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Country Of Origin : India
Glyminoh Rice, Its a chosen well tested certified traditional grain hand pounded and falls under the category of Low GI Foods. Glyminoh Rice is rich in Zinc, has more Protien & loaded with Fiber and Nutrient Rich Bran which makes it a Unique Product offering you the duel health benefits of Diabetic and Obesity Control. It is registered & Clinically-tested. Switch to a healthier diet with Glyminoh – A Low GI Rice. Its a Best Diabetic Rice with a low glycemic index. Start eating healthier. Rice for your complete Family.
Glyminoh proudly presents its Diabetic Rice | Low GI Rice | Single Polish Rice | Loose Rice—an extraordinary product designed to cater to the health-conscious and those managing diabetes or obesity. This rice is the result of meticulous selection and extensive testing to ensure quality and health benefits. The unique properties of Glyminoh Rice stem from traditional grains that are hand-pounded, combining the best of heritage with modern dietary needs.
Glyminoh Rice stands out as a unique offering in the market for several reasons. It is a low-glycemic index (GI) rice, which makes it ideal for those who need to manage their blood sugar levels. It is not just another type of rice; it's a carefully selected traditional grain that has undergone rigorous testing and certification processes. Its single polish nature retains much of its nutritional value, making it a wholesome choice for anyone looking to eat healthier.
A defining feature of Glyminoh Rice is its low glycemic index. Foods with a low glycemic index are digested, absorbed, and metabolized more slowly, which results in a slower rise in blood sugar levels. This makes it particularly beneficial for people with diabetes and those aiming to maintain stable energy levels throughout the day.
Glyminoh Rice is rich in zinc, which plays a vital role in immune function and metabolism. Additionally, it is loaded with protein and fiber, contributing to its status as a nutrient-dense food. The nutrient-rich bran retained in its single polish process further enhances its nutritional profile.
The traditional method of hand-pounding used in processing Glyminoh Rice ensures that the grains retain their natural goodness. This artisanal touch not only preserves the grain’s nutritional integrity but also adds an element of tradition and craftsmanship to your meal.
Glyminoh Rice isn't just a product; it's a scientifically validated dietary choice. It is registered and has undergone clinical testing to confirm its health benefits, making it a reliable addition to your diet for managing diabetes and obesity.
Combining a low glycemic index with high fiber content, Glyminoh Rice offers dual benefits in diabetes and obesity control. Its slow-digesting carbohydrates help in managing blood glucose levels, while the high fiber content aids in weight management by promoting a feeling of fullness.
The high fiber content in Glyminoh Rice promotes digestive health, reduces the risk of cardiovascular diseases, and aids in weight management. A diet rich in fiber can help maintain bowel health, lower cholesterol levels, and control blood sugar levels—all crucial factors for those with diabetes and obesity.
Protein is an essential nutrient that plays a key role in muscle repair, hormone production, and enzyme function. Glyminoh Rice, being rich in protein, helps you meet your daily protein requirements more effectively. This is particularly beneficial for vegetarians and vegans who might struggle to get enough protein from their diet.
Zinc is a trace mineral essential for immune function, protein synthesis, wound healing, DNA synthesis, and cell division. Glyminoh Rice's richness in zinc makes it a valuable addition to your diet, supporting overall health and well-being.
The single polish process of Glyminoh Rice helps in retaining more nutrients compared to other rice varieties that undergo multiple polishings. This makes the rice not only healthier but also richer in texture and flavor.
The retained bran in Glyminoh Rice is packed with nutrients, including fiber, essential fatty acids, and vitamins. This makes it a powerhouse of nutrition, contributing to improved digestive health and enhanced satiety.
Traditional grains are often less processed than modern grains, retaining more of their natural nutrients and providing a robust, wholesome dietary option. Glyminoh Rice, crafted from traditional grains, offers these benefits along with the added assurance of quality and authenticity.
Glyminoh Rice’s registration and clinical testing provide an extra layer of assurance regarding its health benefits. This validation makes it a trustworthy choice for those seeking to manage diabetes and obesity through diet.
Glyminoh Rice can be used in a variety of everyday meals, from simple steamed rice to more complex dishes. Its mild flavor and delicate texture make it a versatile ingredient that can complement any meal.
Create diabetic-friendly recipes such as stir-fried vegetables with Glyminoh Rice, rice and bean salads, or even rice pudding sweetened with natural sugar alternatives like stevia or erythritol
