Kabuli Chana, also known as Kabuli chickpeas or white chickpeas, is a premium variety of chickpea known for its larger size and creamy color. Originating from Mediterranean and Middle Eastern regions, it has gained popularity in global cuisines due to its culinary versatility and health benefits. Kabuli Chana is rich in protein, dietary fiber, and several essential vitamins and minerals, making it an excellent addition to any diet. Its smooth exterior and firm texture lend itself well to numerous dishes, ranging from creamy hummus to spicy Indian curries. Considered a digestible legume, Kabuli Chana is also a staple for those looking for plant-based protein options, and it's becoming increasingly essential in salads, stews, and savory snacks. Whether you’re a food manufacturer seeking high-quality ingredients or a restaurant looking to enhance your menu offerings, Kabuli Chana is your go-to ingredient for elevating taste and nutrition.

Key Features

Features Description
Larger Size Kabuli Chana is larger compared to Desi chickpeas, making it visually appealing in dishes.
Creamy Color The pale cream color gives a distinctive look, enhancing the aesthetic appeal of meals.
Nutty Flavor Kabuli Chana delivers a subtle nutty flavor that complements a variety of spices.
High Protein Content Packed with protein, making it an excellent choice for vegetarian and vegan diets.
Culinary Versatility Suitable for hummus, salads, curries, and can be roasted or ground into flour.
Health Benefits Rich in dietary fiber, iron, potassium, and magnesium, promoting overall health.
Attributes Description
Color Pale cream to beige
Shape Rounded with a smooth coat
Taste Nutty and mildly earthy
Texture Slightly firm upon cooking
Nutritional Value per 100g Approximately 164 calories, 8.9g protein, 2.6g fat, 27.4g carbohydrates.
Common Uses Hummus, soups, stews, salads, and as roasted snacks.

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*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Brand: BHAVIKA TRADERS

Country Of Origin: India

Kabuli Chana, also known as Kabuli chickpeas or white chickpeas, is a type of chickpea characterized by its larger size, pale color, and smooth coat compared to other chickpea varieties. Here's an overview:
Key Attributes of Kabuli Chana:
  1. Appearance: Kabuli Chana is larger and creamier in color compared to Desi chickpeas. They have a smoother coat and a rounded shape.
  2. Nutritional Profile: Similar to other chickpeas, Kabuli Chana is a good source of protein, dietary fiber, carbohydrates, vitamins (such as folate and vitamin C), minerals (including iron, potassium, and magnesium), and antioxidants.
  3. Culinary Versatility: These chickpeas are widely used in various cuisines, especially in Mediterranean, Middle Eastern, and Indian dishes. They're used in recipes like hummus, salads, stews, curries, and are a key ingredient in making falafel.
  4. Texture and Flavor: When cooked, Kabuli Chana retains a slightly firm texture, and its flavor is nutty and mildly earthy. It pairs well with various spices and ingredients in diverse dishes.
  5. Versatile Usage: Kabuli Chana can be boiled, roasted, sprouted, or ground into flour (besan). They're also popularly used in savory snacks and as a protein-rich addition to salads.
  6. Digestibility: Due to their balanced nutritional content, Kabuli Chana is considered easily digestible and offers numerous health Benefits.
  7. Cultural Significance: Kabuli Chana holds cultural importance in various cuisines globally and is an integral part of many traditional dishes and recipes.
Health

Cereals, Pulses & Food Grains

Pulses & Beans

BHAVIKA TRADERS

Kabuli Chana

Kabuli Chickpeas

White Chickpeas

Chickpea Benefits

Vegan Protein

Culinary Ingredients

Middle Eastern Cuisine

Mediterranean Cooking.

Kabuli Chana

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