Basmati 1121 Golden Sella Rice is an exquisite premium parboiled basmati rice that promises to elevate your culinary experience. Renowned for its extra-long grains and lustrous golden hue, this rice variety offers not just exceptional aesthetic appeal but also a delightful aroma that distinguishes it from other types of rice. The parboiling process it undergoes enhances its nutritional value, ensuring that each grain retains its essential nutrients, making it a healthier choice for your meals. This rice cooks into a fluffy and non-sticky texture, making it ideal for creating sumptuous biryanis, flavorful pulao, and a wide range of gourmet dishes. Experience the superior taste and outstanding cooking performance of Basmati 1121 Golden Sella Rice, the perfect ingredient for both your everyday cooking and special occasions.
Key Features
Features | Description |
---|---|
Grain Type | Extra-long grains that expand beautifully when cooked. |
Color | Lustrous golden hue that enhances the presentation of dishes. |
Aroma | Naturally aromatic with an enticing fragrance. |
Processing Method | Parboiled to retain nutrients and enhance cooking qualities. |
Texture | Non-sticky and fluffy, ensuring perfect consistency in dishes. |
Purity | 100% Sortex cleaned, free from impurities and foreign matter. |
Flavor Absorption | Excellent absorption of flavors, ideal for biryanis and gourmet dishes. |
Health Benefits | Rich in carbohydrates, low in fat & cholesterol, gluten-free. |
Attributes | Description |
---|---|
Rice Variety | Basmati 1121 Golden Sella |
Processing | Parboiled |
Grain Length | Extra-long (7.5 mm or more) |
Color | Golden |
Cooking Time | Approx. 15–20 minutes |
Shelf Life | 12 months when stored properly |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country Of Origin: India
Basmati 1121 Golden Sella Rice is a high-quality parboiled basmati variety, carefully processed to retain essential nutrients while improving texture and cooking properties. With its distinct golden color, extra-long grains, and enticing aroma, this rice is widely preferred for premium culinary applications.
Health & Nutritional Benefits:
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