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Indian Green Gram (Moong Dal) is classified into various international grades based on quality, size, color, and region of export. The typical international grades are:
Country Of Origin : India
Green gram, also known as mung beans, is a nutritious legume renowned for its mild flavor and versatile culinary uses. India, a major producer and exporter, offers premium-quality green gram, which is prized for its high protein content, dietary fiber, and essential vitamins.
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