makes it perfect for delicious, aromatic recipes.
Key Features
Features | Description |
---|---|
Grain Length | Extra-long grains (8.35 mm) |
Color | Distinct golden hue |
Moisture Content | 12-13% |
Purity | 95% |
Cooking Quality | Non-sticky and fluffy texture |
Processing | Parboiled to retain nutrients |
Flavor Absorption | Exceptional flavor absorption, perfect for biryani and pulao |
Health Benefits | Gluten-free, low in fat, rich in carbohydrates |
Attributes | Description |
---|---|
Field Admixture | 5% |
KETT | 20-22 |
Broken Grains | 1% max |
Max Damaged/Discolored Grains | 2% max |
Key Words
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
1509 Golden Sella Basmati Rice is a premium parboiled basmati variety known for its extra-long grains, golden hue, and delicate aroma. The parboiling process enhances its nutritional value while ensuring a fluffy, non-sticky texture. Ideal for biryanis, pulao, and gourmet dishes, this rice guarantees superior taste, purity, and excellent cooking quality.
AVERAGE LENGTH: 8.35 MM
MOISTURE: 12 - 13%
PURITY : 95%
FIELD ADMIXTURE : 5%
KETT : 20 -22
BROKEN : 1% MAX
DAMAGED / DISCOLOUR: 2% MAX
1509 Golden Sella Basmati Rice is a high-quality parboiled basmati variety, processed to retain essential nutrients while improving its texture and cooking performance. With its golden color, extra-long grains, and rich fragrance, it is widely preferred for premium culinary applications.
Health & Nutritional Benefits:
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Gurugram, India
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