Horse beans, also known as fava beans, are a nutrient-rich pulse that offers unmatched culinary versatility and robust health benefits. Celebrated for their slightly buttery texture and distinctive nutty flavor, horse beans can elevate a variety of dishes from salads and soups to dips and purees. These beans are packed with essential nutrients including high levels of protein, fiber, vitamins, and minerals, making them a powerhouse for maintaining overall health. Incorporate horse beans into your recipes to enhance flavor and reap the nutritional advantages they bring.
Key Features
| Features | Description |
|---|---|
| Hearty Texture | Provides a slightly buttery texture that enhances culinary dishes. |
| Distinctive Flavor | Offers a unique nutty and earthy taste that stands out in recipes. |
| Nutrient-Dense | Rich in protein, fiber, vitamins (Vitamin K, Vitamin B6), and minerals (iron, magnesium). |
| Culinary Versatility | Can be used in salads, stews, dips, and purees. |
| Nutritional Benefits | Contributes to overall health, aiding in digestion and providing energy. |
| Attributes | Description |
|---|---|
| Common Name | Horse Beans |
| Scientific Name | Vicia faba |
| Texture | Hearty and buttery |
| Flavor Profile | Nutty and earthy |
| Protein Content | Approximately 26% |
| Fiber Content | About 9 grams per 100 grams |
| Vitamins | High in Vitamin K and Vitamin B6 |
| Minerals | Rich in iron and magnesium |
| Uses | Ideal for salads, soups, dips, and purees |
Key Words
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Brand: AVEVA INTERNATIONAL
Country of Origin: India
Discover the robustness and nutrient richness of horse beans, commonly known as fava beans, a pulse celebrated for its hearty texture and distinct flavor. These beans offer a culinary delight and a myriad of health benefits.
Key Attributes:
Hearty Texture: Horse beans present a hearty and slightly buttery texture, making them ideal for various culinary preparations.
Distinctive Flavor: With a slightly nutty and earthy taste, fava beans provide a unique flavor profile.
Nutrient-Dense: Laden with protein, fiber, vitamins (such as Vitamin K and Vitamin B6), and minerals (including iron and magnesium), fava beans offer a wealth of nutrients that support overall health.
Benefits:
Nutritional Powerhouse: Incorporate fava beans for their nutritional value.
Flavor Enhancer: Embrace the distinctive taste of fava beans that enriches dishes.
Culinary Versatility: From salads to stews, dips to purees, fava beans seamlessly integrate into diverse recipes.
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