Organic Black Kavuni Rice, also known as Forbidden Rice, is a premium heritage variety treasured for its deep black hue and outstanding nutritional profile. Each grain offers a chewy and slightly sticky texture, complemented by its earthy and nutty flavor, which enhances the sensory experience of various dishes. The rice is selectively cultivated in rich, organic farms, ensuring no harmful pesticides or chemicals that could compromise quality. This ancient grain is an excellent source of antioxidants, especially anthocyanins, which contribute to heart and digestive health. It typically requires a longer cooking time of 30-40 minutes but is incredibly versatile, lending itself well to salads, stir-fries, desserts, and an array of health-conscious culinary creations.
Key Features
Features | Description |
---|---|
Grain Type | Short to medium grain |
Color | Deep black, which can turn dark purple when cooked |
Texture | Slightly chewy and sticky, providing a pleasant mouthfeel |
Nutritional Benefits | Rich in antioxidants, particularly anthocyanins; high in fiber, vitamins, and minerals; supports overall health including heart and digestive health |
Aroma and Flavor | Earthy and nutty flavor, adding depth to dishes |
Cooking Time | Typically 30-40 minutes |
Uses | Versatile in various dishes such as salads, stir-fries, desserts, and traditional recipes; popular in health-focused cuisines |
Attributes | Description |
---|---|
Origin | Select regions known for organic farming practices |
Package Size | Available in 1kg, 5kg, and 10kg packages |
Storage Instructions | Store in a cool, dry place to maintain freshness |
Certification | USDA Organic certified |
Shelf Life | Typically 1-2 years when stored properly |
*Disclaimer: This above description has been AI generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Country of Origin: India
Organic Black Kavuni rice AKA Forbidden Rice is a heritage variety known for its striking color, rich nutritional content, and unique flavor profile. Traditionally grown in specific regions, this rice is celebrated for its health benefits and is often used in various culinary applications. Organic Black Kavuni rice is not only nutritious but also adds a unique visual appeal to meals, making it a favorite among health-conscious consumers and those seeking to explore traditional food options.
Key Features: